A Crop and Business Showcase: Exploring Programs and Opportunities

Event Details

Time: January 22, 2014 from 2pm to 4pm
Location: Countryview Golf Course
Street: 25393 St. Clair Rd. (Hwy 40)
City/Town: Chatham-Kent, Ontario
Website or Map: http://goo.gl/maps/SUCr3
Phone: 519-674-1699
Event Type: drop-in, information, session
Organized By: ontariotomato
Latest Activity: Jan 9, 2014

Export to Outlook or iCal (.ics)

Event Description

Would you like to learn more about programs and resources in agricultural business, risk management, and innovation, including Growing Forward 2? Are you interested in exploring the potential and pitfalls of various crop alternatives for your farm?

Sure you can grow these things, but is there a market and do you want to be in it? Are you looking for alternative crop opportunities to diversify your operation? Talk to the specialists with expertise in specialty crops, vegetables, fruit, tree nuts, industrial crops, irrigation, and more.

What programs are you eligible for and how do you access them? Is there support under Growing Forward 2 to help area farm businesses with innovation or transition? Business specialists with OMAF and MRA – those who know the programs inside and out – will be on hand to steer you through.

Drop in on Wednesday, January 22 to talk one-on-one with OMAF & MRA business and crop specialists. Browse our displays, resources, and online tools. The Crop and Business Showcase will be at the Roma Club in Leamington from 9 to 11 am and at the Countryview Golf Course near Chatham from 2 – 4 pm.

The event is open to all interested growers. Drop in during showcase hours to browse the displays and talk to OMAF & MRA specialists. There is no charge and no pre-registration is required.

Date: Wednesday, January 22, 2014 (drop in anytime during Showcase hours)

9:00 – 11:00 am

Roma Club

19 Seacliff Dr. E, Leamington

2:00 – 4:00 pm

Countryview Golf Course

25393 St. Clair Rd. (Hwy 40), between Chatham and Wallaceburg

Brought to you by OMAF & MRA

Comment Wall

Comment

RSVP for A Crop and Business Showcase: Exploring Programs and Opportunities to add comments!

Join Ontario Agriculture

Attending (1)

View All

Welcome to
Ontario Agriculture

Sign Up
or Sign In

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Secretary Rollins Takes Decisive Action and Shuts Down U.S. Southern Border Ports to Livestock Trade due to further Northward Spread of New World Screwworm in Mexico

Yesterday, Mexico’s National Service of Agro-Alimentary Health, Safety, and Quality (SENASICA) reported a new case of New World Screwworm (NWS) in Ixhuatlan de Madero, Veracruz in Mexico, which is approximately 160 miles northward of the current sterile fly dispersal grid, on the eastern side of the country and 370 miles south of the U.S./Mexico border. This new northward detection comes approximately two months after northern detections were reported in Oaxaca and Veracruz, less than 700 miles away from the U.S. border, which triggered the closure of our ports to Mexican cattle, bison, and horses on May 11, 2025. While USDA announced a risk-based phased port re-opening strategy for cattle, bison, and equine from Mexico beginning as early as July 7, 2025, this newly reported NWS case raises significant concern about the previously reported information shared by Mexican officials and severely compromises the outlined port reopening schedule of five ports from July 7-September 15. There

University of Manitoba appoints Dr. Filiz Koksel as Manitoba Strategic Research Chair in Sustainable Protein

The University of Manitoba is pleased to welcome Dr. Filiz Koksel as the new Manitoba Strategic Research Chair in Sustainable Protein, a role that continues to advance sustainable agri-food innovation and leadership in plant and animal protein research and innovation. Dr. Koksel, an associate professor in the Department of Food and Human Nutritional Sciences, leads an interdisciplinary research program that aligns closely with Manitoba’s Protein Advantage Strategy. She holds BSc and MSc degrees in Food Engineering and earned her PhD in Food Science from the University of Manitoba. “My vision for this Chair is to position Manitoba as a global leader in sustainable protein innovation by uniting scientific discovery with industry partnerships,” said Dr. Koksel. “Together, we will create solutions that advance food security and climate resilience for generations to come.” Dr Koksel’s current work focuses on developing novel, environmentally friendly protein ingredients from crops such

Support staff recognized for contributions to Faculty of Agricultural and Food Sciences

Each year the Faculty of Agricultural and Food Sciences calls for nominations of a support staff member or team who have made outstanding contributions in support of the teaching, research, service and outreach goals of the Faculty. At a celebratory barbecue to celebrate all nominees held on July 9, six individuals and four teams were recognized for their service to the Faculty. Sheldon Beichter, Technician, Carman Research Station Becky Dueck, Technician, Department of Plant Science Atanas Karamanov, Technician, Richardson Centre for Food Technology and Research Minami Maeda, Technician, Department of Biosystems Engineering Finley Makila, Technician, Richardson Centre for Food Technology and Research Donna Ryland, Technician, Department of Food and Human Nutritional Sciences Charlene Hawryluk, Wajiha Shahzad, Uldis Bourne, Jennifer St. Laurent, Dianne Dugald and Vanessa Ryplanski, Departments of Animal Science & Entomology and Glenlea Research Station Minami Maeda, Daniel Benedet an

Some crops look good and other not so good in Saskatchewan

A drive around Saskatchewan provides a wide range of crop conditions, based on rainfall received. Timely thunderstorms, combined with spring rain, are producing decent-looking crops in some locations, particularly the southeast. The poorest crops are in the southwest, but there are areas across the northern grainbelt that are much drier than normal as well. Saskatchewan Agriculture’s weekly crop report puts provincial cropland topsoil moisture conditions at 55 percent adequate, 33 percent short and 12 percent very short. Many fields are at relatively uniform stages, but there is some inconsistent staging which is making spray timing challenging. Areas that have received moderate to high rainfall over the last few weeks are applying fungicides to some of their pulse, cereal and oilseed crops.

AGRI-FOOD 2050 Industry Event

The Agricultural Adaptation Council (AAC) is bringing industry leaders together to envision the future of agri-food in Ontario. The inaugural Agri-food 2050 Event will draw attendees from across the broader agri-food sector including representatives from primary agriculture, agri-business, food processing, agri-food research, and government.

More…

Badges | Report an Issue | Terms of Service