Ontario Agriculture

The network for agriculture in Ontario, Canada

Low crop prices in the Fall

Onion and carrots prices have been reasonably decent this year. Last year, not so good we were getting paid what my husband's parents did in 1978. Currently, carrots are $4.50 to $5.00 for 50#, and onions are $6.00 for 50#. We'll see if carrots' price increase, but not usually in the Fall when everyone is trying to sell their pathways, etc.. Onions' price should remain high since many crops were damaged with hail, downy mildew, smut, and white rot. I need to be reminded why I enjoy this chaos and insecurity called farming!

Views: 178

▶ Reply to This

Replies to This Discussion

Permalink Reply by Wayne Black on September 9, 2009 at 5:42am
You enjoy it because there are a lot of people who live in this Country who would love to be able to live in a Casino.
We gamble every day! Imagine how lucky we are!

Wayne
Permalink Reply by Avia Eek on September 9, 2009 at 4:48pm
Oh, so true! Having worked in a "cushy" office for 11 years, I wouldn't give up the farm life easily. Farmers seem to have a different mindset about things, and then there is the true sense of community, and, of course, the fact that we live in a casino. lol

Wayne Black said:
You enjoy it because there are a lot of people who live in this Country who would love to be able to live in a Casino.
We gamble every day! Imagine how lucky we are!

Wayne
Permalink Reply by Roadrunner on October 1, 2009 at 4:13pm
I was talking to a friend and even the ginseng price has dropped to very low prices....seems the market always gets farmers to overproduce and they pick us off when supply is greater than demand...
Permalink Reply by Avia Eek on October 1, 2009 at 4:30pm
That seems to be true. Right now most of us in the Marsh are taking out pathways in the carrots (not always the nicest looking carrots, because they're generally the bed the tractor and sprayer drive over, so the soil gets moved and changes the formulation of the carrot). You don't want to store those, get rid of them. We also have horticultural producers in south western Ontario whose crops are ready before ours, and in effect, flood the market. So by the time we are able to harvest OUR crop, the price is usually in the toilet already. On the bright side, we know this will happen and can plan for it, sort of.

▶ Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

I’m switching my wheat variety; do I need to change my seeding rate?

The short answer is yes; you will most likely need to change your seeding rate, but this is not just because you are planting a different wheat variety. Rather, seeding rates should be adjusted annually to reflect seed source characteristics (germination, thousand kernel weight [TKW]) and the environment the seed is being planted into, to ensure you can achieve your target plant population.   Let’s dig into why this is. For spring wheat, provincial target plant population recommendations are between 23-28 pl/ft2, with many producers targeting the upper end of this recommendation. Achieving your target plant stands sets your crops up for success, as crop uniformity is improved, weed pressure is combatted and resources are optimized.  Seeding rates should be calculated to achieve your target plant stand, which means accounting for germination percentage, expected mortality and, importantly, your TKW. TKW changes year-to-year and from variety to variety. Let’s consider an example to ill

How much 10-34-0 can be applied with my corn seed?

Oddly, I have had this conversation more this winter/spring than ever before. On paper, there is a finite answer. Anecdotally, there are a few different options and it is all dependent on soil type and soil conditions, moisture, etc. First of all, side-banding any type of fertilizer is much safer than placing it with the seed. Some fertilizers are safe in certain quantities with the seed, but very few. Side-banding is much safer and provides quick access to the roots. Midrow banding is the safest method, but roots take that much longer to access the fertilizer row, which negates the “starter” effect. The other factor that indicates the level of safety is soil moisture; the drier the soil, the more risky it is to place any fertilizer with or near the seed. I’m guilty of thinking that fertilizer toxicity to the seed is mainly due to the nitrogen content and a result of ammonia burn. Salt injury is actually more common and affects germination and early season growth, so applying fertili

AGT Food and Ingredients Inc. Announces Date for Q1 2026 Results and Conference Call

AGT Food and Ingredients Inc. (TSX: AGTF) ("AGT" or the "Company") announces the release of its Q1 2026 results on May 12, 2026 after market close and has scheduled a conference call at 8:30 a.m. Eastern time on May 13, 2026. To join the conference, please dial 1-833-821-0163 (toll free from Canada & the U.S.) or +1-647-846-7232 (from outside Canada & the U.S.). An audio replay of the conference call will be available on AGT's website after the call by visiting www.agtfoods.com. The financial statements and notes thereto for the three months ended March 31, 2026, as well as the related management's discussion and analysis will be filed on SEDAR+ at www.sedarplus.com and will also be available on the AGT website at www.agtfoods.com prior to the conference call. About AGT AGT is a globally diversified food company that produces high-quality, nutritious products for everyday consumption. Our products reach consumers in 127 countries, and our global footprint consists of 39 state-of-the

Rising Waters on the Canadian Prairies and Beyond

With flooding affecting several Canadian provinces, farmers are being urged to act quickly to protect crops, animals, infrastructure, and long-term soil health.

Is Your Bull Ready? A Year-Round Approach to Bull Management

Every cow-calf producer has either lived it or knows someone who has. Breeding season wraps up and everything looks fine, until fall preg-checks tell a different story: open cows, late calvers and a breeding window that slipped wider than planned. While cow nutrition, body condition and management are frequently evaluated, one critical factor is often underestimated—the bull. Most frustrating is that there are often no obvious warning signs during breeding. The bull was turned out, was covering cows and looked the part. On the surface, everything appeared normal. That’s exactly why a bull breeding soundness evaluation (BBSE) matters more than many producers realize. It is one of the few opportunities to take some guesswork out of bull performance. On a cow-calf operation, bulls get a lot of attention for a couple of months out of the year and very little once breeding season wraps up. The reality is that a bull’s value doesn’t start on turnout day, and it definitely doesn’t end when

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service