Ontario Agriculture

The network for agriculture in Ontario, Canada

56th Annual Grey Bruce Farmers’ Week 2022 ~Goes Virtual, Again~

Event Details

56th Annual Grey Bruce Farmers’ Week 2022 ~Goes Virtual, Again~

Time: January 4, 2022 to January 11, 2022
Location: online
Website or Map: http://www.gbfw.ca
Event Type: virtual, event
Organized By: Grey Bruce Farmers
Latest Activity: Sep 10, 2021

Export to Outlook or iCal (.ics)

Event Description

It goes without saying that the past many months have been difficult! Looking to the remainder of this year, and into 2022, there is continued uncertainty as to what the impacts from the variants of COVID-19 will bring! There is no doubt that in-person gatherings are sorely missed, and we all certainly crave to be in Elmwood, sitting down to a hot roast beef meal among friends. But, until that is safely possible, the Grey Bruce Farmers’ Week (GBFW) committee, with the support of their Premier Sponsor FCC, have made the decision to deliver, for the second year in a row, “the best virtual conference possible” in January 2022. GBFW has been there for local producers and beyond for 55 years. It will continue to be there in its 56th year but delivered online only. Some may ask why this decision was made at this time. To co-ordinate this online delivery to its fullest potential, the committee decided to choose this path now, rather than it being a rushed Plan B closer to January. GBFW is recognized as one of the most well-organized conferences in Ontario. By pivoting to virtual now, coordinators can ensure that that reputation is maintained.

Without the limitations of long-distance travel, and wintery weather, GBFW is available to anyone, from anywhere. Additionally, without the requirement for speakers to travel, the conference can draw from a broader pool of presenters – Sheep Day will feature a veterinarian from the UK. There will still be industry updates, producer mingle periods, speaker Q&As, producer panels, and of course, the top-notch educational content that is expected of GBFW.

Our Virtual #GBFW21 was incredible, and we learned a lot! So, we will build upon the strengths of our first ever virtual conference, to tweak and create an even better Virtual #GBFW22. An example of one of our adaptations is that our first day, Jan 4, will be Check Your Tech Tuesday (CYTT). This will be an opportunity for everyone to get comfortable with the platform, make sure their technology works, check out the sponsors and supporters, and listen to some dynamite speakers! Anyone with a ticket for any of the days will get a complimentary ticket to CYTT.

To find more information about Grey Bruce Farmers’ Week 2022, including speaker profiles, daily agendas, sponsors, exhibitors, and how to register, please go to the website, www.gbfw.ca.

Lastly, don’t forget to mark the GBFW22 dates on your calendar – you sure won’t want to miss them!


Check Your Tech Tuesday – January 4th, 2022

Beef Day – Wednesday, January 5th, 2022

Dairy Day – Thursday, January 6th, 2022

Goat Day – Friday, January 7th, 2022

Sheep Day – Saturday, January 8th, 2022

Ecological Day – Monday, January 10th, 2022

Crops Day – Tuesday, January 11th, 2022

Comment Wall

Comment

RSVP for 56th Annual Grey Bruce Farmers’ Week 2022 ~Goes Virtual, Again~ to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Trump dumps tariff on Brazil’s beef

United States President Donald Trump has ended his 40 per cent tariff on beef from Brazil. Still a tariff of 26.4 per cent remains. He also eased tariffs on Brazil’s coffee, tea, cocoa, nuts and some fruits and juices. His tariff changes come after continued rising grocery prices that have defied his election promises to reduce food prices on day one of his presidency. Brazil sold US $1.5 billion worth of beef to the U.S. over the first eight months of this year. Trump imposed the 40 per cent additional tariff against former president Jair Bolsonaro who is now serving a 27-year sentence in prison. He was thrown out by a coup. On another front in the Trump offensive against record-high beef prices, Assistant Attorney General Gail Slater said the Department of Justice is launching antitrust enforcement on the beef industry, feed, fertilizer, seed, fuel and farm equipment.

Producer egg prices increase

Egg producers are getting 9.9 cents more per dozen because the national agency has reduced levies. The decrease is due to a number of changes in levies for different purposes. It has just received approval from the National Products Council. The national agency is also increasing production because the cost of imports from the United States has risen, costing the agency about $200 million so far this year. The imports were necessary to meet Canadian demand, which the agency is obligated to fill. The production increases are balanced by a temporary increase last year when U.S. egg prices soared after millions of birds were euthanized to prevent the spread of highly-pathogenic avian influenza. The national agency has also lowered the price of eggs dedicated for industrial processing by 25 cents per dozen to $1.21. The result of the changes is an Ontario egg levy of 44.55 cents per dozen.

Ontario Celebrates Agricultural Excellence with 2025 Excellence in Agriculture Awards

The Government of Ontario is proud to recognize 12 winners and 7 honourable mentions of the 2025 Excellence in Agriculture Awards. Presented across 10 categories, these awards celebrate the outstanding contributions of individuals and organizations that are strengthening Ontario’s $51 billion agri-food sector. “I’m proud to recognize the winners and honourable mentions of the 2025 Excellence in Agriculture Awards for their hard work and commitment to building a stronger, more competitive agri-food sector,” said Trevor Jones, Minister of Agriculture, Food and Agribusiness. “Their contributions drive the success of our sector and pave the way for the next generation, ensuring Ontario agriculture continues to thrive.” The 2025 Minister’s Award recipient is Growing Chefs! Ontario, located in Middlesex County. Growing Chefs! Ontario is a registered charity that is advancing food literacy by connecting chefs, growers, educators and community members through hands-on food education projects

Nutrien selects U.S. port to build new potash export terminal

Nutrien’s decision to build a potash export terminal in the U.S. instead of one closer to home in B.C. isn’t surprising, a University of Saskatchewan professor says. The Saskatchewan-based potash giant announced last week that it plans to build a new terminal at the Port of Longview, WA to handle expected growth in international demand for its fertilizer products. Canada's onerous regulations are likely why Nutrien chose to build the terminal in the U.S., said Stuart Smyth, a professor with the U of S Agricultural and Resource Economics department. “To put a billion-dollar investment in place is going to require rail capacity improvements, and by the sounds of what Nutrient is saying, things are easier to get done in the United States than they are in Canada,” Smyth said last week in an interview with CBC's The 306 guest host Theresa Kliem. Smyth said the new terminal is part of Nutrien’s plan to expand into India, China and other international markets. Saskatchewan-based Nutrien

UI Extension surveying Eastern Idaho farmers to improve succession planning workshops

University of Idaho Extension is recruiting Eastern Idaho farmers to take an online survey that will guide the format, content, frequency and locations of future succession planning workshops. UI Extension has hosted these workshops for several years to help farmers begin what is often a difficult discussion with family about how to best pass their assets to the next generation. The survey, which will remain open through the end of the year, includes 15 questions seeking feedback to make succession planning as relevant as possible for participants. It also asks producers to share hurdles that have slowed or stopped their own planning efforts. The average age of an Idaho farmer is 56.6 years old, according to the 2022 Census of Agriculture — a reminder that many producers are nearing a point where they need to make key decisions about the future of their operations. “The goal of the ranch succession workshops is not for them to walk out with a finalized plan but to know how to start

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service