Dairy Farmers

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This is a group for dairy farmers to discuss industry topics and issues or to share interesting stories.

Location: Ontario
Members: 13
Latest Activity: Jun 15, 2013

Dr John Cant: On Selenium Enriched Diets In Dairy Cattle.

SPARK U of Guelph Video: Research on Selenium Benefits.

Discussion Forum

Stuart Family named the Brant County Federation of Agriculture's Farm Family of the Year

They're milking itPosted By MICHAEL-ALLAN MARIOhttp://www.brantfordexpositor.ca/ArticleDisplay.aspx?e=2272338 The Stuart…Continue

Tags: BrantCounty, dairy

Started by AgOntario Jan 22, 2010.

Find out more about Johne’s disease

Find out more about Johne’s diseaseJohne's Education and Management Assistance Program http://www.johnes.ca/Continue

Tags: disease, Johne’s

Started by AgOntario Jan 19, 2010.

Promoting A Stronger Dairy Sector

McGuinty Government Supporting Dairy Cattle Disease Prevention And Education ProgramNEWS January 12, 2010Dairy farmers and veterinarians are receiving support from the Province to prevent the spread…Continue

Tags: OMAFRA

Started by AgOntario Jan 19, 2010.

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Comment by AgOntario on June 25, 2010 at 1:53am: Congratulatons to Bert Stewart who will be inducted into the Canadian Agricultural Hall of Fame this year. He is known in the dairy industry as one of the top fitters and showman of dairy animals -- around the world.Stewart has also started initiatives like the Dairy 4-H Classic at the Royal, the Dairy Youth Trust Fund, and a number of judging and fitting schools around the world - that continue to this day.

Comment by Andrew Campbell on March 29, 2010 at 6:28am: Not sure what the age is of producers here - but if you are 25 or under - you may want to look up the Ontario Dairy Youth Business Management School - a 3 day course from Ontario Holstein and 4-H. Call 4-H Ontario for more info -- they only have a few spots left.

Comment by AgOntario on September 30, 2009 at 2:34pm: Check out the live webcast of the World Dairy Expo in Madison, Wisconsin Sept 29 to Oct 3

World Dairy Expo webcast http://www.worlddairyexpo.com/gen.webcast.cfm

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

CAAIN receives $50 million from Ottawa

The federal government is investing in Canadian agriculture through technological innovation

Bunge to Present at Barclays Annual Global Consumer Conference

Bunge Global SA (NYSE: BG) today announced that company management will participate in a fireside chat at the upcoming 2026 Barclays Annual Global Consumer Conference on Tuesday, Sept. 8, at 3:00 p.m. ET. To listen to the live event, visit Bunge.com/events-and-presentations and click on the webcast link. A transcript and replay will be available for a limited time following the presentation. About Bunge At Bunge (NYSE: BG), our purpose is to connect farmers to consumers to deliver essential food, feed and fuel to the world. As a premier agribusiness solutions provider, our dedicated employees partner with farmers across the globe to move agricultural commodities from where they’re grown to where they’re needed—in faster, smarter, and more efficient ways. We are a world leader in grain origination, storage, distribution, oilseed processing and refining, offering a broad portfolio of plant-based oils, fats, and proteins. We work alongside our customers at both ends of the value chain

Bunge Reports Second Quarter 2026 Results

Bunge Global SA (NYSE: BG) today reported second quarter 2026 results Q2 GAAP diluted EPS of $3.47 vs. $2.61 in the prior year; $2.00 vs. $1.31 on an adjusted basis excluding certain gains/charges and mark-to-market timing differences Higher results primarily driven by strong performances in Soybean and Softseed Processing and Refining segments, supported by solid execution amid improving market conditions Repurchased ~$250 million of shares, completing the $2 billion program related to the Viterra transaction Increasing full-year adjusted EPS outlook range to $9.25 to $9.75 from $9.00 to $9.50 Overview Greg Heckman, Bunge’s Chief Executive Officer, commented: “Our team delivered another strong quarter, navigating a complex global environment with agility, focus and disciplined execution. Against a backdrop of geopolitical uncertainty and shifting trade flows, our expanded global platform did exactly what it was designed to do — capture opportunities and deliver for customers at both

U.S. livestock groups oppose proposed beef import plan

Four major U.S. agricultural and livestock organizations are urging President Donald Trump to reconsider a proposed plan that would allow additional beef imports over a 90-day period. The American Farm Bureau Federation, Livestock Marketing Association, National Cattlemen’s Beef Association and United States Cattlemen’s Association said in a letter released August 25, 2026, that they are concerned the proposal could have negative implications for U.S. cattle producers and the broader livestock sector. The groups said they support efforts to keep food affordable for consumers but are calling on the administration to work with industry stakeholders on policies that balance affordability with long-term producer viability and domestic food production. In the letter, the organizations argued that increased imports could put pressure on cattle markets and influence producer decisions related to herd expansion and investment. They also expressed concerns about the potential impact on the l

Saskatchewan professor honoured for beef research contributions

University of Saskatchewan researcher Dr. Bart Lardner has received the 2026 Canadian Beef Industry Award for Outstanding Research and Innovation. Lardner, a professor in the College of Agriculture and Bioresources and chair of the Saskatchewan Ministry of Agriculture’s Strategic Research Program in Cow-Calf and Forage Systems, is being recognized for more than 20 years of research focused on beef cattle management and forage production. His work has examined areas including winter grazing, water quality, forage management and heifer development, helping producers improve profitability while managing production costs. “Dr. Lardner’s research has helped producers reduce costs while maintaining performance and profitability,” said Dean Manning, Chair of the Beef Cattle Research Council. Manning said Lardner’s commitment to ensuring producers benefit from research investments, while supporting the next generation of researchers, is widely respected. Lardner has also supervised more th

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