Ontario Agriculture

The network for agriculture in Ontario, Canada

OntAG Admin's Blog – December 2014 Archive (6)

Maps: Frequency of in-field corn and soybeans over SW Ontario (2011-14)

Frequency of in-field corn and soybeans over SW Ontario (2011-14). Derived from crop maps by @LeanderCampbell …

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Added by OntAG Admin on December 22, 2014 at 4:37am — No Comments

Maps: Distribution of Soybeans Vs Corn in Southern Ontario. 2013 vs 2014

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Added by OntAG Admin on December 16, 2014 at 6:00am — No Comments

Video: Advancing Women Conference Is A Terrific Event for Women In Agriculture

Iris Meck, provides information on the exciting programs included in the Advancing Women conferences that will be held in Calgary in Toronto in 2015. For more information visit http://www.advancingwomenconference.ca…

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Added by OntAG Admin on December 15, 2014 at 1:49pm — No Comments

Daynard: Critique of the Ontario Government Document on Bee Health and Use of Neonicotinoid Pesticides

Critique of “A Proposal for Enhancing Pollinator Health and Reducing the Use of Neonicotinoid Pesticides in Ontario” – Discussion Paper by the Government of Ontario

by Terry Daynard @terrydaynard, originally posted on www.tdaynard.com

On November…

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Added by OntAG Admin on December 14, 2014 at 11:30am — 2 Comments

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Depopulation could destabilize food systems

It’s difficult to argue that climate change isn’t the most pressing threat to our agri-food sector. Farmers, processors, distributors, retailers and transporters have all been forced to adapt in real time to extreme weather events, shifting growing seasons and volatile conditions. From droughts to floods to wildfires, climate change has tested the resilience of every link in the food supply chain. Yet, for all the challenges the sector has faced – and will continue to face – due to climate pressures, it has managed to cope reasonably well. Investments in technology, new crop varieties, smarter logistics and infrastructure upgrades have helped absorb many of the shocks. But there is another looming threat – quieter, slower, and far more difficult to reverse – that few in the industry appear prepared for: depopulation. At its core, the food industry is built on one assumption: that there will always be more mouths to feed. Growth in population has long been a proxy for market growth.

Labour shortages create dragnet for agri-food

Canadian agriculture and agri-food consistently punch above their weight. Agriculture and agri-food contribute $111 billion per year – more than $30 million per day – to the Canadian economy, or over six per cent of our GDP. However, there are still more than 16,000 job vacancies on Canadian farms, and this labour crisis is resulting in avoidable financial strain. With that considered, you would think that smoothing out the regulatory red tape – especially on access to labour for farmers – should be highest priority for federal and provincial governments when the shortage is both critical and chronic, proven with many years of data and evidence. When COVID-19 challenged supply chains, action was taken to secure our food supply, but this level of urgency and priority for the sector appears to have come to an end. Producers and workers need new solutions Agriculture is theoretically prioritized in the immigration regulations, but it continues to be squeezed by on all sides. Agriculture

Syngenta brings new fungicide to Canadian potato growers

The Orondis Advanced premix combines a Group 29 and Group 49

Mastering Controlled Burns -- Essential Safety Tips for Farmers

Controlled burns can improve soil health and manage vegetation, but they require careful planning and strict safety measures.

Carney heading to China to talk ag and other issues

Prime Minister Carney is expected to discuss ag when he visits China next week

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