Ontario Agriculture

The network for agriculture in Ontario, Canada

Certificate In Sustainable Agriculture

Event Details

Certificate In Sustainable Agriculture

Time: January 27, 2014 at 8am to January 30, 2014 at 5pm
Location: The Delta Hotel
Street: 50 Stone Road West
City/Town: Guelph
Website or Map: http://www.agriculturesolutio…
Phone: 855-247-6548
Event Type: agriculture, sustainability, educational, course
Organized By: Agriculture Solutions
Latest Activity: Jan 17, 2014

Export to Outlook or iCal (.ics)

Event Description

Back by popular demand. Graeme Sait is coming back to Canada.


Graeme Sait is the internationally acclaimed author and educator who co-founded Nutri-Tech Solutions (NTS) 19 years ago. He has written hundreds of articles and a popular book "Nutrition Rules!". Graeme has formulated many of the soil health and human health products for which NTS is renowned. 


Nutri-Tech Solutions is the undisputed leader in high–production agriculture servicing a client base of over 15,000 growers, offering over 200 products and exporting to over 40 locations. Their in-depth training programs are rapidly becoming prerequisites for growers wishing to increase productivity and profitability, and for consultants who wish to increase their skills.


The Certificate in Sustainable Agriculture is an internationally-recognized four-day course for farmers and growers that takes the mystery out of the soil-to-plant relationship and provides a simple and practical approach to growing healthy plants.


This is an important course for anyone who is serious about the future of agriculture. This course has made a difference for thousands of farmers around the world and it will make a difference for you, too.

This course is approved by the American Society of Agronony for Certfied Crop Advisors, Certified Professional Agronomists, Certified Professional Soil Scientists, and Soil Classifiers.  Please see the Certified Crop Advisor Program in Ontario. Participants in this entire course, are eligible to receive credit for 28 CEUs as follows:

Nutrient Management: 8
Soil & Water Management: 6
Integrated Pest Management: 6
Crop Management: 8
Professional Development: 0
Manure Management: 0


Certificate in Sustainable Agriculture

January 27-30, 2014

The Delta Hotel

50 Stone Road West

Guelph, Ontario


Knowledge is power, and in any business enterprise, education confers the power to be profitable. There is now a whole new technology available, which can ensure both increased profitability and improved sustainability in agriculture. Balance – both mineral and biological – is the keystone of this approach, but there are numerous management tips, tricks and synergies that complete the equation. The bottom line is that this holistic, precision approach simply outperforms the conventional approach.


This four-day certificate course includes comprehensive presentations, hands-on exercises and your own set of take-home guidebooks. It also includes a human health workshop which is both entertaining and informative with each participant receiving a comprehensive "report card" on his or her own personal health.


The course teaches:

  • Reducing chemical dependence & increasing fertilizer efficiency
  • Accessing soil nutrient reserves
  • Improving water management and soil structure
  • Boosting both your health and the health of your livestock
  • Acquiring simple strategies to combine with existing practices


Tuition for the full 4-day course is $860 + HST and includes daily continental breakfast, lunch, and one evening dinner as well as all course materials and Certificate testing. The class will run from 8am until 5:00pm each day.

For more information call us at 855-247-6548 or click here to register today!

 

Comment Wall

Comment

RSVP for Certificate In Sustainable Agriculture to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Crop research a better long-term solution than BRM programs: USask Professor

Agricultural research requires investment, but it takes many years to develop a higher yielding crop variety or one with improved disease resistance. Recently announced funding and job cuts by Agriculture and Agri-Food Canada are expected to impact the quantity and possibly the quality of new research in both the crop and livestock sectors. Richard Gray is a professor and grains policy chair at the University of Saskatchewan and was a key note speaker Thursday at the Top Crop Summit in Saskatoon. "I think the lack of a plan to how they were actually going to do some of the activities that were happening on those farms, that's a problem, and second, I don't think there was enough thought given to whether the sites that they were closing down were important for overall productivity of the researchers that remain." Gray said of the pending closures of research sites across Canada. The Indian Head research site represented about 35 per cent of the crop area in the province and was loca

Malta bee exporter blasts criticism from Canadian beekeepers

A European honeybee provider said they’re collateral damage to a dust-up in the Canadian honey sector over replacement bees. Ermanno De Chino, CEO of Melita Bees, a firm based on the Mediterranean island of Malta, said Italian and Maltese bee biosecurity and quality are the subject of unwarranted “smears” coming from a Canadian beekeeping contingent. He said they’re “pushing for the opening of the border with the United States,” a country he said is extremely vulnerable to the tropilaelaps (tropi) mite threat. “There’s little science and a lot of politics in all of this,” he wrote in a Feb. 10 email. In a separate email, De Chino described the risk of tropilaelaps entering the U.S. as “very high” due to the “enormous” number of cargo ships from Asia arriving at the ports of California, Texas, and Florida: three states with tropi mite-friendly weather conditions. “Swarms of Asian bees arriving in containers would have an easy time establishing themselves in these areas. The enormous

LDC commissions pea protein isolate production facility in Yorkton

Louis Dreyfus Company (LDC) has announced the start of commissioning for its new pea protein isolate (PPI) production facility in Yorkton. Alongside pea protein, LDC will also commercialize pea fiber and a proprietary pea starch produced at the new Yorkton facility, for the pet food, building materials and paper industries. Strategically located in one of the world’s largest pea-producing regions, at the site of LDC’s existing oilseeds processing complex, the new pea protein isolate plant is expected to employ some 60 people by the end of 2026, states a news release issued by LDC. The facility is currently in its commissioning phase, covering both wet and dry processing, which will be completed over the next couple of months, with commercial volumes expected to be available by mid-June, says LDC. The site will be among the largest pea processing facilities in North America, serving key segments of the plant-based market, including high-protein beverages and powder mixes, dairy alter

Groups call for mandatory labeling of genetically engineered pork products

No laws in Canada mandate specific labels for genetically engineered foods

Reinforcing Market Support at IAOM Latin America Conference

Engaging, learning, and networking were top of mind for attendees at the International Association of Operative Millers’ (IAOM) 49th Latin American Region Annual Conference and Expo, held in February in Guadalajara, Mexico. Lisa Nemeth, Cereals Canada director of market support and training, was among the presenters at the event, which attracted over 280 milling professionals from twenty-five countries. Nemeth presented on the quality of Canadian cereals, the Canadian quality assurance system, and the market support that Cereals Canada delivers to its customers. Nemeth shared that customers were happy to see Canadian cereals represented at the conference. On average, Canada exports 5.9 million tonnes of non-durum wheat to Latin America per year. Over the last five years, the largest markets in the region for Canadian cereals were Peru, Colombia, Ecuador, and Mexico. “Latin America loves Canadian cereals,” said Nemeth. “Mexico is an important market for Canada Western Red Spring (CWR

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service