Ontario Agriculture

The network for agriculture in Ontario, Canada

Each summer DVM students from the Ontario Veterinary College at the University of Guelph delve into hands-on, practical experience at veterinary clinics across Ontario and additional locales during their Externship Veterinary Course. Funded by the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA), students must complete an eight-week Externship Course between third and fourth year in a rural veterinary practice that works with food animals and/or equine, as well as companion animals.These Externship blog posts are an opportunity to tag along with students this summer. Here student veterinarian Stephanie looks at anthelmintic resistance in sheep. Check out all the student blogs here.

Veterinary medicine is a constantly evolving field, with new pharmaceutical products being released every year. Drugs can play an important role in preserving the health of individuals and populations as a whole. However, they need to be used in a responsible and appropriate manner. In recent years the issue of drug resistance has become a hot topic. We will explore this complex problem by looking at anthelmintic resistance in sheep.

Sheep kept on pasture can become infected with various types of roundworms that live in the gastrointestinal tract. These parasites can cause a decrease in production and be detrimental to the sheep’s health. One parasite in particular, haemonchus contortus, also known as the ‘barber pole worm’, is highly pathogenic to sheep. It attaches to the inner lining of the stomach and feeds on blood, leading to anemia, edema (bottle jaw) and even death. Therefore, most farmers choose to deworm their flock with anthelmintics. This should lead to healthier sheep and higher production numbers, right? Not always.

The issue is that these gastrointestinal nematodes can evolve over time and no longer be affected by the dewormer, leading to overwhelming worm burdens in sheep. In a recent study on 47 Ontario farms, it was found that most farms had resistance to Ivermectin and fenbendazole, 2 commonly used anthelmintics in sheep. To make matters even more interesting, haemonchus contortus, the barber pole worm, was the main parasite responsible for the resistance. The question becomes: do we treat with a new class of drug that has a different mechanism of action, or do we change our current treatment protocols? The answer: we do both and more!

The Ontario Veterinary College and the Ontario Ministry of Food and Agriculture have come up with the 5 star worm plan that focuses on selective treatments as well as minimizing drug use and pasture contamination.

The goal of programs like this one is to promote proper drug use, maximize animal health and mitigate long term problems like drug resistance, ultimately being of benefit to the industry as a whole. It is evident that long-term, sustainable control of parasites in sheep requires integration of multiple control methods.

Through this brief overview of resistance to anthelmintics in sheep, it is important to be aware that drug resistance is a real issue affecting individual animals, to whole industries, and everything in between. The development of guidelines for prudent drug use in both the human and animal world are key to managing resistance. It is our duty as students, veterinarians, readers, members of the general public to stay educated on the matter of drug resistance. After all, it is the choices we make today that will shape our world of tomorrow.

Dr. Henry Ceelen and I are using the FAMACHA score on a ewe; the system estimates the degree of anemia in sheep through use of a color guided chart that is compared to the mucous membranes around the eye. FAMACHA can be used as an aid to determine which ewes require treatment, acting as part of “star 3” in the 5 star approach. Open communication and education of the producer is imperial to ensure that all 5 stars of the worm plan are covered. We are glad to have helped this farmer on the ongoing, ever-changing road towards a healthy flock.

Follow OVC on Twitter, Facebook, and Instagram @OntVetCollege

 

Views: 149

Comments are closed for this blog post

Agriculture Headlines from Farms.com Canada East News - click on title for full story

2025-2026 Year in Review Showcases Impacts of Beef Producer Investments

What have your investments in the Canadian Beef Cattle Check-Off accomplished for the industry lately? The Beef Cattle Research Council’s 2025–2026 Year in Review highlights how producer investments and input are advancing research, addressing industry priorities and delivering practical value back to Canada’s beef producers. “The BCRC continues to enhance coordination across the broader beef system, bringing researchers and industry groups together so we can make the best use of limited resources and move solutions and benefits to producers more quickly,” said BCRC Executive Director Tracy Herbert. “The BCRC’s collaborative approach is essential as we address complex challenges and position the Canadian beef industry for long-term success.”   The 2025-2026 BCRC Year in Review provides a broad funding overview by program area and source. In the past fiscal year, the BCRC received on average $0.66 (unaudited) of every $2.50 of the Canadian Beef Cattle Check-Off collected by provincial

Pre-harvest products and how to use them

Canola growers have three primary reasons for a pre-harvest spray application: Weed control ???????Desiccation Manage uneven crop ??????????????Use scenarios for pre-harvest spray Weed control Pre-harvest can be a good time to manage weeds, especially when straight combining. The act of swathing and curing can also provide weed control. Effective control is challenging on big weeds: apply product at the recommended rate with high water volumes to penetrate the crop canopy and achieve thorough coverage. Note: Set reasonable expectations on preventing seed set. Charles Geddes, weed management scientist with Agriculture and Agri-Food Canada in Lethbridge, Alberta, says: “There is no easy way to tell if weeds will have mature seed, but in my experience, it happens earlier than one might think. I suggest that the latest a weed should be left is until it is flowering. Once it starts to flower, then some of the seed can mature on the plant after it is terminated. From a weed management p

Pre-harvest glyphosate staging tips help produce market-ready crops

As harvest approaches, Keep it Clean is reminding Canadian canola, cereal and pulse growers to follow proper staging practices for pre-harvest glyphosate application to help protect crop marketability and preserve access to domestic and export markets. Applying pre-harvest glyphosate for weed control too early can result in unacceptable product residues in harvested grain. Keep it Clean’s Pre-Harvest Glyphosate Staging Guide provides visual examples to help growers identify when grain moisture content in canola, cereals and pulses is less than 30 per cent – the only stage at which pre-harvest glyphosate may be applied. Where allowed, glyphosate is registered for pre-harvest weed control and is not to be used as a desiccant. Pre-harvest glyphosate may only be applied when grain moisture content is less than 30 per cent in the least mature part of the field, including any areas of regrowth that may produce seed. “Glyphosate is an important tool in the grower’s toolbox for crop manage

Safeguarding Cereals Against Allergens

Maintaining a reputation for clean, safe grain is essential for both domestic and international markets. Shipments contaminated with allergenic grains can lead to costly rejections, recalls and long-term damage to market confidence. Unintentional mingling of allergenic grains with cereals is a concern for export markets and must be actively managed.  Certain crop types can be allergen sources in our export markets. When these crops are unintentionally mixed with cereals, they can pose serious food safety and market access risks.   Common allergen sources in grain exports include:  Mustard   Soy   Buckwheat   Buckwheat is considered highly allergenic, and even very small amounts mixed into wheat, barley or oats can cause severe reactions in some markets. Because of these risks, many export markets apply strict limits for allergenic material in cereal shipments.  How allergens can contaminate grain  Allergen contamination most often occurs through shared equipment and handling system

Canada Launches First Private Forest Owner Survey in Over 20 Years, Farmers Invited to Participate

Canadian farmers who own woodlots or private forests are being asked to participate in the first national survey of private forest owners in more than 20 years.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service