Ontario Agriculture

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Mackenna Roth
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Making Hay the Swiss
3 Replies

I was lucky enough to spend a week in Switzerland mid September and visit a number of farms. Here we had the chance to make "hay" the Swiss way. Farmer get different rebates from the government…Continue

Started this discussion. Last reply by Mackenna Roth Nov 8, 2011.

FreshFest in Elgin County
1 Reply

Last night was an amazing night hosted by Savour Elgin at CASO Train station in St Thomas. Our low ticket price included a complementary wine glass to take home as well as 14 tickets to use at the…Continue

Started this discussion. Last reply by Joe Dales Aug 27, 2011.

Saturday was Food Day Canada

This past Saturday Canadians celebrated their local food. I have included a great article from The Record in Waterloo about the event.…Continue

Started Aug 2, 2011

2011 Field Pest Update

Tracey Baute, Field Crop Entomologist with The Ministry of Agriculture, Food & Rural Affairs gives an update about the current pest conditions in the South Western Ontario fields. More infomation…Continue

Started Jul 25, 2011

 

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How are you involved in agriculture?
Farm Livestock, Farm Crops, Farm Other

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At 1:10pm on July 16, 2010, Joe Dales said…
Hi Mackenna.
Thanks for joining OntAg Community.

You are the 400th member.

Welcome and we encourage you to participate.

Take care,

Joe
 
 
 

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Saskatchewan produced record crop in 2025

Saskatchewan produced a record 41.9 million tonnes of grains and oilseeds in 2025, up 13.7 per cent from the previous year, the agriculture ministry said Dec. 19. The record is also 24.1 per cent above the five-year average. Agriculture minister David Marit said resilient and innovative producers were able to overcome challenges such as drought to grow this amount. Records were set for canola production, at 12.2 million tonnes, and lentils at 2.9 million tonnes. By volume for other crops, the province’s producers grew 12.7 million tonnes of spring wheat, 5.4 million tonnes of durum, 3.5 million tonnes of barley, and 1.8 million tonnes each of dry peas and oats. The ministry said Saskatchewan saw significant production growth in lentils, up 37 per cent, canola 16.7 per cent, barley 16 per cent, durum 8.5 percent and spring wheat 5.3 per cent. The estimates provided by Statistics Canada are based on a post-harvest survey of 7,198 farmers from Oct. 3 to Nov. 6. The province has a ta

Canadians called slow to embrace biofuel policy

Canadians farmers have had a hard time embracing biofuel policy the same way that producers south of the border have, says Shaun Haney, founder of RealAgriculture. He told the MNP Ag Connections Conference in Medicine Hat in November that as Canada continues to struggle to get its agriculture commodities into China, a shift of outlook is needed. At one time, scientists, agronomists and growers were extremely worried clubroot would spread across the Prairies and devastate Canada’s canola industry. “Canadian farmers have a hard time totally getting their head around and supporting it because people will often say, ‘I want the government out of stuff, I don’t want industrial policy, I don’t want nation building. We can’t create demand through government policy’,” he said. “But, that is exactly what the (Renewable Fuel Standard) is in the Untied States.” The U.S. sees 40 to 45 per cent of its corn crop going into ethanol, from which Canada has benefited. While Canada continues to focu

Team Alberta Crops Breakfast – Through the Eyes of an Intern

As the new communications intern at Alberta Canola, the Team Alberta Crops breakfast was my first time at an agriculture policy event. I come from an urban background with limited exposure to farming. Insights from presenters Milt Poirier, from QGI Consulting, and Neil Blue, a provincial Crop Market Analyst with Alberta Agriculture and Irrigation, fundamentally changed my understanding of the agricultural industry. I no longer see Canadian agriculture as simply the production of farm products. Instead, I now view farming in the context of globally interconnected systems. These systems encompass the inputs that farmers rely on, the production processes, and the networks of processing and logistics. All of these systems are further shaped by external forces, including national and provincial policies, international trade rules, climate patterns, and technological innovations. Global Competition and Climate Challenge From Neil Blue’s talk, I learned that agriculture is a competit

The Future of Agriculture is Collaborative: A Vision for Stronger Partnerships

Taking on the role of Western Product Specialist at FP Genetics has been an exhilarating journey thus far. As someone passionate about agriculture since childhood, I’m excited to be part of an industry that combines science, relationships, and practical problem-solving. My primary focus will be to understand the connections between farmers, retailers, and the crops we nurture together. In my early days here, I dove into the fascinating world of epigenetics to uncover the secrets of how genetic traits impact plant performance. Each seed carries a narrative shaped by environmental factors and stress, and I’m dedicated to helping farmers understand their choices and the potential they hold. Working closely with Colin and Colette, my Saskatchewan and Alberta territory managers, has been both educational and transformative. We collaborate to first understand and then bridge the gap between our products and the retailers we support. Each retailer presents unique challenges and opportuniti

Women Farmers Drive Growth in Canadian Agriculture

Women are taking the reins in Canadian agriculture like never before. Statistics Canada reports nearly 90,000 female farm operators nationwide—up from 80,000 in 2021.

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