Ontario Agriculture

The network for agriculture in Ontario, Canada

Shocking Propaganda: Go Vegan. Save the Planet. What our kids are being told.....

There are aggressive anti meat groups out there targeting city kids with silly messages.....we better beware.

I was going through a pile of papers my high school kids had in with their homework and I saw a shocking bit of propaganda...a two sided colour handout that stated

"United Nations Report: Meat Eating is a major cause of global warming."

Click to check out the garbage these people are pushing.
http://www.suprememastertv.com


It caught my attention and I asked them where they got it...they had not seem it and had not read it but said they got alot of paper this week at school....

I talked to them about this stuff and that people are anti farming....

We need to be aware of these people and how they see the world...they don't play fair, targeting our kids with propaganda....


Here is another gem they had on the sheet...

To Save Our Planet, we should
1. Go Vegan?
2. Drive Hybrid Vehicles?
3. Plant More Trees?
4. Change to Sustainable Energy?
5. Pray?

Answer: These plus more.

H

Views: 78

Reply to This

Replies to This Discussion

You are absolutely correct Joe. "We need to be aware..." We also need to get involved or get run over. This December it hit me front and centre - my first "30 days in office" (as President of the Huron County Federation of Agriculture). Locally the Huron County Planning Department was working on a Draft paper called "Sustainable Huron". Within the paper there were suggestions that we should "Become a vegetarian or reduce your meat consumption" (Goal 3: Agricultural Strength and Diversity") & "Eat one meatless meal a week" (Goal 10: Healthy and Active Communities).
We got the wording eliminated quite quickly and printed the an article in our February newsletter in the Rural Voice. To sum it up this is an snippit on just the Sustainable Huron issue:
Recently the Huron County Planning Department released a draft document called "Sustainable Huron, Take Action Report".
Wayne Black, HCFA President, found within the first draft of the document a suggestion that Huron County residents consider becoming a vegetarian or reduce their meat consumption. Given the agricultural production of Huron County, the HCFA quickly questioned the merit of this statement, and the draft document was quickly changed. It did have quite an impact with media though with Black and the Federation getting coverage at all levels. Locally the radio station farm news and talk show mentioned it, provincially Ontario Farmer did an article, and nationally AgriSuccess wrote an article. This was all due to a single action of reading the report and providing changes for the benefit of all HCFA members. So the moral of the story would be - these types of reports and proposals need to be taken seriously, and all producers need to be looking out for the best interests of the entire industry.

It is a big issue when it gets coverage locally immediately (the next day) and within two weeks covered across Canada.
When people question their payment to a General Farm Organization in Ontario (OFA, CFFO, or NFU) I bring up this example on something the HCFA keeps doing locally to keep a "sustainable" agriculture industry in Huron County. Lately it has been water quality - check out betterfarming.com (Sept. 10th) for my latest (issue) letter.
I remember a year ago my 10 year old came home from school and asked me, "why do farmers treat their animals so badly?" I asked her where she got that idea and she said the teacher told the class during a discussion.

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

2025-2026 Year in Review Showcases Impacts of Beef Producer Investments

What have your investments in the Canadian Beef Cattle Check-Off accomplished for the industry lately? The Beef Cattle Research Council’s 2025–2026 Year in Review highlights how producer investments and input are advancing research, addressing industry priorities and delivering practical value back to Canada’s beef producers. “The BCRC continues to enhance coordination across the broader beef system, bringing researchers and industry groups together so we can make the best use of limited resources and move solutions and benefits to producers more quickly,” said BCRC Executive Director Tracy Herbert. “The BCRC’s collaborative approach is essential as we address complex challenges and position the Canadian beef industry for long-term success.”   The 2025-2026 BCRC Year in Review provides a broad funding overview by program area and source. In the past fiscal year, the BCRC received on average $0.66 (unaudited) of every $2.50 of the Canadian Beef Cattle Check-Off collected by provincial

Pre-harvest products and how to use them

Canola growers have three primary reasons for a pre-harvest spray application: Weed control ???????Desiccation Manage uneven crop ??????????????Use scenarios for pre-harvest spray Weed control Pre-harvest can be a good time to manage weeds, especially when straight combining. The act of swathing and curing can also provide weed control. Effective control is challenging on big weeds: apply product at the recommended rate with high water volumes to penetrate the crop canopy and achieve thorough coverage. Note: Set reasonable expectations on preventing seed set. Charles Geddes, weed management scientist with Agriculture and Agri-Food Canada in Lethbridge, Alberta, says: “There is no easy way to tell if weeds will have mature seed, but in my experience, it happens earlier than one might think. I suggest that the latest a weed should be left is until it is flowering. Once it starts to flower, then some of the seed can mature on the plant after it is terminated. From a weed management p

Pre-harvest glyphosate staging tips help produce market-ready crops

As harvest approaches, Keep it Clean is reminding Canadian canola, cereal and pulse growers to follow proper staging practices for pre-harvest glyphosate application to help protect crop marketability and preserve access to domestic and export markets. Applying pre-harvest glyphosate for weed control too early can result in unacceptable product residues in harvested grain. Keep it Clean’s Pre-Harvest Glyphosate Staging Guide provides visual examples to help growers identify when grain moisture content in canola, cereals and pulses is less than 30 per cent – the only stage at which pre-harvest glyphosate may be applied. Where allowed, glyphosate is registered for pre-harvest weed control and is not to be used as a desiccant. Pre-harvest glyphosate may only be applied when grain moisture content is less than 30 per cent in the least mature part of the field, including any areas of regrowth that may produce seed. “Glyphosate is an important tool in the grower’s toolbox for crop manage

Safeguarding Cereals Against Allergens

Maintaining a reputation for clean, safe grain is essential for both domestic and international markets. Shipments contaminated with allergenic grains can lead to costly rejections, recalls and long-term damage to market confidence. Unintentional mingling of allergenic grains with cereals is a concern for export markets and must be actively managed.  Certain crop types can be allergen sources in our export markets. When these crops are unintentionally mixed with cereals, they can pose serious food safety and market access risks.   Common allergen sources in grain exports include:  Mustard   Soy   Buckwheat   Buckwheat is considered highly allergenic, and even very small amounts mixed into wheat, barley or oats can cause severe reactions in some markets. Because of these risks, many export markets apply strict limits for allergenic material in cereal shipments.  How allergens can contaminate grain  Allergen contamination most often occurs through shared equipment and handling system

Canada Launches First Private Forest Owner Survey in Over 20 Years, Farmers Invited to Participate

Canadian farmers who own woodlots or private forests are being asked to participate in the first national survey of private forest owners in more than 20 years.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service