Ontario Agriculture

The network for agriculture in Ontario, Canada

Dairy farmers can sometimes get a bad reputation. Because of supply management, I'd agree that some farms can hang on longer than they would if they were open to the free market. The free market can be very good and eliminating the least efficient very quickly. Unfortunately - it can also eliminate some good farmers who just get mixed up in a market they can't control (just ask a hog farmer).

However - I think those least efficient dairy farmers are going to have to make improvements quickly or face some tough choices. In the recent dairy management school I took part in (if you missed me talking about that - click here), we got a chance to talk policy and economics with George McNaughton of the Dairy Farmers of Ontario. Right now, they are looking at having to make price reductions because a number of products are about to flood the market thanks to a low world dairy price and high Canadian dollar. Essentially what that means is that a combination of price and currency means processors in Canada can pay for the product as well as the import tariff, and get it cheaper than they can buy from local producers. (As a side note - can you guess which country poses the biggest threat? It is not the US. It is New Zealand) That means dairy farmers have only two choices. Sell at the cheaper price in order to compete, or dump the milk. It's not hard to figure out which one is more viable.

This isn't the first time dairy farmers have had to sell their milk for a lower price than what was set by the Canadian Dairy Commission, however it has only lasted a few weeks before the loonie cooled off, or world prices started to rise. However, talking with economists has me feeling that lower dairy prices could be sticking around longer than normal. Just take a look at TD's latest dollar outlook. It is pegging the loonie to sit between 1.02 and 1.05 for the next year.

I'm supportive of what the DFO is doing - even though they really don't have much of a choice here. All we as farmers can do is make sure the cows are milking as well as they can, and we make sure expenses are as low as they can be.

And how knows, maybe a lower price will result in a bit more demand - and a bit more quota for farmers to fill.

Do you agree? Or maybe have a different opinion on this altogether? Let me know in the comment section.

Views: 343

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Comment by Wayne Black on May 22, 2010 at 4:58am
A lower price may not increase demand significantly. But it will eliminate many inefficient producers. It also would lower the price of certain 'barriers to entry' (land & quota costs). This may encourage beginning farmers or smaller producers back into the dairy sector - not for the money but for the love of taking care of the livestock. On the flip side, it may encourage remaining producers to get larger to gain better 'economies of scale'. A 1000 hd herd would become more common.

Agriculture Headlines from Farms.com Canada East News - click on title for full story

How Much of Your Thanksgiving Dinner Reaches Canadian Farmers?

As Canadians prepare Thanksgiving meals, many wonder how much of their grocery bill goes back to the farm.

A Thanksgiving meal from Canadian farmers

Each province’s ag sector would contribute a different ingredient

Manitoba Crop Alliance announces results of 2026 crop committee delegate nominations

Manitoba Crop Alliance (MCA) is pleased to announce the results of the nomination process for delegate positions on its four crop committees. The nomination period ran from July 1 to Oct. 1, 2026. In total, 15 farmer members were nominated for the 17 available delegate positions across the four crop committees and are thereby elected by acclamation. Among those 15 delegates, four are new to their respective committees and 11 are incumbents. “Our crop committees provide a strong voice for each crop type we represent, while also creating opportunities for collaboration and a cross-commodity approach to the issues all farmers face,” says MCA CEO Pam de Rocquigny. “I would like to thank all the MCA farmer members who let their names stand for nomination and I look forward to seeing how they will help guide the direction of our industry.” Corn: Doug Martin (East Selkirk), Jonothan Hodson (Lenore), Warren McCutcheon (Carman) and Joel Doerksen (MacGregor) were nominated for the four avail

We’re Hiring an Agronomy Assistant for the 2027 Growing Season!

Manitoba Pulse & Soybean Growers’ On-Farm Network is looking for an Agronomy Assistant for a 4-month term in the 2027 growing season! We’re looking for a post-secondary student in Agriculture or a related discipline with strong communication skills, familiarity with prairie crop production and a valid Manitoba driver’s license. You can gain hands-on experience in: Field-scale research and data collection Pest surveillance, crop scouting and reporting field observations Conducting a personal research project The position is based in Carman, MB but job responsibilities take place across agro-Manitoba. We offer: Competitive wages Opportunity to receive a performance bonus Student-friendly working environment

Historic Yorkton Brick Flour Mill Opens Interpretive Centre Strengthening Cultural Tourism to Share Saskatchewan's Agricultural Story

Saskatchewan's oldest remaining brick flour mill is the province's newest cultural tourism destination, sharing the province's rich agricultural heritage with residents and visitors. Supported in part through a $600,000 investment from the Government of Saskatchewan, the Yorkton Brick Flour Mill Interpretive Centre was officially opened yesterday as an educational hub, featuring artifacts, exhibits and displays that bring the region's agricultural history to life.   "This is an exciting day for the community of Yorkton and our province's tourism industry," Parks, Culture, Sport, Minister and Minister Responsible for Tourism Saskatchewan Alana Ross said. "This iconic landmark is a cherished part of Yorkton's history and Saskatchewan's agricultural heritage. It is an important part of our story that has been preserved through the extensive and ongoing efforts by the community, and our government is so pleased that we could join with them, provide support, and help the Society complete

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service