Women in Agriculture

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A forum for women running and working on the farm

Members: 33
Latest Activity: Oct 23, 2014

Video: Challenges of City Girls Becoming Farm Wives.

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Women and Farming - Strategic Iniative - School Project

Hello!I am in the Assaulted Women and Children’s Counsellor/Advocacy program at George Brown College. I am currently working on a project with a group that looks at the impacts of globalization and…Continue

Started by Anna Morgan Mar 28, 2012.

Women in farming: School project 4 Replies

Hi everyone! I am a third-year journalism student at Loyalist College. Currently, I am working on a documentary about women on the family farm.I want to explore how these days, women are taking on…Continue

Tags: agriculture, farming, women

Started by Katrina Geenevasen. Last reply by Katrina Geenevasen Nov 14, 2011.

heads up

headsup for those who stick with us through good and not so good times.

Started by rein minnema Nov 10, 2009.

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Comment by Gayl Creutzberg on September 13, 2010 at 9:56am: Hello Farm Women, Have you seen this?

Women in Agri-Business Symposium
October 13, 2010
Springfield Golf & Country Club
2054 Gordon St., Guelph, ON

For more information: susan.tfio@sympatico.ca

Goals:
 To invest in leadership and business skills specifically for women in rural, agriculture
and agri-food business sectors.
 To encourage/foster women in agri-business leadership roles.
 To provide an opportunity for women to network with others in the industry.
Who should attend:
Canadian women involved in:
 agricultural businesses from farm through to retail;
 agricultural leadership roles either within an association/company/agency or on Boards and
Committees
And, men may attend too!
Cost: $226.00 ($200 plus $26.00 HST) per person after September 10, 2010

Comment by Isaac nunoo on July 21, 2010 at 6:07am: Is there any program for all member by the end of the year to share their experience in the field of Agriculture.

Comment by Mackenna Roth on July 21, 2010 at 4:04am: Thank you so much for the resource!

Comment by Sandra Dales on July 20, 2010 at 6:28am: Inducted into the Canadian Agriculture Hall of Fame are:
Adelaide S. Hoodless
and Dr. E. Cora Hind - there may be a few others if you check the website http://www.cahfa.com/

Comment by Mackenna Roth on July 18, 2010 at 8:05am: Hi Ladies,
I am working on a calender for the Queen of the Furrow program and the theme is the value of women in agriculture. Im looking for any facts, important dates, achievements. etc to add. If you know of any resources I would be able to access your help would be greatly appreciated.
Thanks,
Mackenna Roth
mackennaroth@gmail.com

Comment by rein minnema on November 30, 2009 at 3:29pm: good luck and I hope you make a difference

Comment by Avia Eek on November 30, 2009 at 2:52pm: I am the only woman who sits on the Holland Marsh Grower's Association Board (the Farmers voted for me last November--I was honoured, since I beat out a male Farmer--evil, knowing laugh). Our 2nd AGM is on Thursday, we'll see if I remain on the Board!

Comment by Avia Eek on November 10, 2009 at 4:58am: I believe having a woman's perspective and input on an operation, can be invaluable to a farming operation. We see things a little differently sometimes, which is a definite benefit in the long run. My husband and I are a team, a good one, but that's because I don't hold back--he gets my opinion whether he wants it or not!

Comment by rein minnema on November 9, 2009 at 4:19pm: What is going on here???
Lets give the ladies a high five, what is agriculture without the support of a women???????

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Depopulation could destabilize food systems

It’s difficult to argue that climate change isn’t the most pressing threat to our agri-food sector. Farmers, processors, distributors, retailers and transporters have all been forced to adapt in real time to extreme weather events, shifting growing seasons and volatile conditions. From droughts to floods to wildfires, climate change has tested the resilience of every link in the food supply chain. Yet, for all the challenges the sector has faced – and will continue to face – due to climate pressures, it has managed to cope reasonably well. Investments in technology, new crop varieties, smarter logistics and infrastructure upgrades have helped absorb many of the shocks. But there is another looming threat – quieter, slower, and far more difficult to reverse – that few in the industry appear prepared for: depopulation. At its core, the food industry is built on one assumption: that there will always be more mouths to feed. Growth in population has long been a proxy for market growth.

Labour shortages create dragnet for agri-food

Canadian agriculture and agri-food consistently punch above their weight. Agriculture and agri-food contribute $111 billion per year – more than $30 million per day – to the Canadian economy, or over six per cent of our GDP. However, there are still more than 16,000 job vacancies on Canadian farms, and this labour crisis is resulting in avoidable financial strain. With that considered, you would think that smoothing out the regulatory red tape – especially on access to labour for farmers – should be highest priority for federal and provincial governments when the shortage is both critical and chronic, proven with many years of data and evidence. When COVID-19 challenged supply chains, action was taken to secure our food supply, but this level of urgency and priority for the sector appears to have come to an end. Producers and workers need new solutions Agriculture is theoretically prioritized in the immigration regulations, but it continues to be squeezed by on all sides. Agriculture

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