Ontario Agriculture

The network for agriculture in Ontario, Canada

The CFFO Commentary: Educating Youth about Agriculture more Important than Ever

By Nathan Stevens
April 12, 2013
 

The recent Ontario Agri-food Education (OAFE) annual meeting underscored the importance of providing learning opportunities to children about the food system that keep store shelves – and their bellies – filled. The fact of the matter is that most children today lack any direct connection to farm life anymore.  Yet there are important opportunities and challenges that the broader public needs to be aware of about agriculture today and tomorrow’s opportunities within the sector.
 
OAFE is working hard to increase the knowledge children have regarding agriculture and food productions in both conventional and unconventional ways. They have a wide array of teaching materials that teachers can use in the classroom. OAFE has also launched an “Ag in the Aisle” campaign, providing learning opportunities in grocery stores. OAFE also has an ag ambassador program where champions visit classrooms to entertain and field questions children have around food production.
 
Outside the classroom, efforts are being made to send positive messages. Farm Credit Canada is focused on the positives through their “Agriculture More Than Ever” campaign. The fact of the matter is that agriculture is an employment opportunity in Ontario. The Ontario Agriculture College believes that they could triple the number of graduates they have to fulfill the needs of the industry. Modern agriculture needs skilled people engaged in a wide array of occupations.
 
Yet there are challenges that need to be addressed. Keynote speaker Stewart Skinner emphasized that there is a lack of understanding of the circle of life that fuels agriculture. And it rings true. The basis of my own family farm – that the sun feeds plants, then those plants feed animals and people, and that animal waste nourishes the soil allowing more plants to grow – is not understood by those outside of the sector. Agriculture adds discipline and control to natural processes.
 
The most critical time to impact the long-term perceptions and understanding of people is when they are young and are learning and evaluating daily. OAFE is Ontario agriculture’s frontline in this important task. Young people need to know that there are opportunities and jobs available in agriculture. Young people also need to understand that agriculture is based on bringing discipline to natural processes to improve potential and feed our world.
 

Nathan Stevens is the General Manager and Director of Policy Development for the Christian Farmers Federation of Ontario. The CFFO Commentary represents the opinions of the writer and does not necessarily represent CFFO policy. The CFFO Commentary is heard weekly on CFCO Chatham, CKNX Wingham, and UCB Canada radio stations in Chatham, Belleville, Bancroft, Brockville and Kingston and in Brantford and Woodstock. It is also found on the CFFO website:www.christianfarmers.org. CFFO is supported by 4,200 family farmers across Ontario.

Views: 80

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

SaskOilseeds October Newsletter

Closing out the 2026 growing season With harvest nearing completion across Saskatchewan, canola and flax acres are among those still coming off the field. As of October 19, canola harvest was 96 per cent complete provincially, while flax was 88 per cent complete. Provincial yield estimates currently sit at 40 bu./ac. for canola and 26 bu./ac. for flax. Rain and snow slowed harvest and fall field work in many areas earlier this month, but the added moisture was beneficial for harvested acres heading into winter. Post-Harvest Storage & Agronomy Protect Your Harvest: Oilseed Storage A lot of work goes into getting a crop from the field to the bin, and every season looks a little different. These resources can help maintain quality in storage: Conditioning Tips for Stored Canola Factors that Increase Canola Storage Risk Tips for Drying Damp and Tough Canola Flax Harvest Preparing for Next Season Canola Disease Testing: Submit canola stem samples by October 30. Blackleg and verticilliu

Canadian Centre for Rural and Agricultural Health celebrates milestone 40th anniversary

The Canadian Centre for Rural and Agricultural Health (CCRAH) began more than four decades ago for a simple reason: to support the health and safety of rural and agricultural people in Saskatchewan. “Saskatchewan is the breadbasket of Canada. Agriculture and rural are what make Saskatchewan,” said Dr. Shelley Kirychuk (PhD), the current director of CCRAH. “We are rural, we represent agriculture, and we support the people that bring food to the world.” Where it started In the 1970s and ’80s, a phenomenon was noticed by Dr. James Dosman (MD), the eventual founding director of CCRAH. People who worked in grain elevators were reporting lung health issues due to grain dust exposure. These findings led to an International Symposium on Grain Dust and Health in the late ’70s, which eventually led to the development of a national grain dust medical surveillance program for Canada. From there, USask and the Saskatchewan Lung Association established the Centre for Agricultural Medicine in Ja

USask soil science class partners with Wanuskewin on restoration project

That was Jessica Gunn’s mantra when she put on waders and climbed chest-deep into the cool water of the opimihaw Creek at Wanuskewin Heritage Park in mid-September. Gunn was there with a group of University of Saskatchewan (USask) students who were engaging in a unique learning experience: constructing a beaver dam analog (BDA) in the creek. “A big part of why I wanted to do this course is because it’s so hands-on,” said Gunn, a third-year renewable resource management student who enrolled in SLSC 450.3: Practical and Applied Restoration, a soil science course taught by Dr. Katherine Stewart (PhD), an associate professor in USask’s College of Agriculture and Bioresources. For Gunn, the day at Wanuskewin was unlike any other school day she had experienced. “We had a great time as a class,” she said. “I feel like we learned so much.” The students were invited to Wanuskewin to help the park build a BDA — essentially a “starter” dam that beavers can take over and use to construct their

U.S. Canola Use Forecast to Jump 16% in 2026-27

U.S. canola use is forecast to climb sharply in the 2026-27 marketing year, supported by record domestic production, expanding crush capacity and rising demand for canola oil in biofuel manufacturing. According to the USDA's latest Oil Crops Outlook, total U.S. canola usage is projected to increase 16% from 2025-26, while domestic crushing is expected to rise 11% to 2.4 million tonnes. The stronger crush outlook reflects growing domestic demand for canola oil and meal, which has supported processing margins. A new crushing facility is also expected to be completed during 2026-27, adding to U.S. processing capacity. Meanwhile, U.S. canola oil use in biofuel production is forecast to surge to 2.54 million tonnes, up from 1.68 million tonnes last year, an increase of more than 50%. The USDA attributed the growth partly to stronger renewable fuel mandates for 2026 and 2027, along with new eligibility for the 45Z clean fuel production tax credit for biomass-based diesel made from No

Protect Grain Quality During Wet Harvests

Wet harvest conditions can increase the risk of OTA development in stored grains. Proper drying, cooling, cleaning, and monitoring help protect crop quality and value.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service