Ontario Agriculture

The network for agriculture in Ontario, Canada

Wow, does time fly when your busy.  The mild and dry spring has given me plenty of opportunity to take care of a lot of field maintenance issues.  New culverts, fixed tiles, disc/level plowed ground.  I have made use of every minute of sunlight and good use of tractor lights as well.  

The ground has dried out well, allowing field work on what is usually the last to be fit, that plowed ground.  Even spreading urea on the wheat, not a mark in the field.  The moisture is there, just buried under a foot of soil, but although I like seeing the ground fit, it is too cold to plant and I am beginning to wonder if this is a sign of a dry year to come.

I can change a lot of things, the weather is not one of them, so I gladly accept it for what it is and make the best of it.

When things are so dry soil compaction is not a big concern, but that is what I have been working on.  A few new culverts on the home farm will allow me to haul grain out at five points instead of 3, this cuts the number of feet wagons are hauled in the field in more than half.  Now to accomplish this I will be farming the property at 90 degrees to the last 30+ years, and across the tiles.  Not sure if a more east-west orientation will have much impact on the yield, I have heard support for every direction, but I do know using the road more will mean driving on the farm less - and thats less soil compaction.  So if the weather does turn to wet, I am ready for it - or more likely ready to wait until it is fit as I should.   

So if the forecast holds true, I will likely burn a few vacation days next week to get the corn in the ground.  Its an exciting time of year.  This is the moment to get everything started off right, or to make troubles for the rest of the season.  My Grandfather often told me "take your time, get it just the way you want it before you plant".  That was good advice.  If the field isn't level for some reason that bump will line up perfectly with the wheels of the tractor when you spray, and will be completely invisible until the combine header is half full of dirt.  Not this year, its going to be TOTALY right before the seeds go in the ground.  

On the down side, I fully admit my farm is too big for part time.  The full time job seems to always be in the way of getting things done.  And when you go three straight weeks without taking any time off, it wears a man down.  And the real work hasn't even begun.  

For those who caught my last post, when leaving 5 feet extra space between sprayer passes you get a 2 foot wide green strip.  Which means i will leave at least 3 feet extra space between the edge of the sprayer and a non compatible crop.  Good to know when some crop is round-up ready and some is not.  It also means I didn't bother to go back and spray those strips of volunteer wheat.  Hope it doesn't cause plugging in the cultivator!  

Views: 157

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Increased U.S. Refinery Exemptions May Have Implications for Canola

The American Soybean Association (ASA) is warning that a sharp increase in small refinery exemptions under the U.S. Renewable Fuel Standard could significantly weaken domestic soybean oil demand, with potential implications extending into the canola market. In a new release Tuesday, ASA said recent reports suggest exemptions for the 2025 RFS compliance year could exceed 1.8 billion Renewable Identification Number credits under a revised methodology now being considered. That would be nearly double the level the U.S. Environmental Protection Agency assumed when it finalized its 2026-27 Renewable Volume Obligation rule. The ASA said such a large increase in exemptions could wipe out roughly 500 million gallons of biomass-based diesel demand and cost U.S. soybean farmers about US$1 billion in lost revenue. The issue is important for Canadian canola markets because Chicago soyoil prices are widely regarded as a leading price driver and directional indicator for canola oil and canola

Spring Wheat Harvest Accelerates Past Halfway Mark

The U.S. spring wheat harvest accelerated sharply this past week, while crop condition ratings slipped slightly. Monday’s USDA crop progress report pegged the national spring wheat harvest at 62% complete as of Sunday, up 21 points from a week earlier. Progress was also well ahead of the 51% harvested at the same point last year and the five-year average of 52%. South Dakota remained furthest along, with 91% of its spring wheat crop harvested, up from 81% a week earlier and ahead of the 85% average. Minnesota reached 78% complete, up from 63%. North Dakota, the largest U.S. spring wheat-producing state, made strong progress as well, with 56% of the crop harvested, up from 37% the previous week and ahead of the five-year average of 40%. Montana harvest reached 55%, nearly doubling from 28% a week earlier, although progress remained slightly behind the 60% average. Meanwhile, national spring wheat condition ratings weakened modestly. The USDA rated 51% of the crop good to excellent

Manitoba Harvest Reaches 4% as Drier Weather Helps Fieldwork

Manitoba’s harvest advanced over the past week as drier conditions allowed producers to make progress in winter cereals, peas and early spring grains, although activity remains limited in several regions. Tuesday's weekly crop report showed about 4% of the province’s major crops had been harvested as of Monday. The Central region was furthest along at 9%, followed by the Eastern region at 5%. The Southwest and Interlake were each 2% complete, while the Northwest was at just 1%. Winter wheat and fall rye harvest were each 66% complete provincially. Progress reached 99% in the Central region, while winter wheat was 95% harvested in the Eastern region. Spring wheat, barley and oats were each 7% harvested across Manitoba, while field pea harvest had reached 24%. Canola harvest was just getting underway at 2%, concentrated in the Central region. Crop development continues to advance toward maturity. Spring cereals are generally in the hard dough stage or moving into harvest, with desi

Canadian crops depend on honey bees, but disease and environmental stressors are putting them at risk

Honey bees may be best known for making honey, but they also play a vital role in Canadian agriculture, acting as pollinators for important crops like hybrid canola, sunflowers and berries. Their work supports billions of dollars in agricultural production and economic activity each year. The health of the Western honey bee (Apis Mellifera) is under threat from disease and many environmental stressors, including a rapidly changing climate.  Dr. Nuria Morfin, assistant professor in entomology in the Faculty of Agricultural and Food Sciences, has been awarded a new Natural Sciences and Engineering Research Council (NSERC) Discovery Grant to study how the community of microbes interact with the honey bee to cause disease.  “It’s estimated that honey bee colonies contribute about $7 billion annually to the Canadian economy through pollinating important crops like hybrid canola,” says Morfin. “We need to better understand how stressors interact and affect honey bee health and productivit

Canada announces retaliatory tariffs against the U.S.

The trade war between Canada and the U.S. continues to escalate.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service