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Brooklin Spring Fair: June 4 - 7, 2020

Event Details

Brooklin Spring Fair: June 4 - 7, 2020

Time: June 4, 2020 at 4pm to June 7, 2020 at 10pm
Location: Luther Vipond Arena
Street: Brooklin Memorial Park 67 Winchester Rd.
City/Town: E. Brooklin Spring Fair P.O. Box 615 Brooklin, ON L1M 1B5
Website or Map: http://www.brooklinspringfair…
Phone: 905-655-7093
Event Type: agriculture, fair
Organized By: Focus Fire Protection Inc.
Latest Activity: Mar 17, 2020

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Event Description

The Brooklin Agricultural Society is a Not for Profit volunteer organization which operates and organizes the annual Brooklin Spring Fair. The Brooklin Spring Fair celebrated its 100th Anniversary in June 2011.

Come and Explore Farming in the 21st Century – visit Agri-land!
Agri-land Features:

Local Agricultural & Farm Fresh Product Displays
Farm Equipment Displays
Farrier Competitions
Equestrian Competitions
Cattle, sheep, poultry and goat shows
Miniature horse show, sportpony show/youth equestrian show, light and heavy horse show
Rabbit show
4-H shows and much more!
Hours of Admittance:
Thursday June 4th – 4:00PM – 7:30PM
Friday June 5th – 1:00PM – 7:00PM
**(Open at 9:00AM for Education day invitees only)
Saturday June 6th – 10:00AM – 7:00PM
Sunday June 7th – 10:00AM – 5:00PM

Click HERE to register online

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Steady Pork Exports in September: An Encouraging Sign for Trade

USDA’s red meat export data for September, delayed by the recent government shutdown, showed a fairly steady performance for U.S. pork exports, matching year-ago value while down slightly in volume. Pork exports totaled 233,816 metric tons (mt) in September, down 2% from a year ago, reports the U.S. Meat Export Federation (USMEF). Export value held steady at $683.9 million, highlighted by the highest value on record for Mexico (nearly $260 million). The value of pork muscle cut exports trended higher in September ($586.2 million, up 1%), but pork variety meat exports declined, due in part to China’s retaliatory tariffs. Excluding China, September pork and pork variety meat exports were 4% above last year. “We are encouraged by the robust and resilient global demand for U.S. pork – especially in Mexico, but also in a broad range of international markets,” says USMEF president and CEO Dan Halstrom. Through the first three quarters of the year, pork exports were 3% below the record pac

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The December WASDE report brings key changes for U.S. pork markets: lower production and exports for 2025, but stronger demand expected in 2026. Lean hog futures are rebounding with a V-shaped bottom

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The USDA's December report showed support for corn exports, a neutral outlook for soybeans, and continued pressure on wheat prices, while global trade remains volatile.

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