Ontario Agriculture

The network for agriculture in Ontario, Canada

Winners Announced in Inaugural National Farm Photo Contest

July 30, 2014 - (Guelph) Winners have been announced in the Farm & Food Care Foundation’s inaugural Farm Photo Contest. The contest which ran from early May until the end of June gave photographers the chance to enter their farm photography in six categories – All About Animals, Canadian Farm Scenes, Crazy About Crops, Farm Faces, Farm Fun and Farm Innovation.

The contest was a great success, generating 650 entries from across the country. Prizes in the amount of $400 (first), $200 (second), $100 (third) and $50 (honourable mention) will be awarded to the winners of each category. An additional $400 will also go to the overall contest winner – the entry of Sheri Mangin of Manitoba.

Many of the winning photos will be featured in the 2014 edition of The Real Dirt on Farming. This national publication answers common questions asked by the public about food and farming practices in Canada, and will be released in November of 2014. Photos may also be used in other Farm & Food Care initiatives.

Winning entries were chosen through a combination of a two week Facebook contest, where viewers voted on their favourite entries, and by a panel of three Canadian photographers who served as independent judges.

Category 1 - All About Animals
 Chris Grab  Dwane Morvik Wayne Riley  Melanie Curtis 
 1st - Chris Grab, AB  2nd - Dwane Morvik, SK  3rd - Wayne Riley, PEI  HM - Melanie Curtis, ON
Category 2 - Canadian Farm Scenes
 Dwane Morvik  Curtis Matwishyn  Colombe Lane Hanna Devos 
 1st - Dwane Morvik, SK  2nd - Curtis Matwishyn, SK  3rd - Colombe Lane, BC  HM - Hanna Devos, MB
Category 3 - Crazy About Crops
 Curtis Matwishyn  Eric Persson  Kathie MacDonald  Katelyn Thom
 1st - Curtis Matwishyn, SK  2nd - Eric Persson, ON  3rd - Kathie MacDonald, ON  HM - Katelyn Thom, ON
Category 4 - Farm Faces
 Becki Irwin  Krystle VanRoboys  Kim Jo Bliss  Jamie Allport
 1st - Becki Irwin, ON  2nd - Krystle VanRoboys, ON  3rd - Kim Jo Bliss, ON

 HM - Jamie Allport, BC

Category 5 - Farm Fun
 Sheri Mangin  Krystle VanRoboys  Curtis Matwishyn Johnnie Cluff 
1st  & Overall Winner - Sheri Mangin, MB  2nd - Krystle VanRoboys, ON  3rd - Curtis Matwishyn, SK  HM - Johnnie Cluff, QC
Category 6 - Farm Innovation
 Carley Matheson  Sarah Cameron  Dwane Morvik  Sharon Grose
 1st Carley Matheson, ON  2nd - Sarah Cameron, NS  3rd - Dwane Morvik, SK  HM - Sharon Grose, ON

The Farm & Food Care Foundation is a national charity that cultivates appreciation for food and farming in Canada by connecting the farm gate to our plate with credible information. Farm & Food Care is a coalition of farmers and associated businesses proactively working together with a commitment to improve sustainable food and farming for the future.

For further information:

Kelly Daynard, Communications Manager, Farm & Food Care 519-837-1326, extension 224; kelly@farmfoodcare.org

Views: 197

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

I’m switching my wheat variety; do I need to change my seeding rate?

The short answer is yes; you will most likely need to change your seeding rate, but this is not just because you are planting a different wheat variety. Rather, seeding rates should be adjusted annually to reflect seed source characteristics (germination, thousand kernel weight [TKW]) and the environment the seed is being planted into, to ensure you can achieve your target plant population.   Let’s dig into why this is. For spring wheat, provincial target plant population recommendations are between 23-28 pl/ft2, with many producers targeting the upper end of this recommendation. Achieving your target plant stands sets your crops up for success, as crop uniformity is improved, weed pressure is combatted and resources are optimized.  Seeding rates should be calculated to achieve your target plant stand, which means accounting for germination percentage, expected mortality and, importantly, your TKW. TKW changes year-to-year and from variety to variety. Let’s consider an example to ill

How much 10-34-0 can be applied with my corn seed?

Oddly, I have had this conversation more this winter/spring than ever before. On paper, there is a finite answer. Anecdotally, there are a few different options and it is all dependent on soil type and soil conditions, moisture, etc. First of all, side-banding any type of fertilizer is much safer than placing it with the seed. Some fertilizers are safe in certain quantities with the seed, but very few. Side-banding is much safer and provides quick access to the roots. Midrow banding is the safest method, but roots take that much longer to access the fertilizer row, which negates the “starter” effect. The other factor that indicates the level of safety is soil moisture; the drier the soil, the more risky it is to place any fertilizer with or near the seed. I’m guilty of thinking that fertilizer toxicity to the seed is mainly due to the nitrogen content and a result of ammonia burn. Salt injury is actually more common and affects germination and early season growth, so applying fertili

AGT Food and Ingredients Inc. Announces Date for Q1 2026 Results and Conference Call

AGT Food and Ingredients Inc. (TSX: AGTF) ("AGT" or the "Company") announces the release of its Q1 2026 results on May 12, 2026 after market close and has scheduled a conference call at 8:30 a.m. Eastern time on May 13, 2026. To join the conference, please dial 1-833-821-0163 (toll free from Canada & the U.S.) or +1-647-846-7232 (from outside Canada & the U.S.). An audio replay of the conference call will be available on AGT's website after the call by visiting www.agtfoods.com. The financial statements and notes thereto for the three months ended March 31, 2026, as well as the related management's discussion and analysis will be filed on SEDAR+ at www.sedarplus.com and will also be available on the AGT website at www.agtfoods.com prior to the conference call. About AGT AGT is a globally diversified food company that produces high-quality, nutritious products for everyday consumption. Our products reach consumers in 127 countries, and our global footprint consists of 39 state-of-the

Rising Waters on the Canadian Prairies and Beyond

With flooding affecting several Canadian provinces, farmers are being urged to act quickly to protect crops, animals, infrastructure, and long-term soil health.

Is Your Bull Ready? A Year-Round Approach to Bull Management

Every cow-calf producer has either lived it or knows someone who has. Breeding season wraps up and everything looks fine, until fall preg-checks tell a different story: open cows, late calvers and a breeding window that slipped wider than planned. While cow nutrition, body condition and management are frequently evaluated, one critical factor is often underestimated—the bull. Most frustrating is that there are often no obvious warning signs during breeding. The bull was turned out, was covering cows and looked the part. On the surface, everything appeared normal. That’s exactly why a bull breeding soundness evaluation (BBSE) matters more than many producers realize. It is one of the few opportunities to take some guesswork out of bull performance. On a cow-calf operation, bulls get a lot of attention for a couple of months out of the year and very little once breeding season wraps up. The reality is that a bull’s value doesn’t start on turnout day, and it definitely doesn’t end when

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service