Ontario Agriculture

The network for agriculture in Ontario, Canada

Introduction to Small Ruminants

Event Details

Introduction to Small Ruminants

Time: April 14, 2018 from 9am to 4:30pm
Location: Grey Ag Services Boardroom
Street: 206 Toronto St S
City/Town: Markdale
Website or Map: http://www.greyagservices.ca/…
Phone: 519 986-3756
Event Type: course
Organized By: Grey County Agricultural Services Centre
Latest Activity: Feb 20, 2018

Export to Outlook or iCal (.ics)

Event Description

Facilitators: Delma Kennedy and Jillian Craig, OMAFRA

The course is targeted for people interested in, or thinking about, getting started in either sheep or goat production. This basic course will focus on four key components: An overview of sheep and goat farming in Ontario; Production requirements; Processing, marketing and economics; and a local farm tour. The course will be mainly an ‘in class’ session followed by a tour of a working meat sheep farm. The course will be offered by Delma Kennedy, Sheep Specialist and Jillian Craig, Small Ruminant Specialist, with OMAFRA, and hosted by Grey Ag Services. Cost includes USB resource key, hot lunch, farm tour and much more. Time: 9:00 am to 4:30 pm Cost: $75 per person. Course will be held at: Grey County Agricultural Services Centre 206 Toronto St. South, Unit 3 Markdale, ON N0C 1H0 on Saturday, April 14, 2018 Phone: 519-986-3756 Fax: 519-986-2643 Email: info@greyagservices.ca Website: www.greyagservices.ca To Register: Call 519-986-3756 Pre-Register by: Fri. Apr. 6, 2018

Comment Wall

Comment

RSVP for Introduction to Small Ruminants to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Ag in the House: March 23 – 26

John Barlow says the Liberals are bringing down Canada

Plant Essential Oils Boost Swine Growth

A long-term study shows plant essential oils improve pig gut health and growth, offering a sustainable alternative to antibiotics in swine production systems.

USDA Acreage Data Sparks Market Volatility

This article summarizes a key farm podcast covering USDA data, energy impacts, weather concerns, fund positioning and planting decisions helping farmers understand risks and opportunities ahead of the 2026 season.

Food for Thought: From arts to agriculture, James Snyder saw big picture

Many of you may have read that James Snyder passed away suddenly in New Zealand, his second home. You may have no idea who he was, other than his love and involvement with local arts and culture. He truly enjoyed working with so many people who made Chatham-Kent a better place to live. I knew James for his love for the land and for his impact in the agriculture sector, not just here in Chatham-Kent, but across Ontario and Canada and in many parts of the world. In past columns, I’ve discussed people who have helped guide me, not only as a person, but also in my agriculture career. James Snyder was one of them. James was very proud of his British heritage. During my last visit, he took me through his downtown Chatham apartment, showing me every square foot — each of which had something of value to James. I met James when I started working for the Municipality of Chatham-Kent. I was working with Ron Anderson, our agriculture specialist, with whom James worked closely trying to expand

Agricultural Educator and Industry Leader Dr Tom Funk Remembered for Lasting Influence

Dr Tom Funk, a respected agricultural educator and leader at the University of Guelph, is remembered for his dedication to teaching, mentorship, and community service.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service