Ontario Agriculture

The network for agriculture in Ontario, Canada

Transition cow management focus of annual dairy veterinarian conference

Updates on transition cow health and ketosis were the focus of the annual Dairy Health Management Certificate Program at the University of Guelph’s Ontario Veterinary College last week.

Now in its 21st year, the annual conference provides dairy veterinarians with updates on current approaches to dairy cow health management, as well as an opportunity to network with fellow practitioners, faculty, and guest lecturers.

This is the biggest year yet in terms of attendance, says meeting organizer Dr. Stephen LeBlanc, Professor in OVC's Population Medicine department, with more than 40 dairy practitioners from Ontario, Quebec, Manitoba, Alberta, and British Columbia, as well as Israel and England, along with researchers and graduate students from the UofG. The program, originally developed by Dr. Ken Leslie, has provided a model for similar programs around the world.

“The University of Guelph boasts enormous depth in dairy research evidenced by the recent launch of a new cross-campus network Dairy at Guelph,” adds LeBlanc. “This annual meeting provides an opportunity to share innovative science with practitioners who are working one-on-one with dairy farmers to support and grow the industry.”

Dr. Stephen LeBlanc introduces Dr. Jessica McArt’s session on costs and benefits of ketosis testing and treatment.

Keynote speakers included Dr. Jessica McArt, Department of Population Medicine and Diagnostic Sciences at Cornell University’s College of Veterinary Medicine, focusing on the costs and benefits of ketosis testing and treatment, and Dr. Ricardo Chebel, Department of Large Animal Clinical Sciences, University of Florida, discussing reproductive management of dairy herds, along with transition housing and management.

Rounding out the agenda was Dr. Eduardo Ribeiro, from the UofG’s Department of Animal Biosciences, discussing fertility issues, David Kelton and Stephanie Croyle outlining findings from Canada’s first National Dairy Study, Steven Roche providing tips to help understand and motivate behaviour change, and graduate students with updates on current research.

The opportunity to connect and learn from colleagues is one of the benefits for Dr. Kurtis Swirsky, a veterinarian with Beausejour Animal Hospital in Manitoba, who was attending the conference for the second time. His practice regularly sends someone to DHMCP.

“It brings cutting-edge research information to veterinarians that we can take back to our practices and implement,” he adds. “There is generally very practical information and also an opportunity to learn from colleagues also attending the program.”

Views: 256

Comments are closed for this blog post

Agriculture Headlines from Farms.com Canada East News - click on title for full story

How University of Iowa dropouts built a global ag tech company

Matthew Rooda began working in the swine industry at a young age. First, he helped his grandfather on a family farm, and later he worked with his father, who managed a commercial farm in Iowa. When it was time for college, he enrolled at the University of Iowa with plans to study genetics and biotechnology, and eventually planned to go to medical school to become an obstetrician. When Rooda met with the medical school admissions committee at the University of Iowa, he was told that he had to be different to stand out. He thought back to the experiences he had working on farms. Rooda told the committee he had experience with vaccinations, birthing assistance and management on farms. “They said, ‘That's exactly what we're looking for,’” he said. His junior and senior years of college, Rooda worked at nursing homes and he noticed more connections between farming and health care. He saw how nursing homes used technology and management practices to weed out inefficiencies in their car

MU Extension tackles persistent labor shortages in hog production

University of Missouri Extension specialists are working with the swine industry and temporary visa holders to help recruit, retain and develop agriculture professionals needed to address ongoing farm labor shortages. The TN visa program was established in 1994 under the North American Free Trade Agreement. The “TN” designation, short for Treaty NAFTA, refers to a professional nonimmigrant classification now governed by the United States-Mexico-Canada Agreement. TN visas allow U.S. employers to hire specialized agriculture professionals from Mexico and Canada. Unlike programs such as H-2A, which focus on seasonal farm labor, the TN visa program supports year-round professional positions. That’s an important advantage for swine operations that require consistent staffing, says Magdiel Lopez, a livestock specialist with University of Missouri Extension who leads the project funded through checkoff dollars from the National Pork Board. TN visa holders typically meet specific educationa

Swine fever deaths surge in Spain amid fears of new virus strain

Spain has recorded a surge in the deadly African swine fever sweeping Catalonia as authorities bring in drones and helicopters to help contain the outbreak. The region’s department of agriculture announced on Monday that a further 18 wild boar have died from the highly contagious disease near Cerdanyola del Valles, bringing the tally up to a total of 47. The ministry said that the rise was due to wider testing in hard-to-reach areas, explored by air over the Christmas holidays. It emphasised that it was an “accumulation” of cases reported, and not a “sudden” spike. Spain ramped up containment efforts in December, bringing in sniffer dogs and the military to help track the spread. More than 620 boars have been analysed in recent weeks, with around eight per cent testing positive for the virus. Researchers believe the ‘Bellaterra’ variant could be a new mutation, after it failed to match with any samples held locally. The local government has downplayed the theory that it could have

Swine Innovation Porc unveils 4 Advancing Swine Research projects

Swine Innovation Porc is pleased to announce four research projects under its Advancing Swine Research Call for Proposals, a national initiative designed to strengthen the resiliency, sustainability and competitiveness of Canada’s pork sector. Supported by the Pork Promotion and Research Agency, the projects announced represent the first set of approved investments under a highly competitive, industry-guided research call. Additional approved projects will be announced as partner co-funding decisions are finalized. For the four projects announced, SIP will invest up to $488,347, mobilizing up to $1.18 million in total project funding to advance innovation across priority areas including housing systems, animal health, energy efficiency and product quality. “SIP is proud to lead this national research effort that channels research investments into meaningful, targeted impact for producers and processors,” said Mark Ferguson, chair of SIP. “This call delivered exceptional proposals fr

Pork producers address USDA's New World screwworm response

The National Pork Producers Council submitted comments on the USDA's draft response plan for a New orWld screwworm detection in the United States. NPPC's feedback addressed areas of the response including movement controls and movements to slaughter, treatment and physical examinations, among others. NWS is a flesh-eating parasite from female flies that lay eggs in wounds on warm-blooded animals, including pigs and people. According to USDA, animals that recently have given birth, suffered an injury, or had a surgical procedure such as tail docking or branding are most vulnerable. Even tick bites can attract NWS flies. The disease has moved from South America through Central America and into Mexico over the past few years, with a case recently being identified in cattle a few hundred miles south of the U.S.-Mexico border. It is endemic in Cuba, the Dominican Republic, Haiti and some South American countries. In May, USDA closed the U.S. southern border to imports of cattle from Mexi

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service