Ontario Agriculture

The network for agriculture in Ontario, Canada

Event Details

Profitable Pastures 2020

Time: March 10, 2020 from 10am to 4pm
Location: Mount Forest Community Hall
Street: 850 Princess St.
City/Town: Mount Forest
Website or Map: http://www.ontarioforagecounc…
Phone: 1-877-892-8663
Event Type: conference
Organized By: Ontario Forage Council
Latest Activity: Feb 10, 2020

Export to Outlook or iCal (.ics)

Event Description

The Ontario Forage Council is proud to announce our upcoming annual Profitable Pastures 2020.  The conference will be held in Mount Forest, at the Mount Forest Community Centre, 850 Princess St, Mount Forest on Tuesday, March 10, 2020.  Additionally, remote locations will be added.  Please watch our website for news on these remote locations.  Presentations are CEU accredited.

This year’s keynote speaker is Bill Thomas, of BT Agronomy. During his 30 years of extension service in Nova Scotia, Bill implemented educational forage production programs at the former Nova Scotia Agricultural College, now part of Dalhousie University. His work as a lecturer at Dalhousie continues in the forage and soil management and livestock production courses. He's developed policies on nutrient management, beef development and agricultural awareness. He is a member of the Nova Scotia Institute of Agrology, Agrology Institute of Canada and the Canadian Society of Agronomy and has served on several forage and crop and research committees. In 2011, he was named a Fellow of the Canadian Society of Agronomy, the society’s most distinguished award.  Bill was the recipient of the 2019 Canadian Forage and Grassland Association's Leadership Award. 

In addition to our keynote speaker, John Molenhuis, OMAFRA Business Analysis Cost Production Specialist, will kick off the day with How to Determine your Cost of Production.  Attendees will be treated to a panel with the firsthand knowledge from producers experienced in managing their cost of production. The 2019 Mapleseed Sheep Pasture Award recipients Carrie Woolley/Brett Schuyler will present an overview of their operation, and Christine O’Reilly, the OMAFRA Forage and Grazing Specialist, will round off the day with a presentation on Grass Utilization.

The cost of this year’s conference is $50 and includes a hot lunchRegistration deadline is March 9th, 2020.  Registrations will be accepted at the door, but may not include the hot lunch.  Registration is available by phone, or email.  Visa and Mastercard accepted by phone.  Please make cheques payable to the Ontario Forage Council.

For more information please contact:

Ontario Forage Council

Patricia Ellingwood, Executive Assistant

Phone:  (519)986-1484, or 1-877-892-8663

PO Box 463

Markdale, Ontario

N0C 1H0

E-mail: support@ontarioforagecouncil.com

 

Comment Wall

Comment

RSVP for Profitable Pastures 2020 to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Farm Credit Canada Releases 2026 Hog Outlook

Farm Credit Canada is forecasting a profitable year for the pork sector, similar to last year.

Ag in the House: Feb. 2 – 6

An MP wanted answers about a proposed rail line and how it could affect farmers

Making Soybeans Great Again! And A Fools Gold?

Markets moved sharply during the week of February 2 to 6 as soybeans rallied on trade news while energy, livestock and equities strengthened and metals and cryptocurrencies weakened.

Food Freedom Day 2026 - What Canada’s Grocery Costs Really Tell Us

The Canadian Federation of Agriculture says Canadians reached Food Freedom Day on February 8, 2026 the point at which the average household has earned enough income to pay for a full year of groceries.

USDA Official Calls California’s Prop 12 a Threat to a Unified U.S. Pork Market

A senior USDA official has renewed strong criticism of California’s Proposition 12, calling the state’s animal housing and product sale standards a form of domestic trade protectionism that could disrupt the national pork market and raise costs for producers and consumers. At a recent agriculture policy event, the deputy secretary of agriculture described laws like Prop 12 as creating de-facto trade barriers within the United States. Under the complaint, when a single state sets production standards that apply not just to products sold from within the state but to all products entering its borders, it can place producers in other regions at a competitive disadvantage. Prop 12, first approved by California voters in 2018, sets minimum space requirements for certain livestock and prohibits the sale of pork and other animal products in California that do not meet those standards. Because California represents a large share of U.S. pork consumption but only a small share of production, t

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service