Ontario Agriculture

The network for agriculture in Ontario, Canada

Can someone please explain to me how Monsanto corp. are able to sue farmers that have planted non Monsanto seed brands that have been pollinated by a neighbors round up ready Monsanto bean, the pollen carries the gene that shows in the bean. why can't the farmer sue Monsanto for contaminating his crop?

Views: 175

Reply to This

Replies to This Discussion

Because Monsanto has billions of dollars for lawyers and the farmer doesn't. Might makes right, don'tcha know?
maybe the following story will help........can we "monopoly"?......the farmers never had a chance.

AP IMPACT: Secret documents detail Monsanto's seed business domination amid antitrust fears

the complete article can be found at:
http://beginningfarmers.org/ap-report-secret-documents-detail-monsa...

"Monsanto’s business strategies and licensing agreements are beinginvestigated by the U.S. Department of Justice and at least two state attorneys general, who are trying to determine if the practices violate U.S. antitrust laws. The practices also are at the heart of civil antitrust suits filed against Monsanto by its competitors, including a 2004 suit filed by Syngenta AG that was settled with an agreement and ongoing litigation filed this summer by DuPont in response to a Monsanto lawsuit."....

"We now believe that Monsanto has control over as much as 90 percent of (seed genetics). This level of control is almost unbelievable," said Neil Harl, agricultural economist at Iowa State University who has studied the seed industry for decades. "The upshot of that is that it's tightening Monsanto's control, and makes it possible for them to increase their prices long term. And we've seen this happening the last five years, and the end is not in sight."
Good article in the Economist on Monsanto - relatively balanced. Here are the first couple of lines - click on the link to find the whole article... Joe

The Parable of the Sower
from the ECONOMIST Print Magazine

FEW companies excite such extreme emotions as Monsanto. To its critics, the agricultural giant is a corporate hybrid of Victor Frankenstein and Ebenezer Scrooge, using science to create foods that threaten the health of both people and the planet, and intellectual-property laws to squeeze every last penny out of the world’s poor. The list of Monsanto’s sins dates back to when (with other firms) it produced Agent Orange, a herbicide notorious for its use by American forces in Vietnam. Recently “Food Inc”, a documentary film, lambasted the company.

To its admirers, the innovations in seeds pioneered by Monsanto are the world’s best hope of tackling a looming global food crisis. Hugh Grant, the firm’s boss since 2003, says that without the sort of technological breakthroughs Monsanto has achieved the world has no chance of doubling agricultural output by 2050 while using less land and water, as many believe it must. Mr Grant, of course, would say that. But he is not alone. Bill Gates sees Monsanto’s innovations as essential to the agricultural revolution in Africa to which his charitable foundation is committed. Josette Sheeran, the head of the United Nations World Food Programme, is also a fan.


http://www.economist.com/displaystory.cfm?story_id=14904184
nobody tried it yet, that is my understanding
there is a time coming that all the roundup ready crops are weeds
look at it round up ready soya in a roundup ready whet field followed by roundup ready corn

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Bison may not have future on Great Plains

The Great Plains has functioned as an ideal habitat for the North American bison for thousands of years. But according to new research from South Dakota State University, the grasslands of South Dakota and North Dakota may no longer be the national mammal's model habitat by the end of the century. Earth's climate has changed throughout deep history, with periods of both warming and cooling. Currently, the North American climate is seeing an increase in temperatures and variability in precipitation. That change is causing some species to shift their range as living conditions become unsuitable. The research team's findings, published in Frontiers in Ecology and Evolution, suggest that the center of suitable climate conditions for the North American bison will shift from the Saskatchewan-Montana/North Dakota border significantly to the northwest, near the Alaska/Canada border, by the year 2100. While Canada and Alaska will become more suitable for bison, much of the contiguous United S

Producers suffer egg woes

Key takeaways • After almost 21 million birds were affected by Highly Pathogenic Avian Influenza from January to March 2026, detections have decreased, with less than 10,000 birds affected so far in May. The resulting increase in egg supply comes during a time of softened demand. • Retail prices for shell eggs are currently 62 percent less than in 2025, while prices paid to farmers for shell eggs have decreased 93 percent. Prices for breaker eggs, used for the liquid-egg market, have decreased to just 8 cents per dozen. That’s 96 percent less than in 2025 and well less than break-even levels. • Prolonged periods of less than break-even prices could force farms out of the market and contribute to continued consolidation in the egg industry. Egg markets have encountered massive volatility since outbreaks of HPAI began in 2022. Retail shell-egg prices hit a record level in 2025 but are now almost 60 percent less than a year ago as supplies have strengthened and HPAI cases declined. Th

The world’s game on a Canadian ag canvas

Bert Bos, owner of the 165-acre Bos Sod Farms in Abbotsford, grew the nearly two acres of hybrid turf the players will play on

Pulse Market Insight #298

Third Quarter Scorecard Positive for Pulses More acreage and very high yields meant much bigger Canadian pulse crops in 2025. Pea and lentil crops were each nearly 1.0 mln tonnes larger than 2024 and chickpea production was up by almost 200,000 tonnes. And for each crop, the carryover from 2024/25 into 2025/26 was also large, which added to the big supplies. With pulse crops facing extremely heavy supplies, a serious increase in export volumes was needed in 2025/26 to keep markets from being pressured (even) lower. And early in the marketing year, prospects weren’t great. In fact, the most positive developments only started to show up in the third quarter of the 2025/26 marketing year. While that doesn’t leave a lot of time to “fix” the heavy supply situation, the outlook is certainly brighter than it was a few months ago. Prospects were especially dim for peas earlier in 2025/26, with Chinese tariffs essentially shutting off that important outlet for Canadian peas. Indian demand wa

Progress Accelerates in Lagging States as U.S. Corn, Soy Planting Remains Ahead of Average

U.S. corn and soybean planting continued to progress ahead of the average pace this past week as fieldwork accelerated in some states where it had been lagging. Monday’s USDA crop progress report showed the nationwide corn crop at 76% planted as of Sunday, up 19 points from the previous week and 6 points ahead of the five-year average. An identical 76% of the corn crop had been planted at this time last year. American soybean planting was pegged at 67% complete as of Sunday, a weekly advance of 18 points. That is 14 points ahead of average and 4 points ahead of last year. In Michigan - where producers had been bogged down by wet, cold conditions - corn planting surged 30 points from a week earlier to reach 47% complete as of Sunday. However, that remains behind 60% last year and 52% on average. Soybean planting in Michigan jumped 25 points on the week to 37% complete, versus 50% last year and 46% on average. North Dakota producers also made rapid progress after earlier weather-

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service