Ontario Agriculture

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OntAG Admin's Blog – June 2014 Archive (7)

Wanted: Producers to supply product to the SCOR Food Hub

TILLSONBURG – The South Central Ontario Region (SCOR) Food Hub is seeking farmers and food producers who are interested in being part of the SCOR Food Hub project. The demand for Ontario food has never been stronger, with consumers applying pressure on retail, institutional, and foodservice operators to have an increase of local and regional options available. In order to meet this demand at a competitive price, the SCOR Food Hub project is working to establish efficient and cost-effective…

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Added by OntAG Admin on June 27, 2014 at 5:30am — No Comments

Baxter Black: Fowl Play.

Added by OntAG Admin on June 17, 2014 at 11:42am — No Comments

Photo: Ontario Farm Fields That Have Only Seen Soybeans &/or Corn from 2011 to 2013

From AAFC crop maps, fields that have only seen soybean &/or…

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Added by OntAG Admin on June 17, 2014 at 9:30am — 1 Comment

OFA: Election Priorities - TOP 4 issues that matter to Ontario farmers

OFA Election Priorities

Here are the TOP 4 issues that matter to Ontario farmers right now

1. Access to competitively priced energy to offer affordable and competitive electricity rates, and expanded access to economical natural gas throughout rural Ontario…

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Added by OntAG Admin on June 2, 2014 at 8:00am — No Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Steady Pork Exports in September: An Encouraging Sign for Trade

USDA’s red meat export data for September, delayed by the recent government shutdown, showed a fairly steady performance for U.S. pork exports, matching year-ago value while down slightly in volume. Pork exports totaled 233,816 metric tons (mt) in September, down 2% from a year ago, reports the U.S. Meat Export Federation (USMEF). Export value held steady at $683.9 million, highlighted by the highest value on record for Mexico (nearly $260 million). The value of pork muscle cut exports trended higher in September ($586.2 million, up 1%), but pork variety meat exports declined, due in part to China’s retaliatory tariffs. Excluding China, September pork and pork variety meat exports were 4% above last year. “We are encouraged by the robust and resilient global demand for U.S. pork – especially in Mexico, but also in a broad range of international markets,” says USMEF president and CEO Dan Halstrom. Through the first three quarters of the year, pork exports were 3% below the record pac

Mexico Opens Trade Investigations Into Some U.S. Pork Imports

Mexico has opened an anti-dumping and anti-subsidy probe into U.S. pork leg and shoulder imports after domestic producers alleged unfair pricing and government support, the government said on Monday. The investigation will examine 2024 imports and their impact on Mexico’s pork industry from 2022 to 2024, Mexico’s Economy Ministry said in a publication in Mexico’s government bulletin. The probe, opened after petitions from five Mexican pork companies, covers U.S.-origin pork even if shipped via third countries and could lead to duties despite current tariff exemptions. The companies argue that imports from the U.S. rose steadily in recent years and that imports were sold at unfairly low prices and/or supported by subsidies, the economy ministry said.

U.S. Pork Outlook Shifts

The December WASDE report brings key changes for U.S. pork markets: lower production and exports for 2025, but stronger demand expected in 2026. Lean hog futures are rebounding with a V-shaped bottom

Ag in the House: Dec. 8 – 11

The House won’t sit again until Jan. 26

Record Corn Exports Highlight USDA December Grain Outlook

The USDA's December report showed support for corn exports, a neutral outlook for soybeans, and continued pressure on wheat prices, while global trade remains volatile.

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