Ontario Agriculture

The network for agriculture in Ontario, Canada

Grassroots producers have worked at trying to put forward a Recovery Plan for the Ontario Pork Industry. It is an article for discussion and is not written in stone. Please consider engaging in discussions - tell us what statements you can endorse and give us suggestions for those statements you can not support.

Only through these discussions, can we provide the unified voice that is needed.

'If you aren't a part of the solution - you become part of the problem'

Views: 181

Reply to This

Replies to This Discussion

The U.S. country of origin labeling and interprovincial trade disruption are the biggest issues that stand in the way of a level playingfield.
There are numerous issues but,

The only sustainable solution will be to get the pork prices up...now the dollar is moving to par with the US.

What can we do to address prices?
If we believe the reason why our price is where it is - too many hogs in this world economy - markets are telling us we have to downsize. A problem is that some of us will get that message quicker (due to limited funds) than others (US) who think they can sustain this crazy marketplace - dog-eat-dog. The question that needs to be asked - Do the MAJORITY of Ontario Producers want to work together to systemically downsize our industry - AND - put pursue legislation to protect that downsizing - as we watch 200,000 MT (and growing) US pork coming into our store. You are right about the rising dollar - and we can add that to the growing list of items working against us - and the question is - when do we see any sustainable resolution to any one of these problems? We all bought into 'Fresh Pork for the World' and now the world has changed it's mind (perhaps temporarily). Producers need to unite as one voice - and list the priorities of what they want - suggestions: Cost of Production Insurance; Fix CAIS; eliminate the damage of ASRA to Ontario Producers (via $$$ to producers) put regulations in place to ensure imports are produced to our exact standards - the list is endless - so we as producers HAVE got to set a priority list - and I would say address the short-term; intermediate and long-term industry. I'd be interested to get your feedback.
Will the packers come on board?? There will still be an export demand as the economy rebounds and some people and packers will still want to chase that. The pork that we are raising now is disappearing just not at a price that we like, who is really controlling the price?? Yes I believe we need to control our own market and supply it ourselves and do it sooner than later, we just need OP to realize this and step up

JoAnne Caughill said:
If we believe the reason why our price is where it is - too many hogs in this world economy - markets are telling us we have to downsize. A problem is that some of us will get that message quicker (due to limited funds) than others (US) who think they can sustain this crazy marketplace - dog-eat-dog. The question that needs to be asked - Do the MAJORITY of Ontario Producers want to work together to systemically downsize our industry - AND - put pursue legislation to protect that downsizing - as we watch 200,000 MT (and growing) US pork coming into our store. You are right about the rising dollar - and we can add that to the growing list of items working against us - and the question is - when do we see any sustainable resolution to any one of these problems? We all bought into 'Fresh Pork for the World' and now the world has changed it's mind (perhaps temporarily). Producers need to unite as one voice - and list the priorities of what they want - suggestions: Cost of Production Insurance; Fix CAIS; eliminate the damage of ASRA to Ontario Producers (via $$$ to producers) put regulations in place to ensure imports are produced to our exact standards - the list is endless - so we as producers HAVE got to set a priority list - and I would say address the short-term; intermediate and long-term industry. I'd be interested to get your feedback.
Hi Tom - Packers are hearing about the Recovery Plan - and intrigued. They understand that without us, they don't have an industry. They know we need more of the Retail Dollar and I would also go out on a limb and say that they too likely need more of the retail dollar. Processors have been squeezed with us. A round table of Industry people will be an important part of this process of moving forward with a Recovery Plan. Tom - John N. and I would really like the opportunity to speak to your County Meeting - any chance of this?

Tom Murray said:
Will the packers come on board?? There will still be an export demand as the economy rebounds and some people and packers will still want to chase that. The pork that we are raising now is disappearing just not at a price that we like, who is really controlling the price?? Yes I believe we need to control our own market and supply it ourselves and do it sooner than later, we just need OP to realize this and step up

JoAnne Caughill said:
If we believe the reason why our price is where it is - too many hogs in this world economy - markets are telling us we have to downsize. A problem is that some of us will get that message quicker (due to limited funds) than others (US) who think they can sustain this crazy marketplace - dog-eat-dog. The question that needs to be asked - Do the MAJORITY of Ontario Producers want to work together to systemically downsize our industry - AND - put pursue legislation to protect that downsizing - as we watch 200,000 MT (and growing) US pork coming into our store. You are right about the rising dollar - and we can add that to the growing list of items working against us - and the question is - when do we see any sustainable resolution to any one of these problems? We all bought into 'Fresh Pork for the World' and now the world has changed it's mind (perhaps temporarily). Producers need to unite as one voice - and list the priorities of what they want - suggestions: Cost of Production Insurance; Fix CAIS; eliminate the damage of ASRA to Ontario Producers (via $$$ to producers) put regulations in place to ensure imports are produced to our exact standards - the list is endless - so we as producers HAVE got to set a priority list - and I would say address the short-term; intermediate and long-term industry. I'd be interested to get your feedback.

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Spring Wheat Condition Improves; Winter Wheat Harvest 11% Done

The 2026 U.S. spring wheat crop improved over the past week but remained slightly below a year ago, while the winter wheat harvest moved ahead quickly and crop ratings remained historically poor. Monday’s USDA crop progress report rated the national spring wheat crop at 52% good to excellent as of Sunday, up 5 points from the previous week but still a single point below last year. In North Dakota, the largest spring wheat-producing state, the crop was rated 61% good to excellent, up 3 points from a week earlier. Minnesota improved to 86% good to excellent, up from 78% the previous week. South Dakota rose to 52%, compared with 44% the previous week, while Montana remained under heavy stress at just 10% good to excellent, although that was an improvement from only 1% a week earlier. Spring wheat development continued to advance. Planting was 98% complete, up from 94% a week earlier and ahead of the five-year average of 95%. Emergence reached 87%, up from 72% the previous week and

Manitoba Seeding Nears Completion Amid Stormy Conditions

Manitoba seeding is nearly wrapped up, even as severe storms brought intense rainfall, strong winds, and hail to parts of the province.  The weekly crop report on Tuesday showed seeding across the province at 93% complete, up from 71% a week earlier. That’s just modestly behind 99% last year and the five-year average of 95%, after earlier weather-related delays.  Precipitation was highly variable across Manitoba over the past week, with stormy weather between June 2 and 4. Environment Canada confirmed three tornadoes, including sightings in the Manitou and Carman areas. Heavy rainfall in parts of the Northwest later in the week triggered overland flood warnings, while portions of the Northwest, Interlake and Central regions have now received more than 60 mm of rain since May 1.  Despite the stormy weather, seeding of most major crops is nearly finished. Spring wheat seeding is mostly complete, although the Northwest is still only about 80% done. Corn planting is complete, while cano

Supervised autonomy solution aims to optimize field operations

EMILI is using Verge Ag’s Launch Pad software to automate route planning on Innovation Farms powered by AgExpert during the 2026 season. In May 2026, Innovation Farms Associate Sarah Wilcott worked with Verge Ag to generate tillage plans specific to the farm’s field boundaries, elevation, and equipment. The plan was then synced to a John Deere 590 tractor before tilling began. Verge Ag’s Launch Pad is a web-based precision agriculture platform that aims to unlock autonomy on a farmer’s existing equipment.  “The current version uses smart heuristics to estimate how ‘costly’ any maneuver in the field is, along with various meta-heuristic algorithms to optimize the route ordering,” said Verge Ag Product Manager AJ Nolin. Its core feature is Path Planner, which helps farmers plan out the most efficient route before any equipment enters a field. The made in Canada technology is designed to be accessible and cost effective. It uses standard GIS shapefiles, costs only $5 to plan seeding f

CANZA Marketplace available for farmers

The marketplace is open to Ontario farmers first with plans to expand across Canada

Supporting wood-waste innovation in the Kootenays

A Kootenay-based project is receiving provincial funding to convert forestry waste into a soil supplement, benefiting agriculture and forestry sectors, while supporting training and good-paying jobs in the region. “People in rural communities are finding innovative ways to create new opportunities for their families and neighbours while caring for the environment,” said Ravi Kahlon, Minister of Jobs and Economic Growth. “By turning wood waste into valuable new products, this project is creating jobs, supporting local businesses and helping build a stronger future for the community. Through our Look West strategy, we are investing in the people, ideas and industries that keep rural British Columbia thriving.” Through the Rural Economic Diversification and Infrastructure Program (REDIP), the Province is providing approximately $182,000 to Wildsight to support its Fire for Healthy Soils project in Creston. The funding supports a pilot project to convert wood waste into biochar, which is

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service