Ontario Agriculture

The network for agriculture in Ontario, Canada

Keeping up with canning Science

Event Details

Keeping up with canning Science

Time: April 8, 2021 from 10am to 11:30pm
Location: ONLINE Grey Agricultual Services Services
Street: 206 Toronto Street South, Unit 3
City/Town: Markdale
Website or Map: https://www.greyagservices.ca…
Phone: 5199863756
Event Type: agricultural, education, course
Organized By: Grey County Agricultural Services
Latest Activity: Jan 25, 2021

Export to Outlook or iCal (.ics)

Event Description

Keeping up with Canning Science.  Facilitator: Martha Rogers, Master Food Preserver, Cornell University Extension 

Do jars need to be sterilized? Do lids need to be warmed? Why do you rest jars in a canner for 5 minutes? What is an atmospheric steam canner? This course will focus on the science behind food preservation specifically related to water-bath and pressure canning. We will explore the latest research about canning methods and practices. If you are new to canning, you will benefit from learning some of the basic, evidence-based practices. If you are experienced, you will deepen your understanding of the rationale behind canning practices. The class will provide an opportunity to post your canning questions for discussion.  

Please email info@greyagservices.ca

Comment Wall

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Growing Alberta’s fresh food future

Albertans want to keep their hard-earned money in the province and support producers by choosing locally grown, high-quality produce. The new three-year, $10-milllion Growing Greenhouses program aims to stimulate industry growth and provide fresh fruit and vegetables to Albertans throughout the year. “Everything our ministry does is about ensuring Albertans have secure access to safe, high-quality food. We are continually working to build resilience and sustainability into our food production systems, increase opportunities for producers and processors, create jobs and feed Albertans. This new program will fund technologies that increase food production and improve energy efficiency.” RJ Sigurdson, Minister of Agriculture and Irrigation “Through this investment, we’re supporting Alberta’s growers and ensuring Canadians have access to fresh, locally-grown fruits and vegetables on grocery shelves year-round. This program strengthens local communities, drives innovation, and creates

Is the Claus family farmers?

Evidence suggests they could live an ag lifestyle

Strength in unity – and why that matters for Ontario’s farmers

By Drew Spoelstra, President, Ontario Federation of Agriculture

Spoelstra to serve third term as Ontario Federation of Agriculture president

Drew Spoelstra of Binbrook has been acclaimed to a third one-year term as president of the Ontario Federation of Agriculture (OFA), the leading voice for 38,000 farm families in the province.

Virtual fencing opens new pastures for Ontario beef farm

A new kind of fence is helping Enright Cattle Company near Tweed, Ontario, make the most of every acre. Instead of posts and wire, their boundaries now exist on a smartphone screen — and those virtual fences can be moved with a few taps on that screen instead of by hand in the field.

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service