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FarmSmart Expo

Event Details

FarmSmart Expo

Time: July 12, 2012 all day
Location: University of Guelph Elora Research Station
Street: 6182 2nd Line, Pilkington Township
City/Town: Elora
Website or Map: http://www.uoguelph.ca/farmsm…
Event Type: education
Organized By: FarmSmart
Latest Activity: Jul 3, 2012

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Event Description

FarmSmart Expo provides progressive farm operators and agri-business people with leading edge, hands-on diagnostic stations that identify current issues in crop production to help them develop and advance their farm business operations.

Sign in starts at 8:45 am. First session starts at 9:30 am.

Registration fee (includes lunch): OSCIA Members - $50, non-OSCIA members - $70 (includes one year OSCIA membership). Walk in registrations welcome, lunch not guaranteed.

Pre-registration encouraged. Pre-registration deadline: Tuesday, July 10, 2012.

To register: 1-877-424-1300.

Certified Crop Advisor (CCA) Continuing Education Credits have been applied for.

www.uoguelph.ca/farmsmart/expo.

1 Agronomy Enlightenments from 20 years of Long Term Crop Rotation Experiments
Bill Deen and Dave Hooker, UG
 
2 Fertilizer Frenzy
 Horst Bohner, Greg Stewart, Bonnie Ball and Brian Hall, OMAFRA
 
3 Recognizing Crop Injury Symptoms in Corn and Soybeans and Managing Glyphosate Resistant Weeds.
 Mike Cowbrough, OMAFRA
 
4 Keeping Up with New Spray Technology
 Helmut Spieser, OMAFRA and Dr. Tom Wolf, AAFC Saskatoon
 
5 Polishing Your Aphid Scouting Skills
 Tom Cowan, OMAFRA
 
6 Wheat Fertility Options with K and N
 Peter Johnson, OMAFRA
 

FarmSmart Expo is brought to you by the Golden Horseshoe and Heartland Regional Soil and Crop Improvement Associations, in partnership with the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA), the University of Guelph and various agri-business sponsors, including Platinum sponsors BASF Canada Inc., Bayer CropScience, Dekalb, Farm Credit Canada, the Grain Farmers of Ontario, Pioneer Hi-Bred Limited and Syngenta.

Comment Wall

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Farm tractor struts its stuff on F1 track

A Valtra T236 reached 54 mph at the Red Bull Ring in Austria

Diploid Potato Breeding May Improve Yield and Storage

AAFC researchers have found that diploid potatoes offer improved genetics, high yields, and disease resistance, providing a resilient alternative for Canadian potato growers.

Boosting soybean protein: The essential role of zinc and sulfur in sustainable crop production

Soybean is a critical element of the global food supply: Between its use for animal feed and human consumption, it accounts for roughly two-thirds of plant-based protein meal output world-wide. Canada is a global leader in sustainable soybean production, with 70% of its crop, one of the country’s top three by value, exported annually. According to Brazilian scientist Gabriel Montanha, soy production has “exploded” in recent decades to meet demand – but there hasn’t been a corresponding increase in soybean’s protein content. “To ensure soy remains a sustainable crop, we need to increase the protein content of soy seeds,”  says Montanha, who is doing a postdoctoral fellowship at the European Synchrotron Radiation Facility (ESRF) in Grenoble, France. “It's critical we find ways want to generate more protein without increasing the amount of land we’re currently cultivating.” Montanha and colleagues used the Canadian Light Source (CLS) at the University of Saskatchewan (USask), and Brazil

New insights into lung health risk for female farmers

Exposure to a mix of common airborne agricultural contaminants could lead to lung effects in females, a new University of Saskatchewan (USask) study has uncovered. Farmers are exposed daily to a variety of potential contaminants such as endotoxins (substances associated with certain bacteria) in dust, which are well-known to trigger lung inflammation and asthma. However, how endotoxins specifically impact women’s health is not well understood, particularly when there is also exposure to a herbicide called glyphosate, widely used in agricultural work. Now, USask researchers have detected lung effects in female mice models just five days after a combined exposure, simulating the same quantity of endotoxins and herbicide farmers could breathe over a work week. The team was able to take detailed images of the affected lungs thanks to the powerful X-rays of the Canadian Light Source (CLS) at USask. These images showed that fluid had built up in the lungs during this short exposure perio

Wet harvest? Protect Stored Cereals from OTA

Wet harvest conditions across parts of the Prairies have put added focus on how cereal grain is managed in storage. Cool, wet weather has slowed harvest progress in some areas, with reports of tough cereals and grain quality concerns. For growers bringing grain off at higher moisture levels, careful drying, cooling and monitoring will be especially important this fall. Ochratoxin A (OTA) is a mycotoxin that can develop in stored cereal grain when moisture and temperature conditions are favourable for fungal growth. Unlike deoxynivalenol (DON), which develops in the field as a result of Fusarium infection, OTA develops during storage. Grain stored above safe moisture levels, condensation or water entering the bin, contaminated dust or soil, and residues from previously stored grain can all contribute to OTA development. Even a small pocket of damp grain can create problems. That means managing the entire grain mass, not just relying on an average moisture reading. Make Storage Manage

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