Ontario Agriculture

The network for agriculture in Ontario, Canada

Can someone please explain to me how Monsanto corp. are able to sue farmers that have planted non Monsanto seed brands that have been pollinated by a neighbors round up ready Monsanto bean, the pollen carries the gene that shows in the bean. why can't the farmer sue Monsanto for contaminating his crop?

Views: 150

Reply to This

Replies to This Discussion

Because Monsanto has billions of dollars for lawyers and the farmer doesn't. Might makes right, don'tcha know?
maybe the following story will help........can we "monopoly"?......the farmers never had a chance.

AP IMPACT: Secret documents detail Monsanto's seed business domination amid antitrust fears

the complete article can be found at:
http://beginningfarmers.org/ap-report-secret-documents-detail-monsa...

"Monsanto’s business strategies and licensing agreements are beinginvestigated by the U.S. Department of Justice and at least two state attorneys general, who are trying to determine if the practices violate U.S. antitrust laws. The practices also are at the heart of civil antitrust suits filed against Monsanto by its competitors, including a 2004 suit filed by Syngenta AG that was settled with an agreement and ongoing litigation filed this summer by DuPont in response to a Monsanto lawsuit."....

"We now believe that Monsanto has control over as much as 90 percent of (seed genetics). This level of control is almost unbelievable," said Neil Harl, agricultural economist at Iowa State University who has studied the seed industry for decades. "The upshot of that is that it's tightening Monsanto's control, and makes it possible for them to increase their prices long term. And we've seen this happening the last five years, and the end is not in sight."
Good article in the Economist on Monsanto - relatively balanced. Here are the first couple of lines - click on the link to find the whole article... Joe

The Parable of the Sower
from the ECONOMIST Print Magazine

FEW companies excite such extreme emotions as Monsanto. To its critics, the agricultural giant is a corporate hybrid of Victor Frankenstein and Ebenezer Scrooge, using science to create foods that threaten the health of both people and the planet, and intellectual-property laws to squeeze every last penny out of the world’s poor. The list of Monsanto’s sins dates back to when (with other firms) it produced Agent Orange, a herbicide notorious for its use by American forces in Vietnam. Recently “Food Inc”, a documentary film, lambasted the company.

To its admirers, the innovations in seeds pioneered by Monsanto are the world’s best hope of tackling a looming global food crisis. Hugh Grant, the firm’s boss since 2003, says that without the sort of technological breakthroughs Monsanto has achieved the world has no chance of doubling agricultural output by 2050 while using less land and water, as many believe it must. Mr Grant, of course, would say that. But he is not alone. Bill Gates sees Monsanto’s innovations as essential to the agricultural revolution in Africa to which his charitable foundation is committed. Josette Sheeran, the head of the United Nations World Food Programme, is also a fan.


http://www.economist.com/displaystory.cfm?story_id=14904184
nobody tried it yet, that is my understanding
there is a time coming that all the roundup ready crops are weeds
look at it round up ready soya in a roundup ready whet field followed by roundup ready corn

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Nearly $10 million allocated to crop research

Crop research is receiving a total of $9.7 million in funding from the federal and provincial governments. Of the $9.7 million, $7.2 million is through the Agriculture Development Fund (ADF) to support 39 research projects and $2.5 million through the Strategic Research Initiative (SRI) to study the long-term management of herbicide resistant kochia and wild oats. Provincial Agriculture Minister David Marit was at the Western Development Museum, where the Sask Crops Forum is being held, to make the announcement Tuesday morning. "First and foremost, I really got to thank the ADF board, the committee. They go through a lot of projects, probably two or three hundred, and they weed it down to ones that are really important to the farmers and ranchers here in the Province of Saskatchewan," Marit told reporters. "And when you look at the list of the projects that they have approved, it's really some good work. I mean, the one that we just announced obviously for kochia and wild oats is go

Saskatchewan Ag Hall of Fame honours farm-to-table advocate

Farm-to-table advocate Joe Kleinsasser headlines the 2026 Saskatchewan Agricultural Hall of Fame class, recognized for more than two decades of consumer education and leadership in agriculture. Six inductees were announced Tuesday, Jan. 13, during the 48th Western Canada Production Show at the NuFarm Information Theatre in Hall B of Prairieland Park. Kleinsasser, whose family is a member of the Hutterite Colony in Rosetown, was honoured for more than two decades of advocacy educating consumers about the farm-to-table journey of food production — from producers and processors to grocery stores, markets and meals served at home. He said he felt honoured to be included in the provincial Ag Hall of Fame. Other 2026 inductees are Cecil Werner, Terry Baker, Norbert Beaujot, Mary McKay Lindsay and Mark Picard. Lindsay and Picard are inducted posthumously. Kleinsasser served for seven years on the Sask Pork board beginning in 2002 and was also SPI Marketing Group’s director from 1999 to 20

Sask Wheat commits over $2.1 million to wheat research and strategic initiatives

The Saskatchewan Wheat Development Commission (Sask Wheat) has committed over $2.1 million supporting 12 research projects funded under the Saskatchewan Agriculture Development Fund (ADF) and one Strategic Research Initiative (SRI) project in 2026. The Honourable David Marit, Minster of Agriculture, announced the funding of all crop-related ADF projects funded through the Sustainable Canadian Agricultural Partnership (Sustainable CAP) at the Saskatchewan Crops Forum today. “Today’s funding announcement signals to producers that we have strong partners with federal and provincial governments to tackle agricultural challenges and continue to unlock our potential,” said outgoing Sask Wheat board chair Jake Leguee. Sask Wheat’s funding includes projects identified through the ADF intake process and funded by Sask Wheat in partnership with ADF and/or with other Prairie crop commissions. The approved projects include harnessing genetic resistance and cold plasma for management of bacterial

New program supports Canadian farmers with succession planning

A new program is available to help Canadian farm families on their succession plan journeys

Syngenta brings Elatus Era fungicide to lentil growers

The product protects against anthracnose, white mould, and Ascochyta blight

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service