Ontario Agriculture

The network for agriculture in Ontario, Canada

Grassroots producers have worked at trying to put forward a Recovery Plan for the Ontario Pork Industry. It is an article for discussion and is not written in stone. Please consider engaging in discussions - tell us what statements you can endorse and give us suggestions for those statements you can not support.

Only through these discussions, can we provide the unified voice that is needed.

'If you aren't a part of the solution - you become part of the problem'

Views: 217

▶ Reply to This

Replies to This Discussion

The U.S. country of origin labeling and interprovincial trade disruption are the biggest issues that stand in the way of a level playingfield.
There are numerous issues but,

The only sustainable solution will be to get the pork prices up...now the dollar is moving to par with the US.

What can we do to address prices?
If we believe the reason why our price is where it is - too many hogs in this world economy - markets are telling us we have to downsize. A problem is that some of us will get that message quicker (due to limited funds) than others (US) who think they can sustain this crazy marketplace - dog-eat-dog. The question that needs to be asked - Do the MAJORITY of Ontario Producers want to work together to systemically downsize our industry - AND - put pursue legislation to protect that downsizing - as we watch 200,000 MT (and growing) US pork coming into our store. You are right about the rising dollar - and we can add that to the growing list of items working against us - and the question is - when do we see any sustainable resolution to any one of these problems? We all bought into 'Fresh Pork for the World' and now the world has changed it's mind (perhaps temporarily). Producers need to unite as one voice - and list the priorities of what they want - suggestions: Cost of Production Insurance; Fix CAIS; eliminate the damage of ASRA to Ontario Producers (via $$$ to producers) put regulations in place to ensure imports are produced to our exact standards - the list is endless - so we as producers HAVE got to set a priority list - and I would say address the short-term; intermediate and long-term industry. I'd be interested to get your feedback.
Will the packers come on board?? There will still be an export demand as the economy rebounds and some people and packers will still want to chase that. The pork that we are raising now is disappearing just not at a price that we like, who is really controlling the price?? Yes I believe we need to control our own market and supply it ourselves and do it sooner than later, we just need OP to realize this and step up

JoAnne Caughill said:
If we believe the reason why our price is where it is - too many hogs in this world economy - markets are telling us we have to downsize. A problem is that some of us will get that message quicker (due to limited funds) than others (US) who think they can sustain this crazy marketplace - dog-eat-dog. The question that needs to be asked - Do the MAJORITY of Ontario Producers want to work together to systemically downsize our industry - AND - put pursue legislation to protect that downsizing - as we watch 200,000 MT (and growing) US pork coming into our store. You are right about the rising dollar - and we can add that to the growing list of items working against us - and the question is - when do we see any sustainable resolution to any one of these problems? We all bought into 'Fresh Pork for the World' and now the world has changed it's mind (perhaps temporarily). Producers need to unite as one voice - and list the priorities of what they want - suggestions: Cost of Production Insurance; Fix CAIS; eliminate the damage of ASRA to Ontario Producers (via $$$ to producers) put regulations in place to ensure imports are produced to our exact standards - the list is endless - so we as producers HAVE got to set a priority list - and I would say address the short-term; intermediate and long-term industry. I'd be interested to get your feedback.
Hi Tom - Packers are hearing about the Recovery Plan - and intrigued. They understand that without us, they don't have an industry. They know we need more of the Retail Dollar and I would also go out on a limb and say that they too likely need more of the retail dollar. Processors have been squeezed with us. A round table of Industry people will be an important part of this process of moving forward with a Recovery Plan. Tom - John N. and I would really like the opportunity to speak to your County Meeting - any chance of this?

Tom Murray said:
Will the packers come on board?? There will still be an export demand as the economy rebounds and some people and packers will still want to chase that. The pork that we are raising now is disappearing just not at a price that we like, who is really controlling the price?? Yes I believe we need to control our own market and supply it ourselves and do it sooner than later, we just need OP to realize this and step up

JoAnne Caughill said:
If we believe the reason why our price is where it is - too many hogs in this world economy - markets are telling us we have to downsize. A problem is that some of us will get that message quicker (due to limited funds) than others (US) who think they can sustain this crazy marketplace - dog-eat-dog. The question that needs to be asked - Do the MAJORITY of Ontario Producers want to work together to systemically downsize our industry - AND - put pursue legislation to protect that downsizing - as we watch 200,000 MT (and growing) US pork coming into our store. You are right about the rising dollar - and we can add that to the growing list of items working against us - and the question is - when do we see any sustainable resolution to any one of these problems? We all bought into 'Fresh Pork for the World' and now the world has changed it's mind (perhaps temporarily). Producers need to unite as one voice - and list the priorities of what they want - suggestions: Cost of Production Insurance; Fix CAIS; eliminate the damage of ASRA to Ontario Producers (via $$$ to producers) put regulations in place to ensure imports are produced to our exact standards - the list is endless - so we as producers HAVE got to set a priority list - and I would say address the short-term; intermediate and long-term industry. I'd be interested to get your feedback.

▶ Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Choosing Malting Barley for 2027? Market Demand Could Be Key

Canadian malting barley acres are shifting toward newer varieties. CDC Churchill reached 13.7 per cent of Western Canadian acres in 2026, while AAC Synergy retained the top spot at 37.6 per cent. Recommended Varieties

China extends tariff relief for peas, canola meal

China has extended significant tariff reductions on Canadian peas, canola meal, lobster and crabs for another two years after a meeting in Beijing between Chinese officials and International Trade Minister Maninder Sidhu. The announcement, part of a deal struck recently, removes a cloud of uncertainty that had been hanging over Canada’s agriculture and seafood sector. The tariff reductions, set to expire on Dec. 31, have been extended to the end of 2028, Sidhu said in a statement from Beijing. The suspended tariffs include 100-per-cent levies on peas and canola meal and 25-per-cent on lobster and crab. Shipments of these products for the first eight months of the year reached $1-billion, according to Sidhu’s office. “This extension gives farmers, producers and harvesters predictable access to the Chinese market, and it’s how we will grow our exports to China by 50 per cent by 2030 to create good-paying jobs and new opportunities for businesses across Canada,” Sidhu said.

Cyclists in another Ontario town worried they’ll lose some bike lanes

The Great Bike Lane Battle of Ontario™ isn’t just happening in Toronto. We’ve already seen several places in the province who are fearful that some of the Toronto removals, and plans to remove more or kibosh future lanes, might affect them. It began over two years ago when Premier Doug Ford’s government passed legislation that changed the way municipalities can create bike lanes. Essentially, the province can now dictate the way towns or cities can create cycling infrastructure that may reduce car lanes. The bill also quite specifically targeted several sections in the city which it planned to remove lanes. After a long legal battle—which included a Charter challenge put forth by cycling advocates, which was ultimately appealed and won by the province—the first round of lane removals began. The Ontario bike lane brouhaha In early October, crews set out to get rid of a 1.2-km section of protected bike lanes on Bloor Street West in the west part of the city. For days, cyclists and s

Eggs of invasive moth detected for the first time in Great Lakes region in Detroit, U.S. says

The eggs of an invasive moth known to be a voracious consumer of trees have been discovered for the first time in the Great Lakes region on a vessel in the Port of Detroit, according to U.S. Customers and Border Protection. The U.S. Department of Agriculture (USDA) confirmed the specimens came from two distinct subspecies of the flighted spongy moth complex native to Asia. The steel-carrying cargo ship had arrived in Detroit from South Korea via Hamilton. “It's very concerning because … spongy moth is one of those moths whose caterpillars feed on the foliage of a large number of tree species,” said Richard Hamelin, a professor of forestry at the University of British Columbia. He worked with the USDA and the Canadian Food Inspection Agency on a DNA test to differentiate the Asian and European varieties of the moth. “My guess is that this [is] being an alarm … bell … because … if there's one ship that had eggs, then … there was … some kind of a breakdown in the inspection or maybe t

Lambton County farmers near end of harvest thanks to favourable weather

Ideal fall conditions have allowed Lambton County producers to bring a smooth and successful harvest near the finish line. Lambton Federation of Agriculture President Mike Belan said the soybean harvest and winter wheat planting finished really well thanks to a long stretch of nice weather. He said area farmers, including himself, have made good progress harvesting corn since with average to above average yields being recorded. "We just finished up last week and I think probably, if you went around the county, we'd be probably 85 to 90 per cent wrapped up on corn harvest," said Belan. "The first part of November has been exceptionally well weather wise." Belan said everyone he talks to has been eager to collect their crops. "November's notorious for having a large snowfall or getting wet and staying wet for the rest of the month," he said. "So, you take advantage of the nice weather when you can." With flurries starting to show in local forecasts, Belan said extra effort is being

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service