Ontario Agriculture

The network for agriculture in Ontario, Canada

Each summer DVM students from the Ontario Veterinary College at the University of Guelph delve into hands-on, practical experience at veterinary clinics across Ontario and additional locales during their Externship Veterinary Course. Funded by the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA), students must complete an eight-week Externship Course between third and fourth year in a rural veterinary practice that works with food animals and/or equine, as well as companion animals. These Externship blog posts are an opportunity to tag along with students during their externship. Here student veterinarian Melissa talks about cool cases during a hot weather week. Check out all the student blogs here.

It’s been a hot week up here in Eastern Ontario! The temperatures are well into the 30s with the added bonus of humidity and not a drop of rain in sight. I’ve been coming home in the evening just exhausted from being in the heat all day and I’m not the only one who the heat is taking its toll on – our patients are feeling it too! Our dairy producers have been trying to keep their cows cool by using large fans and sprinkler systems. Many stables are bringing their horses into the barn during the day to try and keep them cool as well. It’s in weeks like this that I’m thankful for the blasting AC in the truck between calls.

For me, these hot days are tolerable because of all of the cool cases that I am involved with. Every night at dinner, my husband asks “did you see anything cool today?” and the answer is always yes! I would like to share with you the highlights of my week and you can be the judge on how cool it was!

Highlight #1: I got to assist with my first DA (displaced abomasum) surgery in a dairy cow! For the experienced dairy vet, this is a very routine procedure but for the student, firsts are always very exciting. Although it was unfortunate that the cow needed surgery, it was a good learning experience and led to some very important conversations about transition cow management. Displaced abomasums are a preventable condition so we, as veterinarians, need to work with our producers to set protocols to best manage our transition cows and get them off to a great start in their lactation.

Highlight #2: I was involved with some emergency calls which included a uterine torsion in a dairy cow, a tough calving and laceration on a horse’s foot. I am very grateful for these experiences, as emergency medicine is a big part of what a large animal veterinarian does. It was a welcome change to be involved in the fast paced, “fire engine” style of practice.

Highlight #3: One day, we went to a small hobby farm that had four Highland calves for us to castrate, ear tag and deworm. The work that we did on this farm was very routine but the calves were so fluffy and cute!  

Highlight #4: I was also involved with evaluating a newborn calf that had been stepped on by her mom. After palpating her leg we found that her foot was broken at the distal end of her metatarsal bone. Young animals have the ability to heal very quickly so we decided to wrap and splint her leg to keep it immobilized. The farmer went into his workshop made a great split out of PVC pipe which we secured in pace using lots of Vet Wrap. We also gave her some pain medication to keep her comfortable and some antibiotics to help prevent infection at the fracture sight. We will see how she does in a few weeks!

I’m looking forward to what the next week brings, until then, stay cool!

Follow OVC on Twitter, Facebook, and Instagram @OntVetCollege

Views: 70

Comments are closed for this blog post

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Ag in the House: Dec. 1 – 5

A Liberal minister reminded the House the carbon tax doesn’t apply to farmer

Ontario Animal Health Network (OAHN) Swine Network Quarterly Industry Report

Starting in 2015, Senecavirus A (SVA) has caused intermittent complications with respect to the export of Canadian cull animals to the United States. This disease resembles reportable swine vesicular diseases. This is a national issue and since June 2025 has impacted Ontario cull sow movements. In July 2025, the APHIS and the USDA removed the export eligibility status for a cull sow assembly in Ontario due to SVA lesions being seen in cull sows sent to a USDA processing facility. These lesions initiated foreign animal disease investigations at this US processing plant. The suspect animal(s) were initially quarantined for individual inspection and further testing. Since the initial site, another 2 Ontario cull sow assembly sites have also had their export eligibility status revoked by APHIS and the USDA for similar reasons. The affected assembly sites accept cull sows from Quebec, the Maritimes and Ontario. Each affected assembly site must action the USDA requirements including emptyin

New restrictions placed on hunting, farming 'incredibly destructive' wild boars in Alberta

Wild boars have been declared "a pest in all circumstances" by the Alberta government effective Dec. 1, meaning new restrictions have been placed on keeping them in captivity and hunting them in the wild. It is now illegal to keep, buy, sell, obtain or transport wild boars in Alberta without a permit. That also means no new wild boar farms will be permitted in the province. The hunting and trapping of wild boars in Alberta is banned as well, with the exception of land owners or occupants killing the animals on their own land. Any person who kills a wild boar is now required to report the date, location and number of boars killed to the province as soon as possible. Hannah McKenzie, the province's wild boar specialist, says the changes were made due to the dangers posed by existing wild boar populations and the risks associated with more escaping from captivity. "In addition to damaging agriculture and the environment, wild boar pose a serious risk for the introduction and spread of

CUSMA Review Raises Concerns Over Potential U.S. Tariffs on Canadian Pork

As the first formal review of the Canada-United States-Mexico Agreement (CUSMA) approaches in July, pork producers across North America are bracing for potential impacts—especially the possibility of new U.S. tariffs on Canadian agriculture. Florian Possberg, Partner at Polar Pork Farms, says the U.S. political landscape is shaping expectations. He notes that U.S. President Donald Trump has repeatedly pushed for a baseline 15% tariff on foreign goods in recent global trade discussions. If that approach carries into the CUSMA renegotiation, it could disrupt one of the pork sector’s most critical trade corridors. Free Trade Has Been Essential for Pork Movement Possberg emphasizes that under CUSMA, both live hogs and processed pork products have flowed freely across borders without tariffs. This freedom is especially important given the highly integrated nature of North America’s pork supply chain. The best-case scenario, he adds, is that tariff-free access continues unchanged. The wor

FCC report highlights productivity as key to Canada’s agricultural future

Canadian farmers could see significant income gains and new opportunities if agricultural productivity growth returns to historic highs. The Farm Credit Canada (FCC) report titled Reigniting agricultural productivity in Canada, estimates that boosting productivity growth to two per cent annually could unlock $30 billion in additional farm income, generate $31 billion in GDP, and create nearly 23,000 jobs across the country. Canada has long been a standout among global food producers. Over the past half-century, the agriculture industry has achieved significant productivity growth through better farm management, improved input efficiency and technological innovation. The report warns, however, that productivity growth has slowed in recent years, threatening the industry’s competitiveness and Canada’s ability to meet growing national and global food demand. “Canada’s agricultural productivity growth has consistently outpaced other G7 countries for more than three decades, showing the s

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service