Dairy Farmers

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This is a group for dairy farmers to discuss industry topics and issues or to share interesting stories.

Location: Ontario
Members: 13
Latest Activity: Jun 15, 2013

Dr John Cant: On Selenium Enriched Diets In Dairy Cattle.

SPARK U of Guelph Video: Research on Selenium Benefits.

Discussion Forum

Stuart Family named the Brant County Federation of Agriculture's Farm Family of the Year

They're milking itPosted By MICHAEL-ALLAN MARIOhttp://www.brantfordexpositor.ca/ArticleDisplay.aspx?e=2272338 The Stuart…Continue

Tags: BrantCounty, dairy

Started by AgOntario Jan 22, 2010.

Find out more about Johne’s disease

Find out more about Johne’s diseaseJohne's Education and Management Assistance Program http://www.johnes.ca/Continue

Tags: disease, Johne’s

Started by AgOntario Jan 19, 2010.

Promoting A Stronger Dairy Sector

McGuinty Government Supporting Dairy Cattle Disease Prevention And Education ProgramNEWS January 12, 2010Dairy farmers and veterinarians are receiving support from the Province to prevent the spread…Continue

Tags: OMAFRA

Started by AgOntario Jan 19, 2010.

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Comment by AgOntario on June 25, 2010 at 1:53am: Congratulatons to Bert Stewart who will be inducted into the Canadian Agricultural Hall of Fame this year. He is known in the dairy industry as one of the top fitters and showman of dairy animals -- around the world.Stewart has also started initiatives like the Dairy 4-H Classic at the Royal, the Dairy Youth Trust Fund, and a number of judging and fitting schools around the world - that continue to this day.

Comment by Andrew Campbell on March 29, 2010 at 6:28am: Not sure what the age is of producers here - but if you are 25 or under - you may want to look up the Ontario Dairy Youth Business Management School - a 3 day course from Ontario Holstein and 4-H. Call 4-H Ontario for more info -- they only have a few spots left.

Comment by AgOntario on September 30, 2009 at 2:34pm: Check out the live webcast of the World Dairy Expo in Madison, Wisconsin Sept 29 to Oct 3

World Dairy Expo webcast http://www.worlddairyexpo.com/gen.webcast.cfm

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Secretary Rollins Takes Decisive Action and Shuts Down U.S. Southern Border Ports to Livestock Trade due to further Northward Spread of New World Screwworm in Mexico

Yesterday, Mexico’s National Service of Agro-Alimentary Health, Safety, and Quality (SENASICA) reported a new case of New World Screwworm (NWS) in Ixhuatlan de Madero, Veracruz in Mexico, which is approximately 160 miles northward of the current sterile fly dispersal grid, on the eastern side of the country and 370 miles south of the U.S./Mexico border. This new northward detection comes approximately two months after northern detections were reported in Oaxaca and Veracruz, less than 700 miles away from the U.S. border, which triggered the closure of our ports to Mexican cattle, bison, and horses on May 11, 2025. While USDA announced a risk-based phased port re-opening strategy for cattle, bison, and equine from Mexico beginning as early as July 7, 2025, this newly reported NWS case raises significant concern about the previously reported information shared by Mexican officials and severely compromises the outlined port reopening schedule of five ports from July 7-September 15. There

University of Manitoba appoints Dr. Filiz Koksel as Manitoba Strategic Research Chair in Sustainable Protein

The University of Manitoba is pleased to welcome Dr. Filiz Koksel as the new Manitoba Strategic Research Chair in Sustainable Protein, a role that continues to advance sustainable agri-food innovation and leadership in plant and animal protein research and innovation. Dr. Koksel, an associate professor in the Department of Food and Human Nutritional Sciences, leads an interdisciplinary research program that aligns closely with Manitoba’s Protein Advantage Strategy. She holds BSc and MSc degrees in Food Engineering and earned her PhD in Food Science from the University of Manitoba. “My vision for this Chair is to position Manitoba as a global leader in sustainable protein innovation by uniting scientific discovery with industry partnerships,” said Dr. Koksel. “Together, we will create solutions that advance food security and climate resilience for generations to come.” Dr Koksel’s current work focuses on developing novel, environmentally friendly protein ingredients from crops such

Support staff recognized for contributions to Faculty of Agricultural and Food Sciences

Each year the Faculty of Agricultural and Food Sciences calls for nominations of a support staff member or team who have made outstanding contributions in support of the teaching, research, service and outreach goals of the Faculty. At a celebratory barbecue to celebrate all nominees held on July 9, six individuals and four teams were recognized for their service to the Faculty. Sheldon Beichter, Technician, Carman Research Station Becky Dueck, Technician, Department of Plant Science Atanas Karamanov, Technician, Richardson Centre for Food Technology and Research Minami Maeda, Technician, Department of Biosystems Engineering Finley Makila, Technician, Richardson Centre for Food Technology and Research Donna Ryland, Technician, Department of Food and Human Nutritional Sciences Charlene Hawryluk, Wajiha Shahzad, Uldis Bourne, Jennifer St. Laurent, Dianne Dugald and Vanessa Ryplanski, Departments of Animal Science & Entomology and Glenlea Research Station Minami Maeda, Daniel Benedet an

Some crops look good and other not so good in Saskatchewan

A drive around Saskatchewan provides a wide range of crop conditions, based on rainfall received. Timely thunderstorms, combined with spring rain, are producing decent-looking crops in some locations, particularly the southeast. The poorest crops are in the southwest, but there are areas across the northern grainbelt that are much drier than normal as well. Saskatchewan Agriculture’s weekly crop report puts provincial cropland topsoil moisture conditions at 55 percent adequate, 33 percent short and 12 percent very short. Many fields are at relatively uniform stages, but there is some inconsistent staging which is making spray timing challenging. Areas that have received moderate to high rainfall over the last few weeks are applying fungicides to some of their pulse, cereal and oilseed crops.

AGRI-FOOD 2050 Industry Event

The Agricultural Adaptation Council (AAC) is bringing industry leaders together to envision the future of agri-food in Ontario. The inaugural Agri-food 2050 Event will draw attendees from across the broader agri-food sector including representatives from primary agriculture, agri-business, food processing, agri-food research, and government.

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