Ontario Agriculture

The network for agriculture in Ontario, Canada

Robert Campbell
  • Toronto, Ontario
  • Canada
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Robert Campbell's Discussions

Photos from 2017 Northumberland Beef Farmers BBQ in Dartford, Ont, 06 July
1 Reply

Hey readers and beef farming enthusiasts, here are photos from annual Northumberland Beef Farmers BBQ which was held this year on Ryan Campbell's farm in Dartford, Ontario - 06 July 2017…Continue

Tags: event, farm, equipment, photos, annual

Started this discussion. Last reply by Chris RAlph May 29, 2018.

WANTED: pictures of barns missing boards for a story on thieves

I need pictures of old barns missing boards  and stories about cedar fence rail thieves and barn board thieves - do they ever get caught?Have you personally lost fence rails? barn boards?  or caught…Continue

Tags: Ontario, architectural, wood, Toronto, restaurant

Started Jun 15, 2015

 

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Farm Livestock, Agri-Business

Canadian Beekeeper in Ontario

Here's Johnny Bee Good in a beeyard near Hastings Ontario in August 2011 making ready with his hive tool to remove the queen excluder, which is a metal screen that restricts the queen to the brood chambers below. This keeps eggs out of the honey supers above - you can see the super has been removed and now sits upright beside Johnny. I wrote about the 2011 honey harvest was near crop failure, on Son of a Beekeeper , my Tumblr blog.

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Robert Campbell's Blog

Ontario Beekeepers Prize Pungent Buckwheat Honey

After spending time with another local beekeeper and helping harvest his annual summer honey crop this son of a beekeeper has become even more acutely aware of the various honey regions that are waiting to be discovered by North American kitchens , across the province of Ontario.

One such naturally occurring region is the wild buckwheat fields in northeastern Ontario, above hwy 7 on…

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Posted on September 1, 2012 at 3:00pm — 1 Comment

New Holland 658, Baling Hay in Ontario Canada

Talk about 'making hay while the sun shines'. Here's a short video I shot on Saturday June 16th 2012 of my nephew Ryan baling hay with his New Holland 658 hay baler. The grass feed is a mixture of alfalfa, red clover and timothy and as such will make excellent feed for the growing numbers of cows on their feedlots.

I can remember harvesting the hay in this field in the 1970s and 80s - we used to walk behind the tractor and wagon and pitch 80 lbs bales onto the wagon…

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Posted on June 17, 2012 at 2:36am

Black Bears Strike But Are Repelled By Electric Fences In Ontario Beeyards

Some black bears did launch an attack on of our remote beeyards last week! 

This is what bear damage looks like, and it could have been a lot worse. The total loss was only four frames of brood. And that's because this beeyard, like all of our locations in southern Ontario, is protected by a heavy duty solar fencer.

bear damage in beeyard

Its unlikely the hive blew over in the wind - in the…

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Posted on May 13, 2012 at 1:49pm — 1 Comment

Son of a Beekeeper Blog on Ontario Agriculture Network

Hello from Rob Campbell the original Son of a Beekeeper in Ontario Canada.

 

I hope to keep a blog presence here on the Ontario Agricultural network to keep readers updated on the latest challenges facing Canadian beekeepers. Because I have the good fortune of living near and helping out my family's…

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Posted on April 15, 2012 at 4:50am — 1 Comment

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

What Separates the Top-Tier Pork Producers from the Rest?

Some would say the pork industry is on the other side of the biggest financial downturn the industry has seen for the last 30 years. Others say we are not quite there yet. In a Farm Credit peer benchmarking review, Chris Ford, vice president corporate swine lender with Farm Credit, looked back over the past several years to see what differentiated pork operations that have done well and those that have struggled. 1. Production is king. “Producers who have adhered to strong biosecurity measures, embraced technology and have taken a mindset of getting as much production out the door as possible have had as much success as anybody in this industry,” Ford says. 2. Good bookkeeping matters. “Those who have done a nice job with financial acumen and understanding where they’re at from a financial standpoint have survived this downturn,” Ford says. “As a lender, we see that every day. Those producers that keep good sets of books and understand their cost of production make the best decisions

3rd Annual BBQ & Brew at the Ballpark Raises $20,000 for Iowa Food Banks

Hundreds of Iowans gathered at Principal Park on June 21 for the third annual BBQ & Brew at the Ballpark, raising more than $20,000 to support food banks across the state. The family-friendly event was presented by the Iowa Pork Producers Association (IPPA) in partnership with the Iowa Cubs and Fareway Stores. “Events like BBQ & Brew show how strong our communities are when we come together for a common cause,” said Doug Gruver, IPPA board member and two-time event volunteer. “Giving back is at the heart of what we do as pork producers. Whether it’s raising food or raising funds, we’re proud to serve Iowans beyond the farm. This event is also a great opportunity to showcase the high-quality product we raise in Iowa and the incredible BBQ talent and passion of the teams who compete.” This year’s event featured 24 backyard barbecue teams competing for $12,000 in prize money across three pork categories: loin, ribs, and butt. Fareway Stores played a critical role in making the event pos

Ontario pasture lands get $5M boost

Canada and Ontario are investing $5M to improve community pastures, boost sustainability, support cattle farmers, and enhance soil health through the Sustainable Canadian Agricultural Partnership.

Soy Canada annual meeting emphasizes opportunity and innovation amid industry challenges

Soy Canada’s annual meeting focussed on solutions that position Canadian soy for success during industry presentations and discussions at this year’s event. The theme, Gather and Grow, challenged participants to focus on finding opportunities amid global challenges created by conflict, uncertainty and volatility.

Canada’s dairy, poultry and egg farmers welcome the passage of Bill C-202

 Canada’s dairy, poultry and egg farmers welcome any effort aimed at ensuring no further supply managed concessions are made in trade negotiations, such as Bill C-202, An Act to amend the Department of Foreign Affairs

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