Ontario Agriculture

The network for agriculture in Ontario, Canada

AgVisionTV: Steven Blank discusses the End of Agriculture. What do you think?

I wanted to see what people thought of Steven Blank's thoughts and opinions.

Thanks,

Kevin


Click on the Play button to watch the video.


Views: 137

Reply to This

Replies to This Discussion

I have not read any of Mr. Blanks' book, so I am gleaning personal opinions solely on his interview.

In my opinion, there were some serious omissions in his observations. He did not touch on the USA Farm Bill and the guaranteed support American farmers receive.. not to mention the Parity Clause farmers entrenched in the 1937(?) Farm Bill. The Canada Farm support system changed in 1998 from COP to a welfare system based on whole farm income.

He speaks of profit margins being squeezed with price fluctuations but neglects the relationship between farmers that capitalize their operations vs farmers with capital stagnation. Farmers with less/no debt have a far better survival rate. It is no small wonder the average age of Canadian farmers is well into the 60's.

The food versus ethanol point he extracts, in my opinion, is not totally relevant in his conclusions. He completely avoids mention of profit taking through derivatives in the financial sectors those 2 critical years when commodity prices spiked and sank. Wall Street greed had more to do with setting agriculture commodity prices those years than the CBT.

Is it ethical for financial institutions to manipulate agricultural commodity prices solely for corporate profit outside the agricultural arena? Mr. Blank avoids mention of political policies that affect Canadian farmers' ability to guarantee at least cost of production.
Sorry, I should have added that I thought he had some other very astute observations about the evolution of agriculture of which I agreed with.

Joann said:
I have not read any of Mr. Blanks' book, so I am gleaning personal opinions solely on his interview.

In my opinion, there were some serious omissions in his observations. He did not touch on the USA Farm Bill and the guaranteed support American farmers receive.. not to mention the Parity Clause farmers entrenched in the 1937(?) Farm Bill. The Canada Farm support system changed in 1998 from COP to a welfare system based on whole farm income.

He speaks of profit margins being squeezed with price fluctuations but neglects the relationship between farmers that capitalize their operations vs farmers with capital stagnation. Farmers with less/no debt have a far better survival rate. It is no small wonder the average age of Canadian farmers is well into the 60's.

The food versus ethanol point he extracts, in my opinion, is not totally relevant in his conclusions. He completely avoids mention of profit taking through derivatives in the financial sectors those 2 critical years when commodity prices spiked and sank. Wall Street greed had more to do with setting agriculture commodity prices those years than the CBT.

Is it ethical for financial institutions to manipulate agricultural commodity prices solely for corporate profit outside the agricultural arena? Mr. Blank avoids mention of political policies that affect Canadian farmers' ability to guarantee at least cost of production.
Joann, while he does not make direct mention of the points you raise, I would say he covers them in general by saying that our control over the return on our production is eclipsed by global influences.

U.S. farm policy, for example, is just one more part (albeit a large one) of the global structure within which we must try to produce and survive.

Mainstream or conventional agriculture, which simply produces bountiful supplies of bulk commodities at insufficient prices for a nameless, faceless buyer will eventually collapse under the weight of it own "efficiency" because of the factors which Mr. Blank outlines.

I am reminded of the story of farmer who tried get his cow to eat less hay. Every day he gave her less than the day before. Since she continued to live, he thought, "Yes, this is working"!

She became thinner with each passing week, but still she lived on a decreasing amount of hay each day.

Eventually, the cow was a mere skeleton, but the farmer was happy because she was down to only one handful of hay per day.

One morning he was most remorseful to find her dead in her stall. "Why did you have to die now"? he said. "Because today I would have had you down to no feed at all and I would have proven to the world that a cow can live on nothing!"

I wish I were less pessimistic. But in view of what agriculture has become in my lifetime, do I have any reason to be?
Smart man, knows his stuff. I have notice this trend in all developed countries. In Australia in the 80s it was get big or get out, 90s sell the farm its not worth it, 2000 your too old and over supply. O well its back to being peasant farmers again. Small may better, find your local market, sell at the farm gate to indivual consumer or form co ops, to compete with mult nationals. Cut out the middle man, let him find his product some where else, two or three years down the track, he will be back, because the consumer don't like the new ingredance in the product.

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

2025-2026 Agronomy Resources Survey

Attention agricultural producers and agrologists: We need your input on publicly available agronomic resources to inform future funding and research! Please click on the following link to answer the short online survey:  https://www.surveymonkey.ca/r/AgronomyResourcesSurvey The  Agronomy Resources Survey, conducted through the College of Agriculture and Bioresources at the University of Saskatchewan, studies the outcomes of public and producer investment in agronomic research. This survey is intended for both agricultural producers and agrologists. The purpose of this project is to evaluate the impact of agronomic resources developed through research co-funded by Agriculture and Agri-Food Canada, as part of due diligence to ensure the effective use of public and producer funds. The results of this impact assessment study will provide insight to policy makers and researchers on what agronomic resources are useful to producers and agrologists which can then inform future funding of res

Twelve USask students receive Sask Wheat 2024-2025 scholarships and awards

The Saskatchewan Wheat Development Commission (Sask Wheat) committed $165,000 to six undergraduate and six graduate student awards and scholarships to students at the University of Saskatchewan’s (USask) College of Agriculture and Bioresources in 2024. That brought Sask Wheat’s total commitment to student scholarships and awards to $1,055,000 since 2015. Sask Wheat’s objective when establishing the Sask Wheat Undergraduate Awards and Scholarships and Graduate Scholarships at USask was to assist in the education of Agriculture and Bioresources students, strengthening the development of Saskatchewan’s next generation of producers, agronomists, and researchers. Further, the graduate scholarships enhance the college’s research capabilities and complement research being undertaken by the faculty.

Welcoming new Board chair and vice-chair 2026

The Board of Directors of Sask Wheat elected Jocelyn Velestuk as chair and Rob Stone as vice-chair. Their positions became effective Jan. 13, 2026. Based near Broadview, SK, Velestuk farms with her husband working with a mix of beef and grain. She has an M.Sc. in Soil Science, and a B.Sc. in Agriculture, Environmental and Soil Science, both from the University of Saskatchewan. As someone who notes her interest and passion for bridging the communication between producers and researchers, she looks to garner a growth mindset. Velestuk is also the current chair of the Canadian Wheat Research Coalition, and sits on the Sask Wheat Research Committee. The newly-appointed Sask Wheat chair is entering her seventh year as a member after being acclaimed to the board following the 2020 director nominations. When it comes to her plans, she wants to see an upward trajectory when it comes to growth while continuing the ongoing efforts to be leaders in the agriculture sector. “I hope to continue th

Monette Farms Puts 16 Saskatchewan Farm Packages Up for Sale in Major Land Offering

Monette Farms—one of Western Canada’s biggest farming operations—is offering 16 “well stewarded” Saskatchewan farms for sale.

Ag highlighted in some Super Bowl LX commercials

PepsiCo’s commercial for Lay’s chips is called “Last Harvest”

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service