Ontario Agriculture

The network for agriculture in Ontario, Canada

Certificate In Sustainable Agriculture

Event Details

Certificate In Sustainable Agriculture

Time: January 27, 2014 at 8am to January 30, 2014 at 5pm
Location: The Delta Hotel
Street: 50 Stone Road West
City/Town: Guelph
Website or Map: http://www.agriculturesolutio…
Phone: 855-247-6548
Event Type: agriculture, sustainability, educational, course
Organized By: Agriculture Solutions
Latest Activity: Jan 17, 2014

Export to Outlook or iCal (.ics)

Event Description

Back by popular demand. Graeme Sait is coming back to Canada.


Graeme Sait is the internationally acclaimed author and educator who co-founded Nutri-Tech Solutions (NTS) 19 years ago. He has written hundreds of articles and a popular book "Nutrition Rules!". Graeme has formulated many of the soil health and human health products for which NTS is renowned. 


Nutri-Tech Solutions is the undisputed leader in high–production agriculture servicing a client base of over 15,000 growers, offering over 200 products and exporting to over 40 locations. Their in-depth training programs are rapidly becoming prerequisites for growers wishing to increase productivity and profitability, and for consultants who wish to increase their skills.


The Certificate in Sustainable Agriculture is an internationally-recognized four-day course for farmers and growers that takes the mystery out of the soil-to-plant relationship and provides a simple and practical approach to growing healthy plants.


This is an important course for anyone who is serious about the future of agriculture. This course has made a difference for thousands of farmers around the world and it will make a difference for you, too.

This course is approved by the American Society of Agronony for Certfied Crop Advisors, Certified Professional Agronomists, Certified Professional Soil Scientists, and Soil Classifiers.  Please see the Certified Crop Advisor Program in Ontario. Participants in this entire course, are eligible to receive credit for 28 CEUs as follows:

Nutrient Management: 8
Soil & Water Management: 6
Integrated Pest Management: 6
Crop Management: 8
Professional Development: 0
Manure Management: 0


Certificate in Sustainable Agriculture

January 27-30, 2014

The Delta Hotel

50 Stone Road West

Guelph, Ontario


Knowledge is power, and in any business enterprise, education confers the power to be profitable. There is now a whole new technology available, which can ensure both increased profitability and improved sustainability in agriculture. Balance – both mineral and biological – is the keystone of this approach, but there are numerous management tips, tricks and synergies that complete the equation. The bottom line is that this holistic, precision approach simply outperforms the conventional approach.


This four-day certificate course includes comprehensive presentations, hands-on exercises and your own set of take-home guidebooks. It also includes a human health workshop which is both entertaining and informative with each participant receiving a comprehensive "report card" on his or her own personal health.


The course teaches:

  • Reducing chemical dependence & increasing fertilizer efficiency
  • Accessing soil nutrient reserves
  • Improving water management and soil structure
  • Boosting both your health and the health of your livestock
  • Acquiring simple strategies to combine with existing practices


Tuition for the full 4-day course is $860 + HST and includes daily continental breakfast, lunch, and one evening dinner as well as all course materials and Certificate testing. The class will run from 8am until 5:00pm each day.

For more information call us at 855-247-6548 or click here to register today!

 

Comment Wall

Comment

RSVP for Certificate In Sustainable Agriculture to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Canadian Wool Industry Responds to New U.S. Tariffs

The Canadian Wool Council warned that doubled 50% U.S. tariffs will damage the cross-border wool and textile industry, escalating costs and disrupting supply chains.

Agriculture Enlightened panel to spotlight potato industry challenges and opportunities

Four leaders in Canada’s potato industry will take the stage at Agriculture Enlightened, Canada’s Agtech Conference, for Beyond the Spud: Markets, Technology and Opportunity. This panel discussion will explore how technology, evolving value chains, changing markets and global trade are reshaping the opportunities and challenges facing potato producers and processors. With Manitoba’s potato sector deeply connected to processing, export markets, and a diverse network of growers and industry partners, the discussion will examine how innovation and collaboration can strengthen the industry’s competitiveness and resiliency. Susan Ainsworth is the general manager of the Keystone Potato Producers Association (KPPA), representing Manitoba’s processing potato growers in negotiations and in policy and advocacy work with government and industry stakeholders. She is passionate about agricultural education and sustainable food production and was recently named one of the 2026 Influential Women in

The Future of Farm Work: What Precision Agriculture Means for Manitoba’s Workforce

A new EMILI report examines how digital tools are changing farm work—and why skills, training, and support will determine who benefits. Technology is changing how farm work is planned, performed, and managed across Manitoba. GPS-guided equipment, sensors, variable-rate technology, and farm data platforms are helping producers make more precise decisions. They are helping to manage inputs and operate increasingly complex farms too. As this unfolds, the skills required of producers and their employees must evolve at an equal pace. The same holds true for students, advisors, and technical support providers. EMILI’s new report, The Future of Farm Work: How Precision Agriculture is Changing Labour and Skills in Manitoba Agriculture, examines what these changes mean for provincial workforce development, technology adoption, and rural communities. Its central finding is clear: precision agriculture should be treated as part of Manitoba’s broader workforce challenge. Technology can help far

Protect Grain from Allergen Risks

Proper allergen management helps protect grain quality, maintain export opportunities, and reduce contamination risks through careful cleaning, storage, transport, and recordkeeping practices.

Pulse Market Insight #304 – August 21, 2026

Harvest Opens on a Split Pulse Market The pulse harvest is finally rolling in western Canada, but at a slower-than-usual pace. As of August 17, only 18% of the Saskatchewan pea crop was in the bin, similar to last year but far behind the 10-year average of 55%, with lentils just 13% combined. The late start isn’t a problem yet, but it does mean the crop needs a stretch of favourable weather to avoid quality issues. Early reports add another wrinkle: pea yields are coming in lighter than the good-looking crop stands suggested. Harvest still has to move north before the yield debate can be settled. For now, average yields remain the working assumption. What makes this year unusual is how differently the two halves of the pea market are setting up. Based on an average yield, the yellow pea crop would be roughly 30% smaller than last year, and total yellow supplies would drop by about 650,000 tonnes, tightening the balance sheet considerably. Green peas are the flipside; even with a smal

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service