Ontario Agriculture

The network for agriculture in Ontario, Canada

The CFFO Commentary: Farmers Matter and Need to Build Goodwill with Consumers

By Henry Stevens

There is general agreement in the farm community that a number of our commodities are in serious financial difficulty and face an uncertain future. There is also general agreement on why family farms in those sectors are facing such difficulties. Where there is less agreement is “how do we solve those problems and turn these sectors around?”

Perth County pork and beef producers are to be commended for offering some leadership regarding solving these problems. They recently organized an information meeting, called Farmers Matter in Stratford to bring attention to the situation and explore possible solutions. Several of the most frequently mentioned obstacles to profitability were: an uneven playing field with our competitors; safety nets that do not work for most farmers; fluctuating exchange rates; a regulatory burden that stifles small business and flawed labeling legislation.

How do we overcome those issues? Thirty to 40 years ago we had political champions such as Bill Stewart and Eugene Whelan to fight for farmers. Today, we lack such champions. If it is true, as MP Wayne Easter bluntly stated in Stratford, that our farmers do not matter but should, then I believe that solutions will not be found only through government lobbying by producers or their organizations.

So what do we do? I believe that our best chance of succeeding is to tap into the goodwill that consumers in general have for farmers. We are consistently named as the number two or three most respected profession in numerous public opinion polls. We must build on that goodwill and convince the consumer to, in effect, speak for us through their shopping choices and demands. Consumers must tell the government of the day that they want the highest quality, and the demonstrated safety of Canadian grown food. It must be clearly labeled as such so that consumers have the confidence to know they are buying exactly what the label says.

How do we effectively build goodwill with consumers? We must tell our story. As producers and producer organizations, we need to promote our products. We cannot leave it up to the processors and retailers. We need to put the face of a friendly, local farmer, and his family, on all of our advertisements, including billboards, and on public transit such as subways and buses. If we can do that, I am confident the consumer will identify us as the providers of the safe, healthy, abundant food they want for their families and will pressure retailers and government to provide more. Consumer demand will lead to more investment in local, rural infrastructure, which in turn will provide new local jobs and help rebuild our local communities.

I believe it is time to try something different. My hope is that you agree.

Henry Stevens is the President of the Christian Farmers Federation of Ontario. The CFFO Commentary represents the opinions of the writer and does not necessarily represent CFFO policy. The CFFO Commentary is heard weekly on CFCO Chatham, CKNX Wingham, Ontario and is archived on the CFFO website: www.christianfarmers.org. CFFO is supported by 4,200 family farmers across Ontario.

Views: 34

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Which Farmer’s Almanac Is Going Out of Print?

it’s not the iconic yellow-covered Old Farmer’s Almanac that’s closing its doors. The Farmers’ Almanac, based in Lewiston, Maine, will publish its final edition in 2026, marking the end of a 208-year legacy.

USask horticulture student honours peace by growing poppies

The display is a project of the heart for University of Saskatchewan (USask) horticulture student Corporal Fikret Ükis, who has been a member of the Canadian Armed Forces since 2018. “I thought it would be meaningful to have real poppies growing here on campus. They’re such a powerful symbol; simple, but deeply emotional,” Ükis said. It has been more than 100 years since the First World War and 80 years since the Second World War, and the world continues to see terrible conflict, he noted. “People sometimes forget that the freedoms and sovereignty we enjoy today were paid for by the sacrifices of those men and women,” he said. “It’s sad to see how fragile peace can be. The Ukrainians know this better than anyone right now; their sovereignty is currently under threat. Here in Canada, we take peace for granted, and we’ve forgotten how hard people had to fight during the First and Second World Wars, and how hard we still have to fight, to protect it.” Ükis said the poppy is a delicate

USask graduate investigates gene to improve the health of barley

Feeding the world requires healthy crops that can resist plant disease. Barley is the world’s fourth largest cereal crop in terms of production. This important crop is at risk worldwide from the fungus, Ustilago hordei, which infects barley with a disease called covered smut. This fungal infection starts on the surface of barley seed and causes the kernels of the barley plant to be replaced by masses of brown spores. Fan Yang’s research sought to identify a gene that can prevent barley yield loss from covered smut and thus improve economic returns to farmers. “My research focused on identifying a resistance gene, called RuhQ, within the barley genome that provides long-term resistance to covered smut,” said Yang. “I investigated how the pathogen infects barley seedlings and reduces grain quality and yield. I also explored which defense pathways are activated by the RuhQ gene to help barley defend against covered smut.” In July 2025, she successfully defended her PhD thesis, A study

Pulse Market Insight #286

Another Headwind for Yellow Peas The first quarter of the 2025/26 marketing year is now over and the pea market’s performance can be described as good, considering China’s 100% tariffs on Canadian pea imports, but not great. According to the CGC, farmers’ pea deliveries through 13 weeks were 1.13 mln tonnes, below the 5-year average of 1.21 mln and last year at 1.37 mln tonnes. Licensed pea exports totaled 865,000 tonnes, slightly above the 5-year average of 855,000, but trailing last year’s strong pace of 1.05 mln tonnes. In a “normal” year, this movement of peas wouldn’t be a big concern but the 2025 pea crop is nearly a million tonnes larger than last year, including 700,000 tonnes more yellow peas. Canada needs to export more peas, not less, in 2025/26 to avoid a large buildup in ending stocks. Unfortunately, the Indian government’s recent announcement of a 30% import tariff on yellow peas (from all origins), effective November 1, won’t help the situation. Several months ago, In

FVGC executive director plans to retire

The Fruit and Vegetable Growers of Canada (FVGC) president, Marcus Janzen, has announced that Massimo Bergamini will begin a transition from his role as executive director as he moves toward retirement. The Board is grateful for his leadership and for the organizational achievements made during his tenure.

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service