Ontario Agriculture

The network for agriculture in Ontario, Canada

OFA Annual Convention

Event Details

OFA Annual Convention

Time: November 24, 2014 to November 25, 2014
Location: Sheraton on the Falls Hotel
Website or Map: http://www.ofa.on.ca/get-invo…
Event Type: ofa, annual, convention
Organized By: Ontario Federation of Agriculture
Latest Activity: Nov 11, 2014

Export to Outlook or iCal (.ics)

Event Description

Information

Date: Monday, Nov. 24, 2014 – Tuesday, Nov. 25, 2014

Time: Monday 8:00 a.m. – 5:00 p.m. and Tuesday 8:30 a.m. –  Noon

Location: Sheraton on the Falls Hotel, 5875 Falls Avenue, Niagara Falls, ON

Convention Theme: Growing Ontario

Registration: Registration opens on Sunday, Nov. 23 at 6:00 p.m. and continues Monday, Nov. 24 at 7:30 a.m.

Cost: Delegate fee: $375
          Guest fee: $125 
          Harvest Celebration Dinner ticket: $61.95

*All totals do not include applicable taxes

For more information: Please contact Kelly Alves at kelly.alves@ofa.on.ca or 519-821-8883 ext. 204

Agenda

Click here to view a working draft of the 2014 Annual General Meeting agenda.

Webcasting

The Annual General Meeting is broadcasted live on our website. OFA members and interested parties who cannot attend but would like to watch can visit the OFA website any time during the meeting and watch for free.

Highlights

Keynote Speaker:

Aron Gampel, Vice-President and Deputy Chief Economist, Scotiabank Economics

Resolutions:

OFA 2014 AGM Resolutions

Workshops:

Monday, November 24 at 10:45 a.m. and 11:30 a.m. delegates will have the opportunity to participate in two of six workshops. Each workshop listed below will run twice, back-to-back for 40 minutes each. Please pre-register for the workshop of your choice by emailing or calling Kelly Alves with your two choices at kelly.alves@ofa.on.ca or calling 1-800-668-3276 x204.

1.         Cost of Community Service Report

2.         Making the Farm Cash Flow

3.         2015 Energy Outlook & Opportunities

4.         Everything you wanted to know about WSIB but were too afraid to ask

5.         Overview of Advance Payments Program (APP) & Canadian Agricultural Loans Act (CALA)

6          Ontario Young Farmers’ Forum Speed Mentoring

Click here for a detailed description of all six workshops

Comment Wall

Comment

RSVP for OFA Annual Convention to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Secretary Rollins Takes Decisive Action and Shuts Down U.S. Southern Border Ports to Livestock Trade due to further Northward Spread of New World Screwworm in Mexico

Yesterday, Mexico’s National Service of Agro-Alimentary Health, Safety, and Quality (SENASICA) reported a new case of New World Screwworm (NWS) in Ixhuatlan de Madero, Veracruz in Mexico, which is approximately 160 miles northward of the current sterile fly dispersal grid, on the eastern side of the country and 370 miles south of the U.S./Mexico border. This new northward detection comes approximately two months after northern detections were reported in Oaxaca and Veracruz, less than 700 miles away from the U.S. border, which triggered the closure of our ports to Mexican cattle, bison, and horses on May 11, 2025. While USDA announced a risk-based phased port re-opening strategy for cattle, bison, and equine from Mexico beginning as early as July 7, 2025, this newly reported NWS case raises significant concern about the previously reported information shared by Mexican officials and severely compromises the outlined port reopening schedule of five ports from July 7-September 15. There

University of Manitoba appoints Dr. Filiz Koksel as Manitoba Strategic Research Chair in Sustainable Protein

The University of Manitoba is pleased to welcome Dr. Filiz Koksel as the new Manitoba Strategic Research Chair in Sustainable Protein, a role that continues to advance sustainable agri-food innovation and leadership in plant and animal protein research and innovation. Dr. Koksel, an associate professor in the Department of Food and Human Nutritional Sciences, leads an interdisciplinary research program that aligns closely with Manitoba’s Protein Advantage Strategy. She holds BSc and MSc degrees in Food Engineering and earned her PhD in Food Science from the University of Manitoba.  “My vision for this Chair is to position Manitoba as a global leader in sustainable protein innovation by uniting scientific discovery with industry partnerships,” said Dr. Koksel. “Together, we will create solutions that advance food security and climate resilience for generations to come.” Dr Koksel’s current work focuses on developing novel, environmentally friendly protein ingredients from crops such

Support staff recognized for contributions to Faculty of Agricultural and Food Sciences

Each year the Faculty of Agricultural and Food Sciences calls for nominations of a support staff member or team who have made outstanding contributions in support of the teaching, research, service and outreach goals of the Faculty. At a celebratory barbecue to celebrate all nominees held on July 9, six individuals and four teams were recognized for their service to the Faculty. Sheldon Beichter, Technician, Carman Research Station Becky Dueck, Technician, Department of Plant Science Atanas Karamanov, Technician, Richardson Centre for Food Technology and Research Minami Maeda, Technician, Department of Biosystems Engineering Finley Makila, Technician, Richardson Centre for Food Technology and Research Donna Ryland, Technician, Department of Food and Human Nutritional Sciences Charlene Hawryluk, Wajiha Shahzad, Uldis Bourne, Jennifer St. Laurent, Dianne Dugald and Vanessa Ryplanski, Departments of Animal Science & Entomology and Glenlea Research Station Minami Maeda, Daniel Benedet an

Some crops look good and other not so good in Saskatchewan

A drive around Saskatchewan provides a wide range of crop conditions, based on rainfall received. Timely thunderstorms, combined with spring rain, are producing decent-looking crops in some locations, particularly the southeast. The poorest crops are in the southwest, but there are areas across the northern grainbelt that are much drier than normal as well. Saskatchewan Agriculture’s weekly crop report puts provincial cropland topsoil moisture conditions at 55 percent adequate, 33 percent short and 12 percent very short. Many fields are at relatively uniform stages, but there is some inconsistent staging which is making spray timing challenging. Areas that have received moderate to high rainfall over the last few weeks are applying fungicides to some of their pulse, cereal and oilseed crops.

AGRI-FOOD 2050 Industry Event

The Agricultural Adaptation Council (AAC) is bringing industry leaders together to envision the future of agri-food in Ontario. The inaugural Agri-food 2050 Event will draw attendees from across the broader agri-food sector including representatives from primary agriculture, agri-business, food processing, agri-food research, and government.

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service