Ontario Agriculture

The network for agriculture in Ontario, Canada

RWSA Triennial Conference 2021

Event Details

RWSA Triennial Conference 2021

Time: May 11, 2021 to May 15, 2021
Location: Online
City/Town: Guelph, ON, N1H 7K6
Website or Map: https://www.ohio.edu/cas/hist…
Phone: 740-593-4334
Event Type: conference
Organized By: University of Guelph
Latest Activity: Jul 24, 2020

Export to Outlook or iCal (.ics)

Event Description

“Kitchen Table Talk to Global Forum”

Due to the circumstances resulting from COVID-19, the 2021 RWSA Triennial Conference is going virtual. Although we regret that we can not meet in person as originally planned, we are excited about the opportunity to host a virtual conference that allows for a more diverse range of panel presentations and participants. Any paper and panel submissions that have already been made will still be considered; however, we have extended the deadline to allow for additional submissions to be made until Sept. 30, 2020.

The theme “Kitchen Table Talk to Global Forum” emphasizes how conversations, relationships, and food shape rural communities. This theme allows for the consideration of the ways that gendered, sexual, ethnic, and racial identities affect personal power, class consciousness, individual choice, and community development. These subjects lend themselves to the exploration of rural activism, social justice, innovation, politics, business development, cultural expression, self-governance, and collective experiences — both historical and contemporary — in local, regional, national, and global settings.

RWSA is an international association founded in 1997 to promote and advance farm and rural women’s/gender studies in a historical perspective by encouraging research, promoting scholarship, and establishing and maintaining links with organizations that share these goals. RWSA welcomes public historians and archivists, graduate students, and representatives of rural organizations and communities as conference participants and members, in addition to academic scholars from diverse fields, including sociology, anthropology, literature and languages, Indigenous Studies, and history.

Presentations take many forms at this virtual RWSA conference. Possibilities include workshops, panel sessions, virtual tours, interactive sessions, roundtable discussions, poster presentations, open-mic discussions, performances, readings, and audiovisual presentations. As much as possible, presentations and conference activities will take place in a synchronous environment. Virtual tours, posters, or other forms of presentations may be pre-recorded with the consent of the program committee.


The theme: “Kitchen Table Talk to Global Forum” encourages exploration of several sub-themes:

  • Women and mental health
  • Women and food justice
  • Indigenous rural women
  • Women and food tourism
  • Women and technological and biological innovation (media, healthcare, equipment)
  • What’s on the table (food production, preparation, rituals, hospitality, etiquette, and display)
  • Women's Table talk (issues concerning family, community, politics, legislation, and markets)

The University of Guelph is known as Canada's Food University and has gained international recognition for its impact on agricultural sciences and rural life.

Please submit the following information by Sept. 30, 2020.

  1. Title of paper/panel/poster/workshop/performance (working title is acceptable).
  2. 200-word description/abstract of paper, panel, poster, workshop, performance, etc.
  3. Brief vita/bio of presenter or panel participants and complete contact information for all.


Please indicate if your panel or workshop proposal does not fit in a typical session time of 1.5 hours. We will contact you if your proposal has been accepted.

Submissions should be sent electronically (as a single Word document or combined PDF) to RWSA2021@gmail.com.

Program Committee Co-chairs: Katherine Jellison, Ohio University, and Jenny Barker-Devine, Illinois College

Program Committee Members: Margaret Thomas-Evans, Jodey Nurse-Gupta, Tracey Hanshew, Amy McKinney, Cathy Wilson.

Comment Wall

Comment

RSVP for RWSA Triennial Conference 2021 to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Trump dumps tariff on Brazil’s beef

United States President Donald Trump has ended his 40 per cent tariff on beef from Brazil. Still a tariff of 26.4 per cent remains. He also eased tariffs on Brazil’s coffee, tea, cocoa, nuts and some fruits and juices. His tariff changes come after continued rising grocery prices that have defied his election promises to reduce food prices on day one of his presidency. Brazil sold US $1.5 billion worth of beef to the U.S. over the first eight months of this year. Trump imposed the 40 per cent additional tariff against former president Jair Bolsonaro who is now serving a 27-year sentence in prison. He was thrown out by a coup. On another front in the Trump offensive against record-high beef prices, Assistant Attorney General Gail Slater said the Department of Justice is launching antitrust enforcement on the beef industry, feed, fertilizer, seed, fuel and farm equipment.

Producer egg prices increase

Egg producers are getting 9.9 cents more per dozen because the national agency has reduced levies. The decrease is due to a number of changes in levies for different purposes. It has just received approval from the National Products Council. The national agency is also increasing production because the cost of imports from the United States has risen, costing the agency about $200 million so far this year. The imports were necessary to meet Canadian demand, which the agency is obligated to fill. The production increases are balanced by a temporary increase last year when U.S. egg prices soared after millions of birds were euthanized to prevent the spread of highly-pathogenic avian influenza. The national agency has also lowered the price of eggs dedicated for industrial processing by 25 cents per dozen to $1.21. The result of the changes is an Ontario egg levy of 44.55 cents per dozen.

Ontario Celebrates Agricultural Excellence with 2025 Excellence in Agriculture Awards

The Government of Ontario is proud to recognize 12 winners and 7 honourable mentions of the 2025 Excellence in Agriculture Awards. Presented across 10 categories, these awards celebrate the outstanding contributions of individuals and organizations that are strengthening Ontario’s $51 billion agri-food sector. “I’m proud to recognize the winners and honourable mentions of the 2025 Excellence in Agriculture Awards for their hard work and commitment to building a stronger, more competitive agri-food sector,” said Trevor Jones, Minister of Agriculture, Food and Agribusiness. “Their contributions drive the success of our sector and pave the way for the next generation, ensuring Ontario agriculture continues to thrive.” The 2025 Minister’s Award recipient is Growing Chefs! Ontario, located in Middlesex County. Growing Chefs! Ontario is a registered charity that is advancing food literacy by connecting chefs, growers, educators and community members through hands-on food education projects

Nutrien selects U.S. port to build new potash export terminal

Nutrien’s decision to build a potash export terminal in the U.S. instead of one closer to home in B.C. isn’t surprising, a University of Saskatchewan professor says. The Saskatchewan-based potash giant announced last week that it plans to build a new terminal at the Port of Longview, WA to handle expected growth in international demand for its fertilizer products. Canada's onerous regulations are likely why Nutrien chose to build the terminal in the U.S., said Stuart Smyth, a professor with the U of S Agricultural and Resource Economics department. “To put a billion-dollar investment in place is going to require rail capacity improvements, and by the sounds of what Nutrient is saying, things are easier to get done in the United States than they are in Canada,” Smyth said last week in an interview with CBC's The 306 guest host Theresa Kliem. Smyth said the new terminal is part of Nutrien’s plan to expand into India, China and other international markets. Saskatchewan-based Nutrien

UI Extension surveying Eastern Idaho farmers to improve succession planning workshops

University of Idaho Extension is recruiting Eastern Idaho farmers to take an online survey that will guide the format, content, frequency and locations of future succession planning workshops. UI Extension has hosted these workshops for several years to help farmers begin what is often a difficult discussion with family about how to best pass their assets to the next generation. The survey, which will remain open through the end of the year, includes 15 questions seeking feedback to make succession planning as relevant as possible for participants. It also asks producers to share hurdles that have slowed or stopped their own planning efforts. The average age of an Idaho farmer is 56.6 years old, according to the 2022 Census of Agriculture — a reminder that many producers are nearing a point where they need to make key decisions about the future of their operations. “The goal of the ranch succession workshops is not for them to walk out with a finalized plan but to know how to start

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service