A Crop and Business Showcase: Exploring Programs and Opportunities

Event Details

Time: January 22, 2014 from 9am to 11am
Location: Roma Club
Street: 19 Seacliff Drive E
City/Town: Leamington
Website or Map: http://goo.gl/maps/ThzhZ
Phone: 519-674-1699
Event Type: drop-in, information, session
Organized By: ontariotomato
Latest Activity: Jan 9, 2014

Export to Outlook or iCal (.ics)

Event Description

Would you like to learn more about programs and resources in agricultural business, risk management, and innovation, including Growing Forward 2? Are you interested in exploring the potential and pitfalls of various crop alternatives for your farm?

Sure you can grow these things, but is there a market and do you want to be in it? Are you looking for alternative crop opportunities to diversify your operation? Talk to the specialists with expertise in specialty crops, vegetables, fruit, tree nuts, industrial crops, irrigation, and more.

What programs are you eligible for and how do you access them? Is there support under Growing Forward 2 to help area farm businesses with innovation or transition? Business specialists with OMAF and MRA – those who know the programs inside and out – will be on hand to steer you through.

Drop in on Wednesday, January 22 to talk one-on-one with OMAF & MRA business and crop specialists. Browse our displays, resources, and online tools. The Crop and Business Showcase will be at the Roma Club in Leamington from 9 to 11 am and at the Countryview Golf Course near Chatham from 2 – 4 pm.

The event is open to all interested growers. Drop in during showcase hours to browse the displays and talk to OMAF & MRA specialists. There is no charge and no pre-registration is required.

Date: Wednesday, January 22, 2014 (drop in anytime during Showcase hours)

9:00 – 11:00 am

Roma Club

19 Seacliff Dr. E, Leamington

2:00 – 4:00 pm

Countryview Golf Course

25393 St. Clair Rd. (Hwy 40), between Chatham and Wallaceburg

Brought to you by OMAF & MRA

Comment Wall

Comment

RSVP for A Crop and Business Showcase: Exploring Programs and Opportunities to add comments!

Join Ontario Agriculture

Attending (1)

View All

Welcome to
Ontario Agriculture

Sign Up
or Sign In

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Increased U.S. Refinery Exemptions May Have Implications for Canola

The American Soybean Association (ASA) is warning that a sharp increase in small refinery exemptions under the U.S. Renewable Fuel Standard could significantly weaken domestic soybean oil demand, with potential implications extending into the canola market. In a new release Tuesday, ASA said recent reports suggest exemptions for the 2025 RFS compliance year could exceed 1.8 billion Renewable Identification Number credits under a revised methodology now being considered. That would be nearly double the level the U.S. Environmental Protection Agency assumed when it finalized its 2026-27 Renewable Volume Obligation rule. The ASA said such a large increase in exemptions could wipe out roughly 500 million gallons of biomass-based diesel demand and cost U.S. soybean farmers about US$1 billion in lost revenue. The issue is important for Canadian canola markets because Chicago soyoil prices are widely regarded as a leading price driver and directional indicator for canola oil and canola

Spring Wheat Harvest Accelerates Past Halfway Mark

The U.S. spring wheat harvest accelerated sharply this past week, while crop condition ratings slipped slightly. Monday’s USDA crop progress report pegged the national spring wheat harvest at 62% complete as of Sunday, up 21 points from a week earlier. Progress was also well ahead of the 51% harvested at the same point last year and the five-year average of 52%. South Dakota remained furthest along, with 91% of its spring wheat crop harvested, up from 81% a week earlier and ahead of the 85% average. Minnesota reached 78% complete, up from 63%. North Dakota, the largest U.S. spring wheat-producing state, made strong progress as well, with 56% of the crop harvested, up from 37% the previous week and ahead of the five-year average of 40%. Montana harvest reached 55%, nearly doubling from 28% a week earlier, although progress remained slightly behind the 60% average. Meanwhile, national spring wheat condition ratings weakened modestly. The USDA rated 51% of the crop good to excellent

Manitoba Harvest Reaches 4% as Drier Weather Helps Fieldwork

Manitoba’s harvest advanced over the past week as drier conditions allowed producers to make progress in winter cereals, peas and early spring grains, although activity remains limited in several regions. Tuesday's weekly crop report showed about 4% of the province’s major crops had been harvested as of Monday. The Central region was furthest along at 9%, followed by the Eastern region at 5%. The Southwest and Interlake were each 2% complete, while the Northwest was at just 1%. Winter wheat and fall rye harvest were each 66% complete provincially. Progress reached 99% in the Central region, while winter wheat was 95% harvested in the Eastern region. Spring wheat, barley and oats were each 7% harvested across Manitoba, while field pea harvest had reached 24%. Canola harvest was just getting underway at 2%, concentrated in the Central region. Crop development continues to advance toward maturity. Spring cereals are generally in the hard dough stage or moving into harvest, with desi

Canadian crops depend on honey bees, but disease and environmental stressors are putting them at risk

Honey bees may be best known for making honey, but they also play a vital role in Canadian agriculture, acting as pollinators for important crops like hybrid canola, sunflowers and berries. Their work supports billions of dollars in agricultural production and economic activity each year. The health of the Western honey bee (Apis Mellifera) is under threat from disease and many environmental stressors, including a rapidly changing climate. Dr. Nuria Morfin, assistant professor in entomology in the Faculty of Agricultural and Food Sciences, has been awarded a new Natural Sciences and Engineering Research Council (NSERC) Discovery Grant to study how the community of microbes interact with the honey bee to cause disease. “It’s estimated that honey bee colonies contribute about $7 billion annually to the Canadian economy through pollinating important crops like hybrid canola,” says Morfin. “We need to better understand how stressors interact and affect honey bee health and productivit

Canada announces retaliatory tariffs against the U.S.

The trade war between Canada and the U.S. continues to escalate.

More…

Badges | Report an Issue | Terms of Service