Ontario Agriculture

The network for agriculture in Ontario, Canada

PEDV Update: Ontario Pork Telephone Town Hall **NOTE TIME CHANGE ** Tuesday, January 28th

Event Details

PEDV Update: Ontario Pork Telephone Town Hall **NOTE TIME CHANGE ** Tuesday, January 28th

Time: January 28, 2014 from 3pm to 4pm
Location: telephone call
Website or Map: http://www.ontariopork.on.ca/…
Phone: 519-767-4600 x1303 Email: maryjane.quinn@ontariopork.on.ca
Event Type: telephone, town, hall
Organized By: Ontario Pork
Latest Activity: Jan 27, 2014

Export to Outlook or iCal (.ics)

Event Description

**TIME CHANGE ***Telephone Town Hall on Tuesday, January 28th between 3:00 and 4:00PM EST for the pork industry.

We will be automatically dialing out to our provincial producers and others who have registered for the event and have provided us with their phone numbers. This call will provide a status update on the current PED situation and actions being taken by the Ontario pork industry. *(Please note only direct or mobile phone numbers will be accepted).

*If you are a pork producer, or have registered you should receive a pre-call invitation today (Monday, January 27) at approximately 2:00 p.m.  If you do not receive an invitation call, but are interested to join the Telephone Town Hall tomorrow, please register, using the link below.   If you experience any difficulties, or wish to dial in, please use the following phone number 877-229-8493, followed by the pin #: 111309 to be connected to the live call. 

Register Here

Ontario Pork’s thoughts are with the producer whose herd has had an outbreak and we’ve appreciated the cooperation they have provided during this difficult time.

  • We have learned that the samples that were sent to the National Centre for Foreign Animal Disease in Winnipeg from the suspect farm in Middlesex County have tested positive for the PED virus.
  • Currently a trace back on all movement in and out of the farm is being conducted.

·         Attached is a current PEDv Biosecurity Advisory from the Ontario Ministry of Agriculture and Food and Ministry of Rural Affairs – please review PED%20Advisory%20Jan%2024-14%20%282%29.txt

Regards, Mary Jane Quinn

Communications and Consumer Marketing Manager

Ontario Pork

Comment Wall

Comment

RSVP for PEDV Update: Ontario Pork Telephone Town Hall **NOTE TIME CHANGE ** Tuesday, January 28th to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Farm Credit Canada Releases 2026 Hog Outlook

Farm Credit Canada is forecasting a profitable year for the pork sector, similar to last year.

Ag in the House: Feb. 2 – 6

An MP wanted answers about a proposed rail line and how it could affect farmers

Making Soybeans Great Again! And A Fools Gold?

Markets moved sharply during the week of February 2 to 6 as soybeans rallied on trade news while energy, livestock and equities strengthened and metals and cryptocurrencies weakened.

Food Freedom Day 2026 - What Canada’s Grocery Costs Really Tell Us

The Canadian Federation of Agriculture says Canadians reached Food Freedom Day on February 8, 2026 the point at which the average household has earned enough income to pay for a full year of groceries.

USDA Official Calls California’s Prop 12 a Threat to a Unified U.S. Pork Market

A senior USDA official has renewed strong criticism of California’s Proposition 12, calling the state’s animal housing and product sale standards a form of domestic trade protectionism that could disrupt the national pork market and raise costs for producers and consumers. At a recent agriculture policy event, the deputy secretary of agriculture described laws like Prop 12 as creating de-facto trade barriers within the United States. Under the complaint, when a single state sets production standards that apply not just to products sold from within the state but to all products entering its borders, it can place producers in other regions at a competitive disadvantage. Prop 12, first approved by California voters in 2018, sets minimum space requirements for certain livestock and prohibits the sale of pork and other animal products in California that do not meet those standards. Because California represents a large share of U.S. pork consumption but only a small share of production, t

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service