Ontario Agriculture

The network for agriculture in Ontario, Canada

Event Details

Forage Focus 2018

Time: December 6, 2018 from 9am to 3pm
Location: Stratford Rotary Complex - Hall 1
Street: 353 McCarthy Rd.
City/Town: Stratford
Website or Map: http://www.ontarioforagecounc…
Phone: 877-892-8663
Event Type: conference
Organized By: Ontario Forage Council
Latest Activity: Sep 20, 2018

Export to Outlook or iCal (.ics)

Event Description

The Ontario Forage Council is proud to announce our upcoming annual Forage Focus Conference 2018, For the first time, this conference will be held in Stratford, at the Stratford Rotary Complex on Thursday, December 6, 2018.

The program begins with registration and trade show, from 9 - 10 am, and speakers until 3:30pm.  Presentations are CEU accredited.  The cost of this years’ conference is $40, and includes conference proceedings and a hot lunch.

The keynote speaker at Forage Focus 2018 will be Michael Hutjens. Mike Hutjens was raised on a 313 acre, 70 cow grade Holstein farm near Green Bay, Wisconsin.  His bachelor's degree was completed in 1967 at the University of Wisconsin, and his master's degree involved mastitis detection. In 1971, he earned his joint doctorate degree in dairy science and nutritional science with a minor in biochemistry at the University of Wisconsin, Madison.

He has authored 21 technical journal articles and abstracts, 540 popular press articles, 3 computer programs, 4 video tapes, and numerous slide sets. He co-authored a four booklets with Hoards Dairyman in the 4th edition of “Feeding Guide” in 2018 in book and e-book formats.  

 

Books of 10 tickets are available to treat customers, or staff.  Registration deadline is November 30, 2018.  Registrations will be accepted at the door but may not include the hot lunch.  Registration is available by phone, or mail.  Visa and Mastercard accepted by phone.  Please make cheques payable to the Ontario Forage Council.

Tradeshow and sponsorship opportunities are still available for both days of this conference.  Spaces will fill quickly, so don’t hesitate.  Forage Focus is an excellent opportunity to advertise your business to your target audience! 

Comment Wall

Comment

RSVP for Forage Focus 2018 to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Increased U.S. Refinery Exemptions May Have Implications for Canola

The American Soybean Association (ASA) is warning that a sharp increase in small refinery exemptions under the U.S. Renewable Fuel Standard could significantly weaken domestic soybean oil demand, with potential implications extending into the canola market. In a new release Tuesday, ASA said recent reports suggest exemptions for the 2025 RFS compliance year could exceed 1.8 billion Renewable Identification Number credits under a revised methodology now being considered. That would be nearly double the level the U.S. Environmental Protection Agency assumed when it finalized its 2026-27 Renewable Volume Obligation rule. The ASA said such a large increase in exemptions could wipe out roughly 500 million gallons of biomass-based diesel demand and cost U.S. soybean farmers about US$1 billion in lost revenue. The issue is important for Canadian canola markets because Chicago soyoil prices are widely regarded as a leading price driver and directional indicator for canola oil and canola

Spring Wheat Harvest Accelerates Past Halfway Mark

The U.S. spring wheat harvest accelerated sharply this past week, while crop condition ratings slipped slightly. Monday’s USDA crop progress report pegged the national spring wheat harvest at 62% complete as of Sunday, up 21 points from a week earlier. Progress was also well ahead of the 51% harvested at the same point last year and the five-year average of 52%. South Dakota remained furthest along, with 91% of its spring wheat crop harvested, up from 81% a week earlier and ahead of the 85% average. Minnesota reached 78% complete, up from 63%. North Dakota, the largest U.S. spring wheat-producing state, made strong progress as well, with 56% of the crop harvested, up from 37% the previous week and ahead of the five-year average of 40%. Montana harvest reached 55%, nearly doubling from 28% a week earlier, although progress remained slightly behind the 60% average. Meanwhile, national spring wheat condition ratings weakened modestly. The USDA rated 51% of the crop good to excellent

Manitoba Harvest Reaches 4% as Drier Weather Helps Fieldwork

Manitoba’s harvest advanced over the past week as drier conditions allowed producers to make progress in winter cereals, peas and early spring grains, although activity remains limited in several regions. Tuesday's weekly crop report showed about 4% of the province’s major crops had been harvested as of Monday. The Central region was furthest along at 9%, followed by the Eastern region at 5%. The Southwest and Interlake were each 2% complete, while the Northwest was at just 1%. Winter wheat and fall rye harvest were each 66% complete provincially. Progress reached 99% in the Central region, while winter wheat was 95% harvested in the Eastern region. Spring wheat, barley and oats were each 7% harvested across Manitoba, while field pea harvest had reached 24%. Canola harvest was just getting underway at 2%, concentrated in the Central region. Crop development continues to advance toward maturity. Spring cereals are generally in the hard dough stage or moving into harvest, with desi

Canadian crops depend on honey bees, but disease and environmental stressors are putting them at risk

Honey bees may be best known for making honey, but they also play a vital role in Canadian agriculture, acting as pollinators for important crops like hybrid canola, sunflowers and berries. Their work supports billions of dollars in agricultural production and economic activity each year. The health of the Western honey bee (Apis Mellifera) is under threat from disease and many environmental stressors, including a rapidly changing climate.  Dr. Nuria Morfin, assistant professor in entomology in the Faculty of Agricultural and Food Sciences, has been awarded a new Natural Sciences and Engineering Research Council (NSERC) Discovery Grant to study how the community of microbes interact with the honey bee to cause disease.  “It’s estimated that honey bee colonies contribute about $7 billion annually to the Canadian economy through pollinating important crops like hybrid canola,” says Morfin. “We need to better understand how stressors interact and affect honey bee health and productivit

Canada announces retaliatory tariffs against the U.S.

The trade war between Canada and the U.S. continues to escalate.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service