Ontario Agriculture

The network for agriculture in Ontario, Canada

The Grey Bruce Agriculture & Culinary Assoc 2014 Field to Fork Gala

Event Details

The Grey Bruce Agriculture & Culinary Assoc 2014 Field to Fork Gala

Time: October 23, 2014 from 5:30pm to 9pm
Location: Westwind Hall, Cedar Rail Campground
City/Town: Scone
Website or Map: http://www.greybruceaca.com/i…
Phone: 1-888-396-4591
Event Type: field, to, fork, dinner
Organized By: Grey Bruce Field to Fork
Latest Activity: Sep 24, 2014

Export to Outlook or iCal (.ics)

Event Description

Our 3rd Gala will be held

Thursday, October 23, 2014

Westwind Hall, Cedar Rail Campground, Scone

Doors Open at 5:30 pm. Cocktails at 6:00 pm.

Tickets available at 1-888-396-4591.

Cost is $50.00 for this fabulous event!

Local chefs showcase their very best at the 2014 ACA Field to Fork dinner.

Delicious dishes – from appetizers to desserts - are created using ingredients grown and raised across Grey Bruce.

Come with friends to meet the chefs, the producers, and spirit makers that put Grey Bruce food and drink on the map.

Our Culinary evening will also include opportunities to win and bid on culinary experiences from Grey and Bruce Counties

Comment Wall

Comment

RSVP for The Grey Bruce Agriculture & Culinary Assoc 2014 Field to Fork Gala to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Steady Pork Exports in September: An Encouraging Sign for Trade

USDA’s red meat export data for September, delayed by the recent government shutdown, showed a fairly steady performance for U.S. pork exports, matching year-ago value while down slightly in volume. Pork exports totaled 233,816 metric tons (mt) in September, down 2% from a year ago, reports the U.S. Meat Export Federation (USMEF). Export value held steady at $683.9 million, highlighted by the highest value on record for Mexico (nearly $260 million). The value of pork muscle cut exports trended higher in September ($586.2 million, up 1%), but pork variety meat exports declined, due in part to China’s retaliatory tariffs. Excluding China, September pork and pork variety meat exports were 4% above last year. “We are encouraged by the robust and resilient global demand for U.S. pork – especially in Mexico, but also in a broad range of international markets,” says USMEF president and CEO Dan Halstrom. Through the first three quarters of the year, pork exports were 3% below the record pac

Mexico Opens Trade Investigations Into Some U.S. Pork Imports

Mexico has opened an anti-dumping and anti-subsidy probe into U.S. pork leg and shoulder imports after domestic producers alleged unfair pricing and government support, the government said on Monday. The investigation will examine 2024 imports and their impact on Mexico’s pork industry from 2022 to 2024, Mexico’s Economy Ministry said in a publication in Mexico’s government bulletin. The probe, opened after petitions from five Mexican pork companies, covers U.S.-origin pork even if shipped via third countries and could lead to duties despite current tariff exemptions. The companies argue that imports from the U.S. rose steadily in recent years and that imports were sold at unfairly low prices and/or supported by subsidies, the economy ministry said.

U.S. Pork Outlook Shifts

The December WASDE report brings key changes for U.S. pork markets: lower production and exports for 2025, but stronger demand expected in 2026. Lean hog futures are rebounding with a V-shaped bottom

Ag in the House: Dec. 8 – 11

The House won’t sit again until Jan. 26

Record Corn Exports Highlight USDA December Grain Outlook

The USDA's December report showed support for corn exports, a neutral outlook for soybeans, and continued pressure on wheat prices, while global trade remains volatile.

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service