Ontario Agriculture

The network for agriculture in Ontario, Canada

Information Session-Ontario Hay & Forage Co-Op

Event Details

Information Session-Ontario Hay & Forage Co-Op

Time: February 1, 2016 from 1pm to 3pm
Location: Quality Inn Woodstock-Altidore Room
Street: 580 Bruin Boulevard
City/Town: Woodstock
Website or Map: https://twitter.com/search?q=…
Phone: 1-877-892-8663
Event Type: information, session
Organized By: Ontario Forage Council
Latest Activity: Jan 21, 2016

Export to Outlook or iCal (.ics)

Event Description

The Co-op will provide an overview of its exciting new venture and update on the progress it has made in its initial organisation and membership drive.  The Co-operative’s plan is to build a major double-compacting hay facility in Southern Ontario which will ship farm-dried hay to emerging overseas export markets.  

 

“We’re inviting all Ontario producers to join our innovative hay Co-operative,” said Fritz Trauttmansdorff, Chair of the newly formed Co-op. “By drying their hay and producing a consistently superior product, Ontario hay producers will gain access to higher value overseas export markets.”  

 

Members of the Co-operative’s technology committee will be on hand to present their preliminary report on various big bale dryers currently on the market and their research into some of the new dryers under development.   “This will be a great opportunity for producers to ask questions about the costs and benefits of drying hay,” noted Co-op Director Chris Martin, Chair of the technology committee.

 

Although still at an early start-up stage, the Co-operative has already established solid contacts within the industry and has gained the support of all sectors of the forage industry including equipment suppliers, seed dealers, crop input suppliers and end users.  Already more than 30 hay producers have signed up as members of the Co-op.

 

The Ontario Hay and Forage Co-operative will be conducting a comprehensive feasibility study to determine the economic viability of the proposed hay-processing facility.  The hay compacting facility is projected to handle up to 100,000 tonnes annually and estimated to cost between $10 and $15 million.  The feasibility study will determine the size and costs of the project more clearly and will identify the specific markets to be targeted.  The Co-operative has collaborated closely with the Ontario Forage Council in the initial development of this project.

 

Directors of the Ontario Hay and Forage Co-operative are  Fritz Trauttmansdorff, Don Rowntree, Jonathon Blydorp, Larry Davis, André Larocque, Chris Martin, and Chris Riach.  The Co-operative has retained the services of co-op business consultant George Alkalay of Northfield Ventures Ltd. to prepare the feasibility study and provide support with overall project development. 

1-877-892-8663 to register

Comment Wall

Comment

RSVP for Information Session-Ontario Hay & Forage Co-Op to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Agri-food trade policy is all politics today. What can Canada do?

Reliable, open trade is a pretext for prosperity in Canadian agri-food. But threats are gathering around us- we need different approaches.

Statement from the Honourable Marie-Claude Bibeau Minister of Agriculture and Agri-Food

Today, our Government announced that businesses that have been operating out of a non-business banking account can now access the Canada Emergency Business Account (CEBA) by opening a business account.

Government of Canada celebrates 75th anniversary of the founding of the Food and Agriculture Organization of the United Nations

The Honourable Marie-Claude Bibeau, Minister of Agriculture and Agri-Food was joined by Sonny Perdue, United States Secretary of Agriculture, Dr. Qu Dongyu, Director General of the Food and Agriculture Organization of the United Nations and Nadine Girault, Minister of International Relations and La Francophonie, Minister of Immigration, Francization and Integration and Minister Responsible for the Laurentides Region to commemorate the 75th Anniversary of the founding of the Food and Agriculture Organization of the United Nations (FAO).

FCC Drive Away Hunger provides over 17 million meals

Farm Credit Canada (FCC), along with its industry partners and public generosity, have provided over 17 million meals for food banks and feeding programs nationwide, another record-breaking year, despite disruptions caused by the global pandemic.

Get Ready to Show Your 4-H Colours this November

4-H Canada invites you to Show Your 4-H Colours this November with an exciting celebration inviting 4-H supporters to wear green, celebrate, and give back to one of Canada’s most longstanding and impactful youth organizations.

© 2020   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service