Ontario Agriculture

The network for agriculture in Ontario, Canada

Anyone started grain corn? How is the moisture, yields and test weights?

Just wondering how everyone is doing....

Views: 478

▶ Reply to This

Replies to This Discussion

Permalink Reply by Larry Davis on October 31, 2009 at 9:05am
Testing corn here in Burford... Still 30-32% generally. Some has come off in south eastern Brant @ 26-29% No one going full stream yet. Getting anxious....Larry
Permalink Reply by Brent Royce on November 1, 2009 at 12:50am
we took some off at 32% with a decent yeild and have tried some for another guy around 44%. I guess chistmas is coming maybe it will dry down by then.
Brent
Permalink Reply by murray hutton on November 1, 2009 at 10:21am
Yes have started ,one field done 32% moisture ,200 bu wet 156 bu dry hoping it will dry down some day.
Permalink Reply by rein minnema on November 1, 2009 at 1:11pm
when did this corn get planted and what is your location.
we hope to finish beans this week and than go corn................
Permalink Reply by connieb on November 2, 2009 at 6:23am
Started here Londonish- last week. Planted last week of April. Moisture is in the 30% range and the yield seems to be around 190 bu/ac
Permalink Reply by Mike Cowbrough on November 2, 2009 at 6:48am
Tested 5 different fields in Waterloo and Wellington counties. Moisture ranged from 31 to 35%.
Permalink Reply by Dale Ketcheson on November 2, 2009 at 1:18pm
North of Belleville, started today. Some conventional non-BT corn that may not stand up if we get the snow we're supposed to get this weekend so we're going with it. May just keep on going if the forecast doesn't look much better when this field is done. Running about 27%, about 160 bushels wet which on a dry equivalent is about 10% higher than average so better than expected so far.

Forecast - SIGH - http://home.madoccoop.com/index.cfm?show=1&map=CityWeather
Permalink Reply by Wayne Black on November 3, 2009 at 7:34am
My corn planted - May 9th. Moisture - 33.5%. Grade - 4. Starting into a field systematically drained later today or Thursday if it starts to rain again. Yield "looks" decent thus far (no actual yet so i will not speculate).
Most corn delivered to the local elevator is coming in at 28-34% and Grade 4. Very little at Grade 3. Another local elevator is receiving corn at Grade 3 and little at Grade 2 - I can not confirm which one yet.
Pretty discouraging when you deliver a load that nets out at 13.99 ton and yields out at 10.6 ton after moisture shrink & dockage.

rein minnema said:
when did this corn get planted and what is your location.
we hope to finish beans this week and than go corn................
Permalink Reply by rein minnema on November 3, 2009 at 12:21pm
Next question is.............. and where does this #3 and #4 corn fit in to the market????
Casco/ Ethanoland the livestockfeed market???
Permalink Reply by Wayne Black on November 7, 2009 at 2:18pm
Final numbers:
half of the field - 146 bu/ac (not drained).
Other half - 156 bu/ac (systematically drained at 40')
same hybrid and previous crops. 1/3 went Grade 3; 2/3 - Grade 4.

Wayne Black said:
My corn planted - May 9th. Moisture - 33.5%. Grade - 4. Starting into a field systematically drained later today or Thursday if it starts to rain again. Yield "looks" decent thus far (no actual yet so i will not speculate).
Most corn delivered to the local elevator is coming in at 28-34% and Grade 4. Very little at Grade 3. Another local elevator is receiving corn at Grade 3 and little at Grade 2 - I can not confirm which one yet.
Pretty discouraging when you deliver a load that nets out at 13.99 ton and yields out at 10.6 ton after moisture shrink & dockage.

rein minnema said:
when did this corn get planted and what is your location.
we hope to finish beans this week and than go corn................
Permalink Reply by Joe Dales on November 8, 2009 at 4:31am
I am travelling in western New York state this weekend...Buffalo to Rochester area

Looks like half of the corn has been harvested.
Still the odd soybean field to finish combining.
Does not look like they were able to plant much winter wheat either.

Joe Dales
Permalink Reply by Dale Ketcheson on November 8, 2009 at 3:25pm
Hoping to finish our last 80 acres of beans in the next 2-3 days. Corn yesterday was down around 22%, mostly grade 2, still have a couple of fields around 35% but we need some HM anyway. Still seems to be running well above average for yield.

▶ Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

$15.1M to Scale Whole-Cut Plant-Based Protein

A $15.1 million investment led by Protein Industries Canada will scale a breakthrough manufacturing platform for whole-cut protein alternatives, strengthening Canada’s food system and creating new value for Canadian-grown crops.

Syngenta Canada names Matt Legg as head of professional solutions

Syngenta Professional Solutions North America and Syngenta Canada have named Matt Legg as head of Syngenta Professional Solutions (SPS), Canada, effective June 1, 2026. In his new role, Legg will lead the Canadian SPS business and be responsible for driving strategy, customer success, and portfolio growth across the Canadian market. "Matt is a customer-focused, solutions-oriented leader with deep technical expertise and a genuine passion for the professional solutions industry," says Dave Ravel, Head, Professional Solutions, North America. "His ability to connect technical knowledge, market insight, and commercial priorities has consistently delivered meaningful value for our customers. Matt's strong industry background and proven leadership make him exceptionally well positioned to guide our Canadian SPS business into its next chapter." Legg brings more than 25 years of experience in the turf industry, including five years of dedicated SPS experience with Syngenta, to this leadershi

Ag Canada Bumps New-Crop Canola Ending Stocks Estimate Higher

Agriculture Canada has raised its 2026-27 canola ending stocks forecast from last month, although the outlook is still tight overall. In updated monthly supply-demand estimates released late Thursday afternoon, new-crop canola ending stocks were pegged at 1.319 million tonnes, up from the April estimate of 1.064 million but still well below the slightly downwardly revised 2025-26 ending stocks of 2.72 million. Even with this month’s increase, projected 2026-27 canola ending stocks would still be the lowest in 10 years, Ag Canada said. The higher new-crop canola ending stocks estimate is due to a 300,000-tonne reduction in this month’s export forecast, which falls to 7.5 million tonnes. The 2026-27 canola crush forecast of 13 million tonnes was left unchanged from April but remains a new record high. In its accompanying commentary, Ag Canada did note that seeding of the 2026 canola crop is off to a slow start in some parts of Western Canada due to cold and wet conditions, but i

Seeding progress made, despite mixed precipitation

Seeding is muddling along as 29 per cent of the provincial crop has been planted so far, according to the latest crop report from the Saskatchewan Ministry of Agriculture. While it's up from 16 per cent last week, it's really behind the five year average of 55 per cent and the ten year average of 52 per cent. Crop Extension Specialist with the Ministry of Agriculture Davidson Ugheoke says farmers in the south made the bulk of progress with the southwest at 55 per cent complete and the southeast at 41 per cent complete. The west-central region is at 30 per cent, the northwest 16 per cent, the east-central at 11 per cent and the northeast is still lagging behind at just three per cent complete. "A couple of my colleagues drove around the province, (and) you could see some action in some places, so by this time next week, I think we should have significant numbers up." said Ugheoke. A weather system last week brought strong winds and mixed precipitation through the province, with som

U.S. flour consumption continues long slump

Flour consumption continues its decades-long slide in the United States, according to a new report. Per capita wheat flour consumption fell to 126.6 pounds in 2025, continuing a trend that started around the turn of the century, according to the Wheat Sector at a Glance report produced by the U.S. Department of Agriculture’s Economic Research Service. That is well below the 146.4 lb. of wheat flour consumed per person in 2000. That is not great news for Canadian farmers. The U.S. was Canada’s fourth largest wheat market from 2021-25 , accounting for an average of seven per cent of sales. Jane DeMarchi, president of the North American Miller’s Association, said there are several reasons why consumption has tumbled. It began with the widespread adoption of low-carbohydrate diets, such as the Atkin’s Diet. The rise of the gluten-free movement exacerbated the problem. There was a brief reprieve from the downward trend during COVID-19, when people started eating comfort food at home

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service