Ontario Agriculture

The network for agriculture in Ontario, Canada

National Agriculture Leaders Debate: It Can Be Watched online. What Should They Discuss? What Did You Think of the Debate?

Agricultural issues such as trade, business risk management, environmental sustainability, food safety, and a National Food Strategy will be key topics of discussion for the Minister of Agriculture and opposition party critics during the Canadian Federation of Agriculture's national debate, scheduled for Mon. April 11, 2011. 
 
WHAT: 
CFA National Agriculture Leaders Debate
 
WHO: 
  • Minister of Agriculture and Agri-Food, Gerry Ritz
  • André Bellavance, Bloq Québécois agriculture critic
  • Wayne Easter, Liberal agriculture critic 
  • Pat Martin, NDP representative
  • Kate Storey, Green Party agriculture representative
WHEN: 
Monday, April 11, 11 a.m. to 1 p.m. 
 
Here is the link to the CFA website where it will be streamed.

Views: 89

Reply to This

Replies to This Discussion

It took a couple of hours to watch the Agriculture Leaders debate.

I did find it to be entertaining but with out much substance.

The party ag leaders did make some points and presented some their party's agri platforms.

 

The NDP Ag Policy can be found in “Food for Thought.” Report.

Here is the link:   http://xfer.ndp.ca/FoodForThought/EN.pdf

 

The Green Party was particularly interesting - No to GMOs...they want small farms, local processing and more organic production.  I don't think their ag platform is very modern farm friendly.

 

All the parties were supportive of Supply Management.

 

Joe

Here is the link to the online taped video of the Ag Leaders Debate.

 

http://www.cfa-fca.ca/national-agriculture-leaders-debate-live

So how do you think the multinational processors would view the Green's position? As a bit of a threat to their dominance perhaps?

 

What might we learn from that?

 

Whatever one's view of the Green Party might be, if they propose something that would actually contribute to fair returns for work and goods produced rather than being paid subsistence value for generic, bulk commodities that enrich the remote multinationals, then they have at least that redemptive feature to their credit.

 

How well has the mainstream served the interests of  even the modern farm? And a fair answer would include the views of hog and cattle farmers.

 

Ritz was less than honest.

 

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

‘It’s another blow’: Farmers deal with surging fertilizer prices ahead of seeding

Fertilizer is an essential part of Kevin Peters’ farm in southwestern Manitoba. But since Israel and the U.S. attacked Iran, the average price of urea fertilizer, which is widely used around the world, has skyrocketed, surging around 30 per cent over the last week. Peters says the interruption in supply didn’t come as a huge surprise to him. “We deal with geopolitical issues all the time with markets, be it pork, be it grain, and now fertilizer,” he said. “There’s always some disruption seeming to happen somewhere in the world that is changing our daily prices.” Peters says he pre-purchased his fertilizer for this farming season back in the fall but is concerned about prices later this year when he has to buy fertilizer again. “We’ll see what the market looks like in eight months,” he said. Like Peters, Andrew James also pre-bought his fertilizer in the fall for his farm in Anola, Man., and he says he is happy he did. “My fertilizer bill for that (at the time) was around $350,00

From a Piece of Wire to Contaminated Feed: Preventing Foreign Material Hazards in Beef Cattle Operations

Foreign material and toxin consumption by beef cattle can lead to significant health problems, reduced performance and economic losses. Canadian cattle producers take great pride and care in how they manage their farms and ranches, from providing proper nutrition to stewarding their land and ensuring excellent animal care. Yet even with the best intentions, foreign materials and toxins can quietly find their way into feed, water or pastures. Understanding where they come from and how to prevent exposure is a key part of protecting your herd. Foreign materials and toxins often slip in through everyday farm activities such as repairing fences, running equipment, feeding hay or dealing with weather-stressed crops. A small piece of wire, leftover net wrap or contaminated feed source might not seem like much, but if consumed by cattle, it can trigger health issues, lost performance or even death. Understanding Hardware Disease When cattle consume sharp metal objects like nails or pieces

Farmers Balance Costs and Technology Investments - Tractor Sales Down

Tractor sales fell across most categories in February, but strong combine demand highlights farmers’ continued investment in productivity boosting technology.

Crude Oil and Natural Gas Outlook - What Farmers Need to Know in 2026–2027

Brent crude prices surge as Middle East conflict disrupts supply. See the 2026–2027 outlook for oil, natural gas, and electricity—and what it means for U.S. agriculture

Principal field crop areas, 2026

Canadian farmers expect to plant more canola, barley, soybeans and corn for grain in 2026, while they anticipate area seeded to wheat, oats, lentils and dry peas to decrease compared with the previous year. Wheat At the national level, farmers anticipate planting 26.7 million acres of wheat in 2026, down 1.1% from the previous year. If this anticipation is realized, national wheat area would remain well above the five-year average, despite a decrease from 2025, which would likely be attributable to continued strong global demand. Producers expect spring wheat area to edge down 0.1% to 18.8 million acres in 2026. They anticipate durum wheat area to decrease 2.4% to 6.4 million acres, while they expect winter wheat area to fall 6.7% to 1.6 million acres. Farmers in Saskatchewan anticipate planting 13.9 million acres of wheat in 2026, down 1.0% from the previous year. Producers expect spring wheat area to fall 0.6% to 8.7 million acres, while they anticipate durum wheat area to remain

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service