Ontario Agriculture

The network for agriculture in Ontario, Canada

We're very excited here in the Holland Marsh. There is a new television show, Fresh Life, airing on SUN TV, and they are featuring the Holland Marsh in several episodes. The film crew has been in the Marsh since Monday filming different farmers and their crops. It's been really exciting. I have to share this story with you. On Monday when they first arrived at our farm we were combining carrots, and I had been working on the back of the combine with our farm assistant, Rick, (he's new to our farm) I was showing him what he is expected to do while working on the back. It was windy, warm and VERY dusty. My face was caked in muck, and the makeup lady, Brandie, asked if I wanted makeup. I asked her if she thought that would really help. lol We all laughed and left my face alone. I'll tell you one thing though, farmers really need to get the word out to consumers about what we REALLY do, and HOW we do it. These people were absolutely amazed, and some of the misconceptions about farming practices have been cleared up. Now, if we could just get some more government officials to come out and see, and learn about agriculture (all sectors), then maybe we wouldn't remain a "junior portfolio" with the Federal cabinet.

Views: 194

Reply to This

Replies to This Discussion

"farmers really need to get the word out to consumers about what we REALLY do, and HOW we do it. These people were absolutely amazed, and some of the misconceptions about farming practices have been cleared up."

Excellent work Avia. That is what we try to do each time we have friends and family from the urban areas visit. Do you know when Fresh Life will be airing or how to catch the episodes?

Wayne Black
Hi Wayne. Well, it's not all me, but thank you. My husband and I are members, and I am a director on the board of the Holland Marsh Grower's Association (we have an amazing board), and an equally awesome executive director, even though he likes to downplay his part in what we are doing. Believe me, anyone who will lend me their ear gets an ear full. We'll educate them one at a time! As for Fresh Life, it will be airing on SUN TV probably around November. Marty told me it will take a couple of months for editing, etc. In total the Holland Marsh is to be featured in 13 episodes, I will be in 4 of those!! I'll keep you posted through Ontag. They will also be doing segments on cheese, chefs, etc. . It's been one heck of a summer. I had an opportunity to meet the Prime Minister's wife this summer, and gave her a copy of a book about the Holland Marsh. The following week we had an opportunity to meet the Prime Minister himself. I spoke with him briefly, as well as Mr. Hudak. I think we are doing something in Queen's Park in October, where I plan to do more talking.

As an aside, our kids are always hearing me rant about how little the general public knows about what we do, and I guess some of that has rubbed off. My daughter is in Grade 11, and the teacher was talking about all the pesticides, etc that are on vegetables. Somehow the teacher made a specific reference to onions (we grow onions and carrots so Amanda knows what goes on) anyway, Amanda put up her hand and corrected the teacher. Advising her that 60 days before harvest no "pesticides" (weed spray) are sprayed on the crop. The class was silent, and the teacher stood corrected. One for the farmer's kid!!
Hi Avia: This sounds like a great way to get the realities of farming to the consumers. Let us know when the shows are available online and we will try to help promote them. Great work. Give you daughter a high five from all of us.

Joe
Hi Joe. I think it's a great start regarding letting people know the realities of farming. One thing, well actually, two things that were priceless were when we pulled carrots out of the ground and started eating them, without washing them, just wiping them off, and then in a lettuce grower's field, we did the same thing, grabbed a head of romaine and started eating it--the looks on their faces, and just a little hesitation--priceless!

It seems our Holland Marsh farmers are a reticent bunch, but one way or another we'll get them moving again. I've been told my daughter is alot like me, God help her!!! lol

I'll let you know when the show is to be televised. Thanks again for your support!

Joe Dales said:
Hi Avia: This sounds like a great way to get the realities of farming to the consumers. Let us know when the shows are available online and we will try to help promote them. Great work. Give you daughter a high five from all of us.

Joe
Good work Avia and family.

We cash crop and city folk can't really relate to corn or beans...maybe wheat but that is a stretch.
Carrots and lettuce are food they recognize and know so I love the "we pulled carrots...and started eating them..."
I am looking forward to watching the show.

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Canola Industry Encouraged by Outcomes from Energy and Mines Ministers' Conference

Canada’s canola industry welcomes the outcomes of last month’s Energy and Mines Ministers' Conference, particularly the Ministers' commitment to strengthening Canada's energy security and expanding domestic biofuel production. With nearly 1 in 3 acres of canola grown in Canada destined for biofuel markets in Canada, the United States and the European Union, it is encouraging to see the Ministers building on future energy security by supporting the production and use of low-carbon fuels from feedstocks we already grow. The Ministers' reference to increasing Canada's domestic biofuel production toward 60 percent of consumption by 2030, signals the important role that Canadian agriculture will continue to play in meeting the country's energy and climate goals. By the end of 2026, Canada is expected to have the capacity to process approximately 15 million tonnes of canola annually, driven by more than $2 billion in investments in new and expanded crushing facilities across the Prairies.

Rooted in Community: Nature's Path Organic Foods Announces 2026 Gardens for Good Grant Winners

North America's largest independent organic breakfast and snack food brand, today announced the grant recipients for its 16th annual Gardens for Good: Plant It Forward™ Program. Now in its 16th year, the program supports organic community gardens and urban farming initiatives working to increase access to fresh organic food, strengthen local food systems and empower communities across North America. Through the 2026 program, Nature's Path will award a total of $45,000 to 15 grassroots organizations, with each garden receiving a $3,000 grant. This year's recipients include 10 non-profit organizations in the United States and 5 in Canada, all selected for their commitment to organic agriculture, community-led leadership, food access and education. Since launching the initiative in 2010, Nature's Path has awarded more than $1 million to nearly 150 organic community gardens across North America. The program reflects the company's long-standing commitment to nourishing people and the plan

CPKC ends 2025-2026 crop year setting annual Canadian grain record

Canadian Pacific Kansas City (TSX: CP) (NYSE: CP) (CPKC) said today it has broken its all-time volume record for transporting Canadian grain and grain products by moving 30.66 million metric tonnes (MMT) during the 2025-2026 crop year. This new record annual volume exceeded the previous record set in the 2020–2021 crop year by approximately 72,500 metric tonnes. "Our team of exceptional railroaders reliably delivered the largest Canadian grain crop in history with consistency throughout the crop year," said John Brooks, CPKC Executive Vice President and Chief Marketing Officer. "Our dedication to service excellence, paired with solid execution by our customers and terminal operators, led to a crop year that saw more Canadian grain and grain products move on our network than ever before. This performance illustrates our long-standing commitment to the safe and efficient transportation of Canadian grain." The total volume transported in the 2025-2026 crop year was 11 percent higher t

Don’t Give Up Anything. A Forage Driven Rye with Flexibility and a Real Grain Up-Side.

SU Baresi is an exciting new hybrid rye built for forage production, delivering exceptional biomass, aggressive early growth, and high-quality feed for livestock operations. Designed with cattle producers and mixed farms in mind, it offers outstanding fall and spring vigour, excellent winter hardiness, and strong standability for dependable performance across diverse growing conditions. What sets SU Baresi apart is its flexibility. While it’s purpose-built for forage, it also delivers impressive grain yield potential, giving growers the confidence to take it to grain if conditions or market opportunities change, without sacrificing performance. A combination, often rare among true forage-type ryes. There really isn’t another true forage-type rye out there with this kind of grain upside. A strong fit for cattle producers and mixed farming operations, particularly in Alberta where early, high-quality forage and tonnage are key priorities, SU Baresi fills an important gap in our portf

U.S. Farmland Values Hit New Record High but Gains Slow

U.S. agricultural land values reached another record in 2026, although the pace of appreciation continued to ease, according to the latest annual Land Values Summary and cash rent estimates from the USDA’s National Agricultural Statistics Service. Released Friday, the report showed the average value of U.S. farm real estate, including land and buildings, increased by $150, or 3.4%, to $4,500 per acre. It marked the sixth consecutive annual increase but the slowest gain since the current upswing began in 2021. Annual growth has steadily moderated from 11.7% in 2022 to 6.7% in 2023, 5% in 2024 and 4.3% in 2025. Despite the slowdown, average farm real estate values are nearly 44% higher than in 2020, according to an American Farm Bureau Federation market intel article on Tuesday. Cropland values rose 3.3%, or $190, to a record $6,020 per acre. Pasture values increased 4.2% to $2,000 per acre. Since 2020, cropland values have climbed 48%, while pasture values are nearly 43% higher.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service