Ontario Agriculture

The network for agriculture in Ontario, Canada

Shocking Propaganda: Go Vegan. Save the Planet. What our kids are being told.....

There are aggressive anti meat groups out there targeting city kids with silly messages.....we better beware.

I was going through a pile of papers my high school kids had in with their homework and I saw a shocking bit of propaganda...a two sided colour handout that stated

"United Nations Report: Meat Eating is a major cause of global warming."

Click to check out the garbage these people are pushing.
http://www.suprememastertv.com


It caught my attention and I asked them where they got it...they had not seem it and had not read it but said they got alot of paper this week at school....

I talked to them about this stuff and that people are anti farming....

We need to be aware of these people and how they see the world...they don't play fair, targeting our kids with propaganda....


Here is another gem they had on the sheet...

To Save Our Planet, we should
1. Go Vegan?
2. Drive Hybrid Vehicles?
3. Plant More Trees?
4. Change to Sustainable Energy?
5. Pray?

Answer: These plus more.

H

Views: 81

▶ Reply to This

Replies to This Discussion

You are absolutely correct Joe. "We need to be aware..." We also need to get involved or get run over. This December it hit me front and centre - my first "30 days in office" (as President of the Huron County Federation of Agriculture). Locally the Huron County Planning Department was working on a Draft paper called "Sustainable Huron". Within the paper there were suggestions that we should "Become a vegetarian or reduce your meat consumption" (Goal 3: Agricultural Strength and Diversity") & "Eat one meatless meal a week" (Goal 10: Healthy and Active Communities).
We got the wording eliminated quite quickly and printed the an article in our February newsletter in the Rural Voice. To sum it up this is an snippit on just the Sustainable Huron issue:
Recently the Huron County Planning Department released a draft document called "Sustainable Huron, Take Action Report".
Wayne Black, HCFA President, found within the first draft of the document a suggestion that Huron County residents consider becoming a vegetarian or reduce their meat consumption. Given the agricultural production of Huron County, the HCFA quickly questioned the merit of this statement, and the draft document was quickly changed. It did have quite an impact with media though with Black and the Federation getting coverage at all levels. Locally the radio station farm news and talk show mentioned it, provincially Ontario Farmer did an article, and nationally AgriSuccess wrote an article. This was all due to a single action of reading the report and providing changes for the benefit of all HCFA members. So the moral of the story would be - these types of reports and proposals need to be taken seriously, and all producers need to be looking out for the best interests of the entire industry.

It is a big issue when it gets coverage locally immediately (the next day) and within two weeks covered across Canada.
When people question their payment to a General Farm Organization in Ontario (OFA, CFFO, or NFU) I bring up this example on something the HCFA keeps doing locally to keep a "sustainable" agriculture industry in Huron County. Lately it has been water quality - check out betterfarming.com (Sept. 10th) for my latest (issue) letter.
I remember a year ago my 10 year old came home from school and asked me, "why do farmers treat their animals so badly?" I asked her where she got that idea and she said the teacher told the class during a discussion.

▶ Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Canadian Beef Check-Off Agency Scholarship Winner

The Canadian Beef Cattle Check-Off Agency is pleased to announce that Ryan Trefiak of Edgerton, AB has been awarded the 2026 $2000 scholarship. Ryan is pursuing studies in Agricultural Systems Technologies at Iowa State University. This year’s judging panel noted they were impressed by the quality and dedication of all candidates, making the selection process a difficult one. Since its launch, the scholarship program has grown into one of the Agency’s most wide-reaching communications initiatives, connecting with students across the beef industry and helping support the next generation of leaders in Canadian agriculture. Congratulations, Ryan! We wish you continued success in your studies.

Field Week: Covering distance, literally and academically

There is only so much environmental science that can be learned in a classroom or science lab. Field experience is woven throughout Lakeland College’s environmental sciences programs, with labs taking place in the natural spaces on and around campus throughout the year. Each year, however, that experience is intensified during Field Week. That’s when second-year environmental sciences students find themselves knee-deep in the river electrofishing, setting up and checking small mammal traps, deploying autonomous recording units, constructing bat houses, capturing, banding and releasing songbirds, reading soil profiles, touring mine sites and assessing wetlands. “I love the hands-on experience,” says Mackenzie Hamm, a second-year environmental sciences student majoring in wildlife and fisheries conservation. “We’ve got to learn quite a few different things. It really brings into context what we’re learning in the classroom, so I can actually apply all of that theory that we’ve been doi

Growing the future: Judy Sweet invests in Lakeland’s ag students

Judy Sweet is continuing her longstanding support of Lakeland College agricultural sciences students by investing in the Student-Managed Farm (SMF) Lab Revitalization project. Sweet’s gift will support upgrades to the calving barn on the Vermilion campus farm, enhancing agricultural teaching, applied research, animal care and industry collaboration. The improvements will also strengthen facility functionality, sustainability and long-term operational capacity. “Judy Sweet’s generosity is an investment in the future of agriculture and in the students who will lead it,” says Dr. Alice Wainwright-Stewart, president and CEO of Lakeland College. “Her continued support of Lakeland’s Student-Managed Farm helps us provide the modern facilities and hands-on learning experiences our students need to put their education into action. This gift will strengthen animal care, help advance applied research and prepare graduates to make a meaningful impact in this essential industry. We are deeply gra

Canada could add $5.4B to GDP by processing more of its crops at home: EY

Canada could generate up to $5.4 billion in additional GDP and support approximately 34,000 full-time-equivalent jobs by redirecting just 10 per cent of its raw crop exports to value-added processing here at home, according to new EY analysis released today by Protein Industries Canada. The findings come as the federal government has made domestic food processing a national priority through its National Food Security Strategy. The strategy calls for Canada to reduce its dependence on other countries by processing more of the food it grows and sets an explicit objective to increase domestic processing to strengthen self-sufficiency and drive economic growth. Canada already has an extraordinary foundation to build from. Its food and agriculture sector contributed $149.2 billion to GDP in 2024 and supported 2.3 million jobs, while Canada remains a leading producer of major crops including wheat, canola and corn. But too often, Canadian crops leave the country before the higher-value pro

Thiesse, Parman discuss farm economy, tight margins at Big Iron

Live from the Big Iron Farm and Construction Show on Wednesday, Sept. 16, Kent Thiesse, farm management analyst, and Bryon Parman, NDSU farm management specialist, joined the Red River Farm Network’s “Issues and Events Center” to discuss the farm economy and the tight margins farmers are dealing with. The conversation kicked off with both guests discussing their concerns when it comes to farm balance sheets heading into 2027. “I think there’s certainly some positivity out there in the markets,” Thiesse said. “We’ve seen a runup in both corn and soybean prices, even wheat prices. Unfortunately, we’ve also seen a runup in input costs, as well. Fertilizer costs a year ago at this time were a big concern. They’ve kind of leveled out, but they haven’t really come down much. “As we look forward and start running the pencil for next year, even with higher commodity prices, we’re maybe breakeven on soybeans and we’re in the red with corn based on the numbers I’ve looked at. We’re facing som

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service