Ontario Agriculture

The network for agriculture in Ontario, Canada

Energy Planks Need Close Scrutiny in Coming Election

By Nathan Stevens
July 22, 2011
 
The Ontario election is looming for Ontario’s politicians and the voting public. Energy is emerging as “the” hot button topic for many voters. The big question is how we are going to organize a sustainable energy system that truly considers the economic, environmental and social consequences.
 
There is a need for broad deliberations regarding this province’s energy policy. In particular, balance needs to be struck to accommodate both long and short term needs in our energy policy. Ontario’s manufacturing sector was built on affordable energy, which means that minimizing shocks to the system is very important in a time where the global economy is weak. At the same time, in the long-term, diversifying our energy base and channelling resources into tomorrow’s technology is important for a sustainable future.
 
At the core of the Ontario energy matrix are the traditional sources of energy: coal, nuclear, and hydro. The first two are non-renewable resources that carry heavy environmental risks. Yet there are steps that can be taken to reduce these impacts and mitigate the risks. Is it possible that stopping the use of coal cold turkey is not the best move for the entire economy? Is it possible that a better triple-bottom line answer is to gradually reduce our coal use by blending it with increasing amounts of biomass over time and improving smokestack scrubbers to reduce emissions?
 
There is no doubt that renewable energy can and should be a part of the mix. In the long-term, we need to have viable alternatives to non-renewable resources. In addition, it helps that farmers and other landowners have the opportunity to diversify their income streams. But the manner in which this is industry is being developed in Ontario is far from ideal with large corporations taking the lion’s share of what could have been a community-driven industry.
 
Then there are other green options that could benefit farmers like bio-mass and bio-gas generation. There are environmental benefits to removing methane from manure, social benefits from reduced odour, and the potential economic benefit of selling the product.
 
The future of energy in this province will be a major factor in the upcoming election. While there are key differences in direction from each major party, there is an over-riding need to consider a triple-bottom line approach to the overall plan that works in both the short and long term. For Ontario’s farmers, it remains to be seen what opportunities and challenges will come with our next government’s priorities for renewable energy.
 
Nathan Stevens is the Research and Policy Advisor for the Christian Farmers Federation of Ontario. The CFFO Commentary represents the opinions of the writer and does not necessarily represent CFFO policy. The CFFO Commentary is heard weekly on CFCO Chatham, CKNX Wingham, and UCB Canada radio stations in Chatham, Belleville, Bancroft, Brockville and Kingston. It is also archived on the CFFO website: www.christianfarmers.org. CFFO is supported by 4,200 family farmers across Ontario.

Views: 49

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Which Farmer’s Almanac Is Going Out of Print?

it’s not the iconic yellow-covered Old Farmer’s Almanac that’s closing its doors. The Farmers’ Almanac, based in Lewiston, Maine, will publish its final edition in 2026, marking the end of a 208-year legacy.

USask horticulture student honours peace by growing poppies

The display is a project of the heart for University of Saskatchewan (USask) horticulture student Corporal Fikret Ükis, who has been a member of the Canadian Armed Forces since 2018. “I thought it would be meaningful to have real poppies growing here on campus. They’re such a powerful symbol; simple, but deeply emotional,” Ükis said. It has been more than 100 years since the First World War and 80 years since the Second World War, and the world continues to see terrible conflict, he noted. “People sometimes forget that the freedoms and sovereignty we enjoy today were paid for by the sacrifices of those men and women,” he said. “It’s sad to see how fragile peace can be. The Ukrainians know this better than anyone right now; their sovereignty is currently under threat. Here in Canada, we take peace for granted, and we’ve forgotten how hard people had to fight during the First and Second World Wars, and how hard we still have to fight, to protect it.” Ükis said the poppy is a delicate

USask graduate investigates gene to improve the health of barley

Feeding the world requires healthy crops that can resist plant disease. Barley is the world’s fourth largest cereal crop in terms of production. This important crop is at risk worldwide from the fungus, Ustilago hordei, which infects barley with a disease called covered smut. This fungal infection starts on the surface of barley seed and causes the kernels of the barley plant to be replaced by masses of brown spores. Fan Yang’s research sought to identify a gene that can prevent barley yield loss from covered smut and thus improve economic returns to farmers. “My research focused on identifying a resistance gene, called RuhQ, within the barley genome that provides long-term resistance to covered smut,” said Yang. “I investigated how the pathogen infects barley seedlings and reduces grain quality and yield. I also explored which defense pathways are activated by the RuhQ gene to help barley defend against covered smut.” In July 2025, she successfully defended her PhD thesis, A study

Pulse Market Insight #286

Another Headwind for Yellow Peas The first quarter of the 2025/26 marketing year is now over and the pea market’s performance can be described as good, considering China’s 100% tariffs on Canadian pea imports, but not great. According to the CGC, farmers’ pea deliveries through 13 weeks were 1.13 mln tonnes, below the 5-year average of 1.21 mln and last year at 1.37 mln tonnes. Licensed pea exports totaled 865,000 tonnes, slightly above the 5-year average of 855,000, but trailing last year’s strong pace of 1.05 mln tonnes. In a “normal” year, this movement of peas wouldn’t be a big concern but the 2025 pea crop is nearly a million tonnes larger than last year, including 700,000 tonnes more yellow peas. Canada needs to export more peas, not less, in 2025/26 to avoid a large buildup in ending stocks. Unfortunately, the Indian government’s recent announcement of a 30% import tariff on yellow peas (from all origins), effective November 1, won’t help the situation. Several months ago, In

FVGC executive director plans to retire

The Fruit and Vegetable Growers of Canada (FVGC) president, Marcus Janzen, has announced that Massimo Bergamini will begin a transition from his role as executive director as he moves toward retirement. The Board is grateful for his leadership and for the organizational achievements made during his tenure.

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service