Ontario Agriculture

The network for agriculture in Ontario, Canada

The CFFO Commentary: Agricultural Entrepreneur Puts Focus on Farming for the Motor City

By John Clement

September 17, 2010


I’m watching with interest a Detroit-based entrepreneur whose vision for his city could throw many of our paradigms about urban agriculture out the window. Seeing Detroit’s huge amount of vacant land as an opportunity, the entrepreneur is setting out to assemble large parcels of vacant inner-city land and create a large-scale, for-profit agricultural enterprise.

The entrepreneur in question is John Hantz, the head of Hantz Financial Services, a company with more than 500 employees and $1.3 billion in assets under management. He has created Hantz Farms Detroit and has committed $30 million over the next 10 years as start-up capital to create an innovative farming business wholly within the city limits of Detroit. In addition to the business opportunity, Hantz also hopes his contribution to the city will take some of the surplus land off the market, provide jobs with benefits, supply local markets with fresh produce and stimulate development around the edges of his farming enterprises.

And if ever a city needed such an entrepreneurial vision, it’s Detroit. Once a city of nearly two million people, it has now shrunk to fewer than 900,000. Devastated by long-term changes in the auto industry, plus more recently the sub-prime mortgage crisis, the city has seen a steady exodus of people and capital. In fact, one source says that over 25,000 acres of abandoned land (between 30 and 40 square miles) rests within the city, with the mayor currently pushing forward with a plan to demolish about 10,000 vacant houses. Some community leaders say the city has to plan for a steady population of only 700,000 people, which means that lots and lots of vacant land exists that needs new uses.

John Hantz figures that a large-scale, for profit agriculture fits the bill for the vacant land. He’s starting slow and is currently in negotiations with the city to open up 77 acres for farming on Detroit’s east side and is proposing to turn 40 acres of the Michigan State Fairgrounds into a demonstration farm. Along the way, he’s met with plenty of naysayers who allege that Hantz is just performing a land grab. Also, resistance is strong from advocates of a more community-oriented, less profit driven approach.

Although early on in its development, I’m going to be watching with interest how the Hantz experiment rolls out. It has the ability to throw a major paradigm shift into our thinking about the relationship between cities and their food supplies. And it also may create new models for urban development in cities that are now considered post industrial. Either way, farming is front and center in some of the economic visions for the Motor City and it bears watching for the lessons it may hold.

John Clement is the General Manager of the Christian Farmers Federation of Ontario. The CFFO Commentary represents the opinions of the writer and does not necessarily represent CFFO policy. The CFFO Commentary is heard weekly on CFCO Chatham, CKNX Wingham, Ontario and is archived on the CFFO website: www.christianfarmers.org . CFFO is supported by 4,353 family farmers across Ontario.

Views: 78

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Alberta Crops Still Above Average, But Moisture Extremes Mean Farmers Can Expect Two Different Harvest Stories

Provincial crop ratings remain stronger than the five-year average, but Alberta farmers are dealing with a sharp regional split: declining moisture in the South and Central regions and persistent wet conditions farther north. Alberta’s 2026 crop is still looking comparatively strong heading into August, but the provincial average masks very different conditions from one end of the province to the other. As of Aug. 4, 58.1 per cent of Alberta’s major crops were rated in good-to-excellent condition. That is well above the five-year average of 42.7 per cent and close to the 10-year average of 53.9 per cent. At the same time, the provincial rating slipped from 60.3 per cent a week earlier, reflecting growing pressure in several regions. The bigger story for farmers is the province’s moisture divide. Parts of southern and central Alberta continue to dry out, with soil moisture reserves declining. In the North East, North West and Peace regions, producers are facing almost the opposite p

Survey-Based Yield Estimates Show Mixed Outlook for 2026 U.S. Corn, Soybean Crops

The USDA’s first survey-based yield estimates of the season point to a lower average U.S. corn yield in 2026 but only a modest decline for soybeans, with wide differences among major producing states. In its August crop production estimates released Wednesday, the USDA pegged the national corn yield at 180.7 bu/acre, down from 186.5 bu in 2025. The U.S. soybean yield was forecast at 52.7 bu/acre, just below last year’s 53 bu. In the biggest Corn Belt states, Iowa’s 2026 corn yield is estimated at 216 bu/acre, up 6 bu from 210 last year. Illinois is projected at 212 bu/acre, down 2 bu from 214. Closer to the Great Lakes, Michigan slipped to 174 bu/acre from 178, while Ohio posted a notable increase to 195 bu from 185. Meanwhile, the average North Dakota corn yield is forecast at 142 bu/acre, down sharply from 158 last year. Despite Iowa’s higher yield, lower harvested acreage is expected to pull state corn production down slightly to 2.765 billion bu, a decline of less than 1% fro

USDA Forecasts Smaller U.S. Durum, Spring Wheat Crops

U.S. wheat production is headed for a steep year-over-year decline in 2026, with the USDA forecasting total output at just 1.53 billion bu, down 23% from 2025 and the lowest since 1970. Most of the decline is in winter wheat – with output now forecast at roughly 990 million bu, down about 29% on the year. However, Wednesday's USDA crop production report pared the 2026 U.S. durum and other spring wheat estimates as well. The drop in the durum estimate was particularly steep. The USDA now forecasts this year's American crop at 66.4 million bu, down 6% from its July estimate and 23% below last year. Following a review of acreage data, USDA reduced estimated durum planted area to 1.78 million acres, down 3% from the previous acreage estimate and 19% from 2025. Harvested area is forecast at 1.73 million acres, also 19% below last year. At the same time, the national durum yield was reduced to 38.4 bu/acre, down 1.5 bu from the July forecast and 2.2 bu from 2025. Farmers in North Dak

Saskatchewan Harvest Progress Stalls

Harvest stalled across Saskatchewan this past week as cooler weather slowed field operations, leaving just 2% of the provincial crop in the bin as of Monday, unchanged from the previous week. Progress remains behind both the five-year average of 6% and the 10-year average of 5%, although it is slightly ahead of last year’s 1%. According to Thursday's weekly provincial crop report, harvest activity continues to be concentrated in winter cereals, early seeded pulses and a few spring cereal crops, while much of the province’s crop is still developing. The Southwest remains furthest advanced at 5% harvested, followed by the Southeast and East-Central regions at 1%. Harvest has not yet begun in the West-Central, Northeast, or Northwest regions. Among individual crops, fall rye was 27% harvested and winter wheat 18% complete. Barley was at 4% harvested as of Monday, with oats at 2%. Spring wheat harvest remains negligible, while field peas are 5% complete and lentils 2%. Canola, soyb

On the Road with 4-H Alberta: 2026 Ag Next Gen Tour

Follow 12 4-H Alberta members as they spend 10 days exploring agriculture across central and southern Alberta during the 2026 4-H Ag Next Gen Tour. Day One | July 13 Tour Highlights Began the tour at the Alberta 4-H Centre Visited Colin Rice Feedlot and learned about beef production Took part in an interactive producer journey challenge at AFSC’s Lacombe Central Office Explored lending, insurance, claims and financial processing through hands-on activities Visited Pleasant Valley Oil Mills to learn about value-added agriculture Travelled to Rochon Sands Provincial Park for the evening Ag in action at AFSC Participants visited AFSC’s Lacombe Central Office for an interactive experience that followed the journey of a producer. Working in teams, participants moved through a series of stations focused on lending, insurance, claims and financial processing. Along the way, they worked through real-world scenarios and learned how different parts of AFSC support producers through every st

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service