Ontario Agriculture

The network for agriculture in Ontario, Canada

The CFFO Commentary: Working as Colleagues Can Move Ontario Farmers Forward

By Paul Bootsma

October 8, 2010

Ontario farmers have a history of being open with each other when discussing business. Helping each other overcome difficulties and making improvements in production are often discussed in coffee shops, at seminars or in information meetings. Farmers have tended to consider each other as colleagues rather than competitors and have functioned in this manner for generations. But this type of working relationship is being challenged by a new era of business and management approaches that are less focused on shared progress.

I am of the opinion that there is still room for farmers to work together to achieve shared goals. Working with our fellow producers and industry partners will become a needed aspect for success, especially as we work with others in the chain of production and add value to our product.

Make no mistake; we live in a world where competitors are more than willing to take away business from Ontario farmers. To meet the challenge, we must focus on working together as farmers, in conjunction with our processing and marketing partners. But to do so, we need to be open to sharing information through all our communications channels.

Open communications is not without its challenges. Independence has always been important to the individual farmer. Doing it your own way is one of the benefits to farming on your own. The end goal however, is the same for everyone; to produce a safe, healthy and profitable product consumers wish to purchase. Achieving this will require as much, if not more, communication as we all try to gain from an increasingly competitive market. We all have the same customer, discovering their wants and wishes for farm products takes co-operation and should not keep farmers from strategizing together.

Over the next months as we attend meetings and come together over a cup of coffee I think we need to put an emphasis on our collaboration skills. We need to be able to speak and listen carefully and thoughtfully as colleagues. Farmers will need to express their opinions in a way that makes clear what they think and need, but also in a manner that makes others want to listen. They need to be able to exchange opinions to develop the best thought-out actions to enable their sector. Thinking together is not bad business but helps move business ahead and makes an industry progressive. The old saying that strength is in numbers is as real today as it was yesterday. Together we can move forward.

Paul Bootsma is the District and Member Representative of the Christian Farmers Federation of Ontario. The CFFO Commentary represents the opinions of the writer and does not necessarily represent CFFO policy. The CFFO Commentary is heard weekly on CFCO Chatham, CKNX Wingham, Ontario and is archived on the CFFO website: www.christianfarmers.org. CFFO is supported by 4,200 family farmers across Ontario.

Views: 21

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

NOAA Declares El Nino, Raising Key Weather Risks for Agriculture

NOAA has officially declared El Nino, and the resulting changes in weather patterns could significantly affect crop production across the United States and Canada in the coming months.

Federal Judge Sends Roundup Class Settlement Back to Missouri State Court, Clearing Path for Approval

A federal judge has ruled that the high-profile Roundup class settlement case must return to Missouri state court, a move expected to accelerate approval of a multibillion-dollar agreement covering tens of thousands of claims.

Hursh: A downward shift in fertilizer prices

War in the Middle East and the blockade of the Strait of Hormuz contributed to a rapid rise in nitrogen fertilizer values, but prices have dropped dramatically in recent weeks. Some analysts were worried that the normal price reset after spring seeding would not occur this year, but a price drop has happened quickly: There have been reports of international prices for urea, 46-0-0 moving lower, but what matters to farmers is the price locally. Up until a few weeks ago, the price of urea at farm input suppliers in Western Canada was around $1,250 a tonne. According to the Alberta Farm Input Price Survey, the lowest urea price of the past five years was just over $600 a tonne back in July of 2021. However, by April of 2022, world events had pushed urea prices to $1,350 a tonne. While prices this spring were not quite that high, they were onerous as compared to the price of grain. So where are prices right now? What would you need to pay for urea for summer or fall delivery? You cou

Soy Canada annual meeting highlights industry collaboration and future direction

Soy Canada’s 2026 annual meeting highlighted the power of collaboration across the soybean value chain and the opportunities ahead for Canada’s soybean industry. Discussions at the event focussed on strengthening market relationships, improving competitiveness and preparing for the future through a renewed strategic vision. The organization’s annual meeting was held June 18, 2026, in Niagara-on-the-Lake, Ont. The event brought together industry leaders from across Canada to review progress over the past year and discuss future priorities for the organization. The 2025-2026 Annual Report highlights progress made in the past year. Brian Innes, Soy Canada Executive Director, shared key accomplishments from the past year, including strengthening relationships with international customers and improving collaboration across the soy value chain. Noted highlights included advancing discussions on soybean protein variability as part of the third Northern Soybean Summit and expanding participa

Two Nunavut communities strengthen access to traditional foods with new processing facilities

The Government of Canada is investing over $4.7 million on two community-led traditional food processing facilities that will help Gjoa Haven and Taloyoak residents access more local foods and strengthen food sovereignty in the region. The Government of Canada is taking action to address local food accessibility and high prices in Nunavut. That means advancing reconciliation with Inuit by investing in food systems to strengthen community infrastructure, reduce dependance on imported foods, and lower costs for Nunavummiut. Today, the Honourable Rebecca Chartrand, Minister of Northern and Arctic Affairs and Minister responsible for CanNor, announced a federal contribution of more than $4.7 million to create country food processing facilities in Gjoa Haven and Taloyoak. This includes $3,389,736 in funding from CanNor, $831,550 from Fisheries and Oceans Canada and $566,038 from Crown-Indigenous Relations and Indigenous Services Canada. The Gjoa Haven Country Food Processing Facility and

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service