Hear FCC Chief Agricultural Economist J.P. Gervais explain the new opportunities in developed and emerging markets. He’ll also talk about the economic factors driving the competitiveness of the agriculture and agri-food system globally and what it means for Canada. View Webinar
The U.S. Department of Agriculture’s National Institute of Food and Agriculture announced today it is awarding more than $1.8 million to support the work of the Agricultural Genome to Phenome Initiative (AG2PI) being led by Iowa State University in collaboration with the University of Nebraska-Lincoln and University of Idaho.
The Honourable Marie-Claude Bibeau, Canada’s Minister of Agriculture and Agri-Food, concluded a productive annual G20 Agriculture Ministers’ Meeting, where Canada took a leadership role in advancing priorities and agricultural interests regarding global food security, resilient and sustainable agriculture and open and rules-based trade.
a leader within the organic and plant-based food industry, announces that it's President and Chief Executive Officer has entered into a purchase and sale agreement to acquire a portion of the Company's outstanding debt.