Ontario Agriculture

The network for agriculture in Ontario, Canada

The CFFO Commentary: CFFO Releases Goals for an Ontario Food Strategy

As anyone who plays a lot of games knows, having a plan is essential to success. Whether one is playing a sport, a board game or a video game, having that plan of action greatly increases the chance of winning. This is also true in the business world where having a plan makes a huge difference between success and failure. The agriculture sector is no different. The CFFO has developed what it believes are the essential goals of a food strategy for Ontario.

Last winter, the CFFO Seminar Series focused on the importance of a strategy. It developed a set of goals for the sector to work towards that improve the entire sector and meet the needs of society at large. The result of our consultation with the grassroots is the CFFO’s Goals for an Ontario Food Strategy.

The CFFO strategy focuses on forward thinking initiatives that enhance the productivity and capability of the Ontario agri-food sector. The strategy considers today’s political reality of record deficits, and the fact that real influence can be leveraged if farmers, processors, retailers and consumers have a common set of goals and values related to food. This means that bridge building will be essential to success.

The strategy identifies broad goals for the entire sector, as well as more specific goals related to domestic production and export oriented goals. The most important of these goals is to achieve a food system that is profitable for each segment of the chain. The strategy then focuses on how government can support the initiatives of the farming community as capacity builder and enabler of innovation. And finally the strategy acknowledges that the plan for Ontario must play to one of its key strengths: the wide diversity of production that can take place in this province.

Ontario needs a food strategy to succeed on an ever more competitive North American stage. There need to be clear cut goals for the sector as a whole to work towards and achieve. The CFFO Food Strategy, which can be found on our website under publications, identifies the goals that are important to its members that will move Ontario agriculture forward successfully in the future.


Nathan Stevens is the Research and Policy Advisor for the Christian Farmers Federation of Ontario. The CFFO Commentary represents the opinions of the writer and does not necessarily represent CFFO policy. It can be heard weekly on CKNX Wingham and CFCO Chatham, Ontario and is archived on the CFFO website: www.christianfarmers.org. The CFFO is supported by 4,300 farm families across Ontario

Views: 66

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

ABP Working Groups address key issues

From traceability to trade structure, coal mining to wildlife conflict, ABP has active working groups on four of the most important files facing Alberta beef producers. Here are updates from each of the groups: Traceability Following the direction of resolutions carried by delegates at the 2026 Annual General Meeting, ABP’s board is forming a dedicated Traceability Working Group. The working group will examine traceability closely, with the objective of providing producer-driven feedback and solutions that reflect on-the-ground realities across Alberta’s beef sector. Members of the working group are being finalized, and will include representatives from ABP’s executive, directors and delegates; partner cattle organizations; and groups such as the Government of Alberta. The working group will be supported by a dedicated facilitator to maintain clear timelines, while also ensuring issues are thoroughly examined. The goal is to develop realistic, workable recommendations to present t

What drives the true cost of forage production?

New COP Network benchmarks reveal what drives forage production costs in Canadian cow-calf operations, from hay and silage to greenfeed, and where producers can improve efficiency. Forage is the backbone of every cow-calf operation — but how much does it really cost to grow? While feed is often viewed as a “homegrown” input, the reality is that forage production can make or break cost competitiveness, especially as input costs continue to rise. Data from the Canadian Cow-calf Cost of Production Network show wide differences in the cost of producing forages such as hay, corn silage, corn for grazing, cereal silage, and greenfeed. But the real insight isn’t just what those costs are, it’s why they differ from farm to farm. Forage costs vary, management matters This analysis includes data from 59 COP Network benchmark farms from 2020 to 2024, covering five major forage types — hay, corn silage, corn for grazing, cereal silage, and greenfeed. Hay remains the dominant forage on Canadia

Multiple pickup trucks under recall

Like any piece of farm equipment, pickup trucks are subject to recalls

Most regions hit the home stretch of seeding

Provincial seeding progress is nearly complete as 93 per cent of seed has been put in the ground across Saskatchewan. The latest figure is up from 80 per cent the previous week, but is still behind the five and ten year average of 97 per cent. The west-central region leads the way at 98 per cent complete, the southwest at 97 per cent, the southeast 96 per cent, the northwest 95 per cent and the northeast entered the home stretch at 92 per cent complete. But farmers in the east-central region still have some work to do as progress currently sits at 84 per cent. While it's a large increase from 63 per cent the previous week, it remains behind the five year average of 93 per cent for the region. Crops Extension Specialist with the Ministry of Agriculture Samantha Marcino, who is based out of Yorkton, notes the Calder area had 164 millimetres of rain and the Canora area around 72 mm. "This did increase the topsoil moisture levels, obviously, in those regions, and some of them were sit

Horizon School Division, Nutrien bring hydroponic learning lab to Lanigan students

Students at Lanigan School will soon get their hands dirty while learning about food production and agriculture. Horizon School Division and Nutrien announced this week a partnership that will see the installation of a hydroponic grow container at the school. Director of Education for Horizon Kevin Garinger says they first saw the grow container in Alberta a few years ago, and the one to be established in Lanigan is the first of its kind within the School Division. "Food security is so vital, and I think one of the things that we are trying to do through this process is educate our children about the impact of the work our farmers, our communities, and our big businesses do in support of agriculture in our province and ultimately across our country and world." said Garinger, adding its opportunities like this that can inspire students to pursue a career in agriculture. "If we make that impact, if we make that kind of impact on the ag industry, on our children to understand that the

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service