Ontario Agriculture

The network for agriculture in Ontario, Canada

Day 5 of our tour started with the drive from College Station to the capital city of Austin. We headed to the Capitol, taking in the architecture and city sights. We also learned a few fun facts about the Capitol building, such as it is taller than the US Capitol building!

Our first speaker was Christi Craddick, Chairman of the Texas Railroad Commission. Although the Texas Railroad Commission started in the 1920’s regulating the Texan railroads, today the agency regulates the oil and natural gas industry, in addition to coal and uranium mines.


Texas produces three million barrels of oil each day, with over 450,000 miles of pipeline, accounting for one third of the USA oil demand.


Chairman Craddick shared further information on the oil and gas industries with us, and also provided her insights on leadership. She is the only statewide elected woman in Texas (other than judges), and is instrumental in mentoring other women and encouraging them to take on leadership and political roles.


Next we heard from Jennifer Rabb and Joaquin Guadorrama from the Budget Office of the Texas Lt. Governor. They shared with us that Texas is open for business with a strong economy, and further explained the Texan tax structure and overall state budget. We were surprised to learn that Texas can’t run budget deficits!


After lunch in the Capitol, we then met with Jason Fearneyhough, Deputy Agriculture Commissioner. We enjoyed an excellent question and answer session with him, discussing a wide range of topics. We learned that 1 in 7 Texan jobs are in agriculture, and Ag is the second largest economy in Texas (after oil and gas). Farmers in Texas experience similar challenges to farmers in Ontario, such as weather, cyclical markets, increasing regulation, declining rural populations, and mental health. Jason also discussed the impact social media can have on agriculture.

To wrap up our Capitol visit, Dr. Jim Mazurkiewicz gave us a guided tour of the building. We saw all the highlights, including the Legislature, Senate, and even the Lt. Governor’s reception room! We learned that the Texas Legislature meets for five months every two years. We really appreciated Dr. Jim’s knowledge and connections that let us see behind the scenes!


As we left Austin, Brendan and Bernice provided a Sponsor Spotlight on the Ontario Federation of Agriculture. We learned more about OFA and their areas of focus. A big thanks to OFA for their support of AALP.


Our last stop of the day was to Schwertner Land & Cattle Company – Capitol Land & Livestock. Established in 1946, this is a family business on 20,000 acres of land, and we were happy to have Jimmy Schwertner as our host. They buy farm and ranch fresh calves and yearlings in Texas, Oklahoma, Arkansas and Louisiana. This provides a market opportunity for smaller cattle farmers, and they are known for their 45-day weaning program. Thanks to Jimmy for an informative and fun tour of his operation.


We finished off a great day by heading to our hotel in Waco. This officially marks the halfway point in our tour. Time is flying by as we discover more about Texas!

Views: 769

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

*Webinars* Strategies for Reducing Calf Losses: Veterinary Insights from Across Canada

Are calf losses cutting into your beef operation’s productivity and profitability? You are not alone! The BCRC is hosting two 90-minute webinars featuring veterinarians from across Canada who work directly with cow-calf operations like yours. A March 18 webinar will feature veterinarians who work with Eastern Canadian cow-calf operations, sharing insights on practical prevention strategies to implement before, during and after calving to increase calf survivability. During the March 25 webinar, Western Canadian veterinarians will outline regionally relevant approaches for reducing calf losses, highlighting essential pre-calving strategies and practical management techniques to use during calving to help ensure healthier outcomes for both cows and calves.   Both webinars will include an extended Q&A session, giving you plenty of time to ask questions. Each webinar will also be available for?one continuing education (CE) credit for veterinarians and registered veterinary technologists

China halts tariffs on some Canadian ag

Some Canadian ag products will have tariff-free access to China as of March 1

Farmers Face Harsh Truths While Refusing to Abandon Their Way of Life

A recent post on social media by a friend asked to add a line from a movie that fans of it would instantly recognize. One of my contributions was, “You can’t handle the truth.” While that line came in a courtroom scene from one of my favorite movies with Jack Nicholson yelling it at Tom Cruise, it actually got me thinking about farming. Many of us who grew up on a farm have seen both good and tough times. That is the truth. But what are we currently experiencing and can we handle these truths? American Farm Bureau recently said there was a 46% increase in farm bankruptcies in 2025. That’s pretty sobering. Those of us who grew up during the farm crisis in the 1980s, when more than 250,000 farmers filed for bankruptcy, never want to hear about someone losing a farm. For a few years I’ve personally been concerned about what’s happening in our farming communities. Interest rates have been plenty high; input costs don’t seem to come down when market prices do. Farmers have always been pr

As US agriculture flails, farmers see big corn acres as best bet to break even

U.S. farmers, though punished by slumping prices after last year’s monster corn harvest, are expected to cut back only slightly on their plantings of the grain in 2026 as they brace for a fourth straight year of narrow profit margins or even losses. Farmers expect corn, the most widely grown U.S. crop, to hew close to break-even levels this year, supported by strong usage. Some see soybeans as riskier, given rising competition from Brazil and a volatile U.S. trade relationship with top buyer China. “Right now, you absolutely cannot make money on beans,” said Tim Gregerson, who farms in eastern Nebraska. “You can probably break even on corn, but you are going to have to have an extraordinary yield, or a price increase,” Gregerson said. Most growers in America’s Midwest farm belt grow both crops, alternating what gets planted on each field from year to year to boost soil health. Many add wheat, sorghum, cotton or other crops to their rotations. But among farmers who have some flexible

This is Agriculture: Producer, advocate, industry leader

Jill Verwey lives and breathes agriculture. Her roots growing up on a mixed grain and cattle operation in rural Manitoba lend themselves well to her current roles – the office manager for Verwey Farms Ltd., president of Keystone Agricultural Producers (KAP), and first vice president of the Canadian Federation of Agriculture (CFA). Jill’s pride in Canadian agriculture is unmistakable. Learn more about her career and advocacy journey below. Describe your job or product in one sentence. My role includes managing the day-to-day administration and financial operations of our family farm, overseeing food and animal safety and human resources, and representing agricultural producers provincially and nationally through leadership roles with KAP, CFA, and various boards and advisory groups. Where did you grow up? Was it an agriculture or urban environment? I grew up in rural Manitoba on a mixed grain and cattle operation. I have been married for 32 years, and my husband and I are involved in

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service