Ontario Agriculture

The network for agriculture in Ontario, Canada

AgVisionTV Online: Kevin Stewart Talks to Dr Patrick Moore, Founder of GreenPeace about Farming and Activism.

AgVisionTV Online: Kevin Stewart Interviews Dr Patrick Moore

Any comments on this show?

Click on the > button on the video player to watch the clips.


For Part One…


For Part Two…

Views: 176

▶ Reply to This

Replies to This Discussion

Permalink Reply by Colin Lundy on February 19, 2010 at 8:03am
I made reference to this video with respect to another discussion on farms.com. - the one referring to the Greenpeace guide booklet on what to shop for if you want to avoid GMOs. I think you find it on this link: http://ontag.farms.com/forum/topics/greenpeace-promoting-organic?xg.... A few things I would like to add now though: While the Green Revolution made big gains in Asia, it plateaued 20 years ago. Gains now not in GE, which indentures farmers and provides spurious benefits, but are in improved diversified ecological/organic farming (not for price premiums but for farmers' health and ecological sustainability and farm output). Farms in Africa are unproductive in part because of the dumping of cheap surplus corn harvests from North America. This reduces the incentive for farmers to farm in Africa, so farms are left uncared for or abandoned. In other words, there is arable land that is underused because of oversupply elsewhere. Furthermore, we don't have a production output problem, we have a distribution problem. My wife and I recently talked about how much food is wasted in Las Vegas casinos which offer all you can eat 24 hour buffets to entice gamblers to stick around. Can you imagine how much is wasted annually, probably enough to reduce malnutrition for 2 million people elsewhere. Finally, I recently learned that the farmers of India have successfully pressured their government to prevent Monsanto from introducing Bt Eggplant - congratulations. Nice to see that democracy works somewhere.
Permalink Reply by Tom Cox on February 19, 2010 at 10:38am
Kevin,

I had the opportunity several years ago to speak at a FCC sponsored event that you hosted and featured Dr Moore. I found his presentation to be one of the most thoughtful and well done of any I have ever heard. I at times get discouraged at the level of misinformation about conventional agriculture that gets accepted as established fact however to hear some one like Patrick Moore presenting a reasoned cogent science based argument was very encouraging.
Permalink Reply by Colin Lundy on February 23, 2010 at 7:36am
Dr Moore is able to temper misinformed opinionators, but science is also an opinion. It is often politically motivated, despite the assertion of "objectivity". Scientific fact does not necessarily mean it is good. There is bad science in that it is incorrect, and there is also bad science in that it is promoting something that is not actually beneficial.

▶ Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Canadian Cattle Young Leaders announce 2026 Finalists

The Canadian Cattle Young Leaders (CYL) Program, a national youth initiative of the Canadian Cattle Association (CCA), is pleased to announce its 16 finalists for the 2026–2027 program year. The annual CYL Selections Competition took place on August 18, 2026, at the Canadian Beef Industry Conference in Winnipeg, Manitoba. During the competition, impressive semi-finalists from across Canada, involved in various roles within the beef supply chain, competed for a spot in the 2026 mentorship program year. Through the Selections Competition, semi-finalists rotated through discussions with their peers at six roundtables, each facilitated and judged by representatives from the program’s sponsors and industry. Semi-finalists put their skills to the test during thought provoking discussions about timely beef industry topics such as education, succession planning, leadership, public trust, innovative technology and international trade. Each finalist will be awarded a $3,000 budget for beef i

Breeding Barley for an Uncertain Water Future

Western Crop Innovations breeder Yadeta Kabeta explains how new barley varieties are helping Prairie farmers manage drought, improve water-use efficiency and maintain yield stability in an increasingly unpredictable climate. Few production challenges occupy prairie farmers’ minds more consistently than water. Some years it’s too little. Other years it’s too much. Even when total rainfall looks adequate, the timing often isn’t. Moisture may arrive after the crop’s most critical growth stages have passed, or disappear altogether during grain fill. For Yadeta Kabeta, barley breeder with Western Crop Innovations (WCI), that increasing variability has become one of the defining challenges facing Prairie crop production. “Low moisture availability or variability in moisture is currently probably a top concern for producers,” says Kabeta. “In recent years there has been so much variability in the amount of rainfall and in the patterns of rainfall. Sometimes it doesn’t come when crops need

Wheat, Barley Groups Partner to Reshape Canadian Breeding System

The Canadian Wheat Research Coalition and Canadian Barley Research Coalition have entered a formal strategic partnership aimed at strengthening and modernizing Canada’s wheat and barley breeding system. Announced Thursday, the agreement brings the Canadian Barley Research Coalition (CBRC) formally into ongoing discussions between the Canadian Wheat Research Coalition (CWRC), and Agriculture Canada on the future of cereal breeding. CWRC chair Jocelyn Velestuk said the partnership builds on a history of collaboration between the two organizations and reflects the common challenges facing wheat and barley breeding. “Many farmers grow both wheat and barley, and the breeding systems for both crops face similar challenges that we can now address collaboratively,” said Velestuk in a statement. The discussions grew out of a CWRC review of Canada’s wheat breeding innovation system, which examined potential risks and opportunities and how the system can continue developing high-performin

Saskatchewan Yield Estimates Mixed as Harvest Reaches 18% Done

Saskatchewan’s 2026 crop is shaping up with lower yields than last year for many major crops, although durum, peas, and mustard are notable exceptions, according to the latest provincial crop report on Thursday. The province currently estimates the average spring wheat yield at 52 bu/acre, down from Statistics Canada’s final 2025 Saskatchewan yield of 55.8 bu. Barley is pegged at 74 bu./acre versus 78.2 last year, while oats are estimated at 94 bu/acre, down from 101. Canola is estimated at 38 bu/acre compared with 44.4 in 2025, while flax is projected at 26 versus 27.8. Durum is estimated at 44 bu/acre, up from 39.6 last year, while peas at 39 bu./acre are slightly above the 2025 yield of 38.6. The average provincial lentil yield is currently estimated by the province at 1,361 lbs/acre, below last year’s 1,705 lbs. Canary seed is pegged at 1,266 lbs versus 1,623 in 2025, while chickpeas at 1,501 pounds are down sharply from 1,985. Mustard is the exception, with the 2026 estimate

Global Food Commodity Prices Up Again in August

Global food prices rose for a second consecutive month in August, reaching their highest level since late 2022, as adverse weather, geopolitical tensions and trade disruptions increased concerns about supplies of major agricultural commodities. The Food and Agriculture Organization of the United Nations said Friday that its Food Price Index averaged 133.3 points in August, up 1.9% from a revised July reading and 2.5% above a year earlier. The index had risen 0.6% in July after declining 0.3% in June. Despite reaching its highest level in about four years, the index remained roughly 17% below the all-time high of 160.2 points reached in March 2022 following the Russian invasion of Ukraine Cereal prices were among the main drivers of the August increase. The FAO cereal price index averaged 116.3 points, up 2.2% from July and reaching its highest level since May 2024. Prices increased across all major grains amid strong demand, weather concerns and continued uncertainty surrounding

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service