Marketing Workshop 2010 - Innovative Farmers of Ontario

Event Details

Time: December 9, 2010 from 9am to 3pm
Location: Holiday Inn
Street: 601 Scottsdale Drvie
City/Town: Guelph
Website or Map: http://www.ifao.com/PDFs/MM20…
Phone: 519-986-3560
Event Type: workshop
Organized By: OntAG Admin
Latest Activity: Dec 3, 2010

Export to Outlook or iCal (.ics)

Event Description

$75 per person

Price includes all workshop sessions, continental breakfast, and hearty lunch.

Make sure you don't miss any of this idea-filled session.

Philip Shaw (Contributing Editor, DTN)
Market Outlook
Our keynote speaker delivers a comprehensive look at futures prices, trends, volatility, projections for acres in 2011, plus other factors which may affect grain pricing going into 2011.

Phillip will also speak on the Ontario basis for all three grains with specific emphasis on basis for corn and soybeans.

Richard Vyn (University of Guelph, Ridgetown)
Marketing Strategies That Work
Focusing primarily on corn and soybeans, Richard presents his research comparing the returns over time from a variety of marketing strategies to determine which types tend to work best.

Gwen Paddock (Royal Bank of Canada)
Managing and Measuring Farm Business Financial Performance Gwen explores factors impacting the profitability of farm businesses and discusses how risk management strategies and understanding the key measures of financial performance can help farmers in these volatile times.

For more details, see the Marketing Workshop printable flyer.

Comment Wall

Comment

RSVP for Marketing Workshop 2010 - Innovative Farmers of Ontario to add comments!

Join Ontario Agriculture

Attending (1)

View All

Welcome to
Ontario Agriculture

Sign Up
or Sign In

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Steady Pork Exports in September: An Encouraging Sign for Trade

USDA’s red meat export data for September, delayed by the recent government shutdown, showed a fairly steady performance for U.S. pork exports, matching year-ago value while down slightly in volume. Pork exports totaled 233,816 metric tons (mt) in September, down 2% from a year ago, reports the U.S. Meat Export Federation (USMEF). Export value held steady at $683.9 million, highlighted by the highest value on record for Mexico (nearly $260 million). The value of pork muscle cut exports trended higher in September ($586.2 million, up 1%), but pork variety meat exports declined, due in part to China’s retaliatory tariffs. Excluding China, September pork and pork variety meat exports were 4% above last year. “We are encouraged by the robust and resilient global demand for U.S. pork – especially in Mexico, but also in a broad range of international markets,” says USMEF president and CEO Dan Halstrom. Through the first three quarters of the year, pork exports were 3% below the record pac

Mexico Opens Trade Investigations Into Some U.S. Pork Imports

Mexico has opened an anti-dumping and anti-subsidy probe into U.S. pork leg and shoulder imports after domestic producers alleged unfair pricing and government support, the government said on Monday. The investigation will examine 2024 imports and their impact on Mexico’s pork industry from 2022 to 2024, Mexico’s Economy Ministry said in a publication in Mexico’s government bulletin. The probe, opened after petitions from five Mexican pork companies, covers U.S.-origin pork even if shipped via third countries and could lead to duties despite current tariff exemptions. The companies argue that imports from the U.S. rose steadily in recent years and that imports were sold at unfairly low prices and/or supported by subsidies, the economy ministry said.