Ontario Agriculture

The network for agriculture in Ontario, Canada

Winter Wheat: Did you get any planted, how does the crop look...US Plantings at 97 year low. Comments.

I have been doing a informal poll with some of my friends across Ontario and very few were able to plant winter wheat this past fall.  It looks like there was very little planted in the US as well.  Still the price has been pulled down with corn and soys the past few days.

 

I was wondering how everyone did this fall in their area?  Did you get any planted and how does it look?

 

Thanks,

 

Joe

 

 

P.S.  Here are some points from Stu Ellis on the USDA crops report regarding winter wheat in the USA.

 

 

Views: 88

▶ Reply to This

Replies to This Discussion

Permalink Reply by Joe Dales on January 25, 2010 at 4:28am
Winter Wheat - USDA Analysis
By Stu Ellis,

USDA statisticians reported significant acreage declines for both hard red wheat and soft red wheat when the Wheat Seedings report was released on January 12. But few people are getting concerned, and certainly not the marketplace. Apparently the fall weather that prevented wheat planting was fortuitous since demand for wheat has fallen. The USDA says exports will be down 50 million bushels in the wake of strong foreign wheat trade, and US ending stocks will be growing along with lower domestic and foreign demand. Is US wheat going the way of oats?

Agriculture Department economists writing in the latest Wheat Outlook describe the abundant stocks, lack of exports, growing carryover, and the $2 drop in prices just since 2008/09. The wheat price was part of the reason for skimpy planted acreage that totals barely more than 37 million acres, according to USDA economists. HRW acreage was less than 28 million, down 12% from last year, and down 700,000 acres in Kansas alone, which is the least since 1957. SRW acreage is under 6 million acres, with record low acreage in IL, IN, MO, and OH. IL acreage is down 59%, a 500,000 acre plummet from 2008/09.

Curiously, world wheat production is up by 2.3 million tons to 676 million for the 2009/10 production year. Russia reports record high production in some regions, along with large production increases in Brazil. With high production also come high global stocks that are expected to reach 196 million tons. That level of stocks has only been surpassed once. Even though consumption has increased, stocks are still expected to reach a 30% ratio with use for the current marketing year, up 18% from two years ago.

▶ Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Increased U.S. Refinery Exemptions May Have Implications for Canola

The American Soybean Association (ASA) is warning that a sharp increase in small refinery exemptions under the U.S. Renewable Fuel Standard could significantly weaken domestic soybean oil demand, with potential implications extending into the canola market. In a new release Tuesday, ASA said recent reports suggest exemptions for the 2025 RFS compliance year could exceed 1.8 billion Renewable Identification Number credits under a revised methodology now being considered. That would be nearly double the level the U.S. Environmental Protection Agency assumed when it finalized its 2026-27 Renewable Volume Obligation rule. The ASA said such a large increase in exemptions could wipe out roughly 500 million gallons of biomass-based diesel demand and cost U.S. soybean farmers about US$1 billion in lost revenue. The issue is important for Canadian canola markets because Chicago soyoil prices are widely regarded as a leading price driver and directional indicator for canola oil and canola

Spring Wheat Harvest Accelerates Past Halfway Mark

The U.S. spring wheat harvest accelerated sharply this past week, while crop condition ratings slipped slightly. Monday’s USDA crop progress report pegged the national spring wheat harvest at 62% complete as of Sunday, up 21 points from a week earlier. Progress was also well ahead of the 51% harvested at the same point last year and the five-year average of 52%. South Dakota remained furthest along, with 91% of its spring wheat crop harvested, up from 81% a week earlier and ahead of the 85% average. Minnesota reached 78% complete, up from 63%. North Dakota, the largest U.S. spring wheat-producing state, made strong progress as well, with 56% of the crop harvested, up from 37% the previous week and ahead of the five-year average of 40%. Montana harvest reached 55%, nearly doubling from 28% a week earlier, although progress remained slightly behind the 60% average. Meanwhile, national spring wheat condition ratings weakened modestly. The USDA rated 51% of the crop good to excellent

Manitoba Harvest Reaches 4% as Drier Weather Helps Fieldwork

Manitoba’s harvest advanced over the past week as drier conditions allowed producers to make progress in winter cereals, peas and early spring grains, although activity remains limited in several regions. Tuesday's weekly crop report showed about 4% of the province’s major crops had been harvested as of Monday. The Central region was furthest along at 9%, followed by the Eastern region at 5%. The Southwest and Interlake were each 2% complete, while the Northwest was at just 1%. Winter wheat and fall rye harvest were each 66% complete provincially. Progress reached 99% in the Central region, while winter wheat was 95% harvested in the Eastern region. Spring wheat, barley and oats were each 7% harvested across Manitoba, while field pea harvest had reached 24%. Canola harvest was just getting underway at 2%, concentrated in the Central region. Crop development continues to advance toward maturity. Spring cereals are generally in the hard dough stage or moving into harvest, with desi

Canadian crops depend on honey bees, but disease and environmental stressors are putting them at risk

Honey bees may be best known for making honey, but they also play a vital role in Canadian agriculture, acting as pollinators for important crops like hybrid canola, sunflowers and berries. Their work supports billions of dollars in agricultural production and economic activity each year. The health of the Western honey bee (Apis Mellifera) is under threat from disease and many environmental stressors, including a rapidly changing climate.  Dr. Nuria Morfin, assistant professor in entomology in the Faculty of Agricultural and Food Sciences, has been awarded a new Natural Sciences and Engineering Research Council (NSERC) Discovery Grant to study how the community of microbes interact with the honey bee to cause disease.  “It’s estimated that honey bee colonies contribute about $7 billion annually to the Canadian economy through pollinating important crops like hybrid canola,” says Morfin. “We need to better understand how stressors interact and affect honey bee health and productivit

Canada announces retaliatory tariffs against the U.S.

The trade war between Canada and the U.S. continues to escalate.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service